King Supermarket
400 E 41ST ST, Chicago, IL 60653 · Cook County
Establishment
- Type
- Retail food (not serving meals) (Grocery Store)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2423280
- Status
- Risk 3 (Low)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2024 | 1 | 4 | 0 |
| 2022 | 1 | 2 | 0 |
| 2021 | 1 | 3 | 0 |
| 2020 | 2 | 20 | 3 |
| 2019 | 2 | 13 | 0 |
| 2018 | 3 | 60 | 4 |
| 2017 | 2 | 12 | 1 |
| 2016 | 2 | 8 | 2 |
| 2015 | 1 | 2 | 0 |
Inspections
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Oct 16, 2024 Complaint · Pass — Risk 3 (Low)
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS WHERE NEEDED, PACKAGED FOOD STORAGE SHELVES, UNUSED EQUIPMENT IN FOOD PREP AREA THAT IS NOT BEING USED.
-
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
INSTRUCTED TO CLEAN THE TOILET AND SINK IN THE EMPLOYEE WASHROOM AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND SOME UNNECESSARY ITEMS STORED BEHIND THE REFRIGERATION UNITS; INSTRUCTED TO ORGANIZE AND MAINTAIN AND/OR REMOVE ITEMS NOT BEING USED.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN FLOORS UNDER AROUND AND BEHIND EQUIPMENT ON THE SELLING FLOOR AND UNUSED KITCHEN AREA. INSTRUCTED TO CLEAN THE FLOORS AND WALLS IN THE EMPLOYEE WASHROOM. INSTRUCTED TO CLEAN THE VENTILATION FAN ON THE CEILING OF THE WASHROOM TO REMOVE DUST OBSERVED ON THE FAN.
-
Severity not stated
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Sep 26, 2022 Complaint · Pass — Risk 3 (Low)
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HANDWASHING SIGN IN EMPLOYEE WASHROOM; INSTRUCTED TO PROVIDE AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND AND UNDER EQUIPMENT IN THE FOOD AREA THAT IS NOT BEING USED.
-
Severity not stated
-
May 24, 2021 Canvass · Pass — Risk 3 (Low)
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN UNUSED EQUIPMENT IN PREP AREA AND MAINTAIN.
-
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
INSTRUCTED TO CLEAN AND MAINTAIN THE WASHROOM TOILET AND SINK.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN FLOORS THROUGHOUT WHERE NEEDED UNDER AROUND AND BEHIND EQUIPMENT, CLEAN FLOOR IN WASHROOM.
-
Severity not stated
-
Apr 8, 2020 Canvass Re-Inspection · Pass — Risk 3 (Low)
Result: Pass.
-
Apr 3, 2020 Canvass · Fail — Risk 3 (Low)
-
Not serious
Priority Foundation
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE (PIC) WITH NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO OBTAIN CERTIFICATE. PRIORITY FOUNDATION VIOLATION
-
Not serious
Priority Foundation
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHEN PREPARING/SERVING TCS FOODS. INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010 NO CITATION ISSUED.
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS OR CLEAN-UP KIT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FOUND NO HANDWASHING CLEANSER AT THE HAND WASHING SINK IN THE FOOD PREPARATION AREA. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED.
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FOUND NO PAPER TOWELS AT THE HAND WASHING SINK IN THE FOOD PREPARATION AREA. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED
-
Serious
Priority
PROPER REHEATING PROCEDURES FOR HOT HOLDING
OBSERVED PREVIOUSLY COOKED/COOLED TCS FOODS (GROUND AND ITALIAN BEEF) NOT BEING PROPERLY REHEATED. FOOD HANDLER IS USING A WARMER AND NOT RAPIDLY REHEATING FOODS (BY MEANS OF MICROWAVE/STOVE). INSTRUCTED TO RAPIDLY REHEAT TCS FOODS. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
-
Serious
Priority
PROPER HOT HOLDING TEMPERATURES
FOUND APPROXIMATELY 10LBS. OF ITALIAN BEEF IN THE WARMER AT AN IMPROPER TEMPERATURE OF 112.2F. INSTRUCTED TO HOLD HOT FOODS AT 135F OR HIGHER. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
-
Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND 60 RODENT DROPPINGS IN THE FOOD PREPARATION AREA IN/AROUND THE UNUSED EQUIPMENT. INSTRUCTED TO REMOVE DROPPINGS, CLEAN THE AFFECTED AREAS AND RECOMMENDED CONTACT PEST CONTROL FOR SERVICES. PRIORITY FOUNDATION VIOLATION 7-38-020(a) NO CITATION ISSUED
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Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND NO PEST CONTROL LOG BOOK AVAILABLE FOR MY REVIEW. INSTRUCTED TO PROVIDE AND MAINTAIN FOR REVIEW. PRIORITY FOUNDATION VIOLATION 7-38-020(c) NO CITATION ISSUED.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND THE CUTTING BOARDS WITH DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS. MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
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Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND CARDBOARD ON THE BOTTOM SURFACE OF THE PREP TABLES. INSTRUCTED TO REMOVE AND MAINTAIN A CLEAN SURFACE.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
THICK ICE BUILD UP IN THE FRONT ICE CREAM FREEZER. INSTRUCTED TO REMOVE EXCESS ICE AND MAINTAIN.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND THE 3-COMPARTMENT SINK SLOWLY DRAINING. INSTRUCTED TO FIX AND MAINTAIN.
