Kindred Hospital Chicago

Year by year

Inspections

1. May 7, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     WASTE PIPE ABOVE THE DRY GOOD IN REAR STORAGE MUST BE ENCASED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE

   • Severity not stated

     UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

     MUST NOT STORE CLEAN CUTTING BOARD BEHIND THE WATER PIPE AT WAREWASHING MACHINE IN DISHROOM

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     GREASE INSIDE THE DEEP FRYERS AND ON TOP THE GREASE TRAP,CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     PEELING PAINT ABOVE THE DISHMACHINE AND THREE COMPARTMENT SINK. REPAIR ISSUED

2. Oct 21, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED BOXED FOOD ITEMS BEING STORED ON THE FLOOR IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNITS AND MAINTAIN.

   • Severity not stated

     WIPING CLOTHS: PROPERLY USED & STORED

     OBSERVED MULTIPLE WET WIPING CLOTHS ON PREP SURFACES THROUGHOUT THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD AND MAINTAIN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED ACCUMULATED FOOD DEBRIS ON INTERIOR SURFACES OF ALL COLD HOLDING EQUIPMENT. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN.

3. Jul 18, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR BOTTOM SURFACES OF ICE MACHINE WITH MINIMAL CALCIUM BUILD-UP.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     INSTRUCTED TO RODENT PROOF BETWEEN BOTTOM OF REAR EXIT DOOR LEADING TO GARBAGE AREA.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     NOTED HANDWASHING SINK WITH UNSEALED SPLASH GUARD (NEXT TO 2 COMPARTMENT SINK IN PREP AREA). INSTRUCTED TO RESEAL.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE SHELVES WITH (SODA) SYRUP ACCUMULATION BEHIND FRONT COUNTER SERVICE AREA.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ONE COMPARTMENT SINK WITH BLACK MOLD LIKE BUILD UP ACROSS THE HANDSINK IN PREP/COOKING AREA..

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     INSTRUCTED TO REPAIR LEAKY DRAIN PIPE UNDERNEATH 3 COMPARTMENT SINK (FAR RIGHT) IN PREP/DISHWASHING AREA.

   • Severity not stated

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WITH SOME LITTER ON GROUND AROUND AND BEHIND REAR OUTSIDE GARBAGE AND GREASE DUMPSTER AREA.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR DRY STORAGE ROOM, UNDERNEATH 3 COMPARTMENT SINK AND FLOORS UNDER AND AROUND DISHMACHINE IN DISHROOM AREA.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN AND MAINTAIN KITCHEN HOOD AND FILTERS WITH DUST ACCUMULATION ABOVE COOKING/GRILL LINE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH GREASE ACCUMULATION ABOVE DISHMACHINE IN REAR DISHROOM. INSTRUCTED TO REMOVE PEELING PAINT ON CEILING ABOVE DISHMACHINE AT SAME ROOM.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     INSTRUCTED TO REPLACE (2) NON WORKING LIGHT BULBS ABOVE OVENS AND STEAMER.

4. Sep 28, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HANDWASHING SIGNAGE AT HANDSINK LOCATED IN THE REAR PREP AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED MANAGEMENT TO PLACE HANDWASHING SIGNAGE AT HANDSINKS INFORMING EMPLOYEES TO WASH THEIR HANDS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DIRT ON FLOOR ALONG WALLS UNDERNEATH THREE COMPARTMENT SINK LOCATED IN PREP AREA.---ALSO OBSERVED DIRT ON FLOOR IN WALK-IN FREEZER LOCATED IN THE REAR PREP AREA. INSTRUCTED MANAGEMENT TO DETAIL CLEAN AND MAINTAIN.

5. Sep 21, 2021 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

6. Sep 3, 2021 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED NO IRREVERSIBLE THERMOMETERS ON SITE FOR DETERMINING SANITIZATION TEMPERATURE OF HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LOW WATER PRESSURE AT EXPOSED HAND SINK ON WALL OPPOSITE EMPLOYEE SERVICE LINE AND NEAR 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.