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Serious
Priority
SEWAGE & WASTE WATER PROPERLY DISPOSED
FOUND THE HAND WASHING SINK IN THE FOOD PREPARATION AREA NOT DRAINING. INSTRUCTED TO HAVE HAND WASHING SINK REPAIRED SO THAT IT DRAINS PROPERLY. PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND THE SIDE FOOD PREPARATION AREA WITH UNUSED EQUIPMENT AND CLUTTER. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS, ELIMINATE CLUTTER AND ORGANIZE THE AREA. MAINTAIN CLUTTER FREE AREA.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
THE CEILING TILES AND VENTS IN THE FOOD PREPARATION AREA WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. FLOORS IN THE CORNERS, UNDER/AROUND THE COOKING/COOLING EQUIPMENT AND STORAGE RACKS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
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Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
POOR LIGHTING IN THE FOOD PREPARATION AND GROCERY AREA. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING THROUGH OUT AND MAINTAIN.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
ALL FOOD HANDLERS MUST MEET THE FOOD HANDLERS REQUIREMENTS AND PROVIDE PROOF THE REQUIREMENT WAS MET.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
ALL CITY OF CHICAGO FOOD HANDLERS MUST TAKE THE ALLERGEN TRAINING COURSE AND PROVIDE PROOF.
-
Not serious
Priority Foundation
-
Jul 31, 2019 Canvass Re-Inspection · Pass — Risk 3 (Low)
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON DUST AND FOOD DEBRIS UNDER SHELVES, CABINET IN PREP AREA, DRY STORAGE AND UNDER EQUIPMENT AND REACH IN COOLER ON SALES FLOOR. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
REMOVE ALL UNNECESSARY ARTICLES AND CLUTTER THROUGHOUT PREMISES. ORGANIZE AND MAINTAIN AT ALL TIMES.
-
Severity not stated
-
Jul 24, 2019 Canvass · Fail — Risk 3 (Low)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION# 7-38-010.
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS OR CLEAN-UP KIT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO SOAP AT HAND WASHING SINK IN PREP AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C). EMPLOYEE PROVIDED SOAP AT HAND WASH SINK.
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SIGN OR POSTER THAT NOTIFIES FOOD HANDLER EMPLOYEE TO WASH HANDS. MUST OBTAIN AND MAINTAIN VISIBLE FOR FOOD HANDLER EMPLOYEES.
-
Severity not stated
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
MUST DETAIL CLEAN/SANITIZE INTERIOR GASKET AND SIDES OF 2-DR COLD PREP STATION IN PREP AREA OF GREYISH BUILD-UP. MAINTAIN AT ALL TIMES.
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Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 40 MICE DROPPINGS ON FLOOR AND SEVERAL IN CHIP DISPLAY BOXES AT CHIP RACK ON DISPLAY OF SAME AREA. MUST REMOVE CLEAN/SANITIZE AFFECTED AREAS CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
MUST PROPERLY STORE WIPING CLOTHS IN ADEQUATE CHEMICAL SANITIZING SOLUTION WHEN NOT IN USE.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
DETAIL CLEAN/SANITIZE ALL INTERIOR BOTTOM OF REFRIGERATION UNITS.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON DUST AND FOOD DEBRIS UNDER SHELVES, CABNIET IN PREP AREA, DRY STORAGE AND UNDER EQUIPMENT AND REACH IN COOLER ON SALES FLOOR. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST DETAIL CLEAN DISPLAY FLOOR AND IN PREP AREA OF LITTER AND DEBRIS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
REMOVE ALL UNNECESSARY ARTICLES AND CLUTTER THROUGHOUT PREMISES. ORGANIZE AND MAINTAIN AT ALL TIMES.
-
Not serious
Priority Foundation
-
Aug 8, 2018 Canvass Re-Inspection · Pass w/ Conditions — Risk 3 (Low)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED.
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SIGN OR POSTER THAT NOTIFIES FOOD HANDLER EMPLOYEE TO WASH HANDS. MUST OBTAIN AND MAINTAIN VISIBLE FOR FOOD HANDLER EMPLOYEES.
-
Severity not stated
PERSONAL CLEANLINESS
OBSEVED FOOD HANDLER EMPLOYEES ACTIVELY HANDLE FOOD WITH OUT UTILIZING HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS OR HAIR NETS. ALLY FOOD HANDLER EMPLOYEES MUST WEAR HAIR RESTRAINTS.
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHS FOR WIPING COUNTERS NOT STORED IN CHEMICAL SANTIZER BETWEEN USES. MUST HOLD WIPING CLOTHS IN SANTIZER SOLUTION AND PROPER CONCENTRATION.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY SALES FLOOR AND PREP AREA. MUST STORE ITEMS 6 INCHES FROM FLOOR.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INSIDE OF REACH IN FREEZER(BLUE BELL) (COKE) WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INSIDE OF REACH IN COOLER WITH FOOD DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON DUST AND FOOD DEBRIS UNDER SHELVES, CABNIET IN PREP AREA, DRY STORAGE AND UNDER EQUIPMENT AND REACH IN COOLER ON SALES FLOOR. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON GREASE AND FOOD DEBRIS UNDER SHELVES IN DRY STORAGE AND UNDER EQUIPMENT. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED CHIP DISPLAY CASE SOILED. MUST REPLACE AND MAINTAIN.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SECOND THREE COMPARTMENT SINK IN PREP AREA DISREPAIR, NON FUNCTIONAL AND EXPOSED HAND SINK IN COFFEE STATION AREA IN DISREPAIR/NON FUNCTIONAL. MUST REPAIR AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY AND DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A POSITION THAT ALLOWS AIR-DRY WITHOUT SOILING AND PEST HARBORAGE.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED VENTILATION IN RESTROOM IN DISREPAIR AND ACCUMULATION OF DUST. MUST REPAIR AND MAINTAIN.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
-
Not serious
Priority Foundation
-
Aug 3, 2018 Canvass Re-Inspection · Fail — Risk 3 (Low)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED.
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SIGN OR POSTER THAT NOTIFIES FOOD HANDLER EMPLOYEE TO WASH HANDS. MUST OBTAIN AND MAINTAIN VISIBLE FOR FOOD HANDLER EMPLOYEES.
-
Serious
Priority
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED FACILITY WITHOUT ADEQUEATE EQUIPMENT FOR COLD HOLDING IN FOOD PREP AREA. 2 DOOR PREP REACH IN COOLER AT 61 DEGREES F INFORMED PERSON IN CHARGE TO REPAIR OR REPALCE FOR PROPER COLD HOLDING OF 41 DEGREES F OR BELOW. PRIORITY VIOLATION 7-38-005.NO CITATION ISSUED.
-
Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NUMEROUS FLYING INSECTS THROUGH OUT FACILITY; INFORMED PERSON IN CHARGE TO CONTACT PEST CONTROL FOR MINIMIZATION AND ELIMANITION OF PEST. PRIORITY FOUNDATION VIOLATION 7-38-020(A)NO CITATION ISSUED
-
Severity not stated
PERSONAL CLEANLINESS
OBSEVED FOOD HANDLER EMPLOYEES ACTIVELY HANDLE FOOD WITH OUT UTILIZING HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS OR HAIR NETS. ALLY FOOD HANDLER EMPLOYEES MUST WEAR HAIR RESTRAINTS.
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHS FOR WIPING COUNTERS NOT STORED IN CHEMICAL SANTIZER BETWEEN USES. MUST HOLD WIPING CLOTHS IN SANTIZER SOLUTION AND PROPER CONCENTRATION.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY SALES FLOOR AND PREP AREA. MUST STORE ITEMS 6 INCHES FROM FLOOR.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INSIDE OF REACH IN FREEZER(BLUE BELL) (COKE) WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INSIDE OF REACH IN COOLER WITH FOOD DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON DUST AND FOOD DEBRIS UNDER SHELVES, CABNIET IN PREP AREA, DRY STORAGE AND UNDER EQUIPMENT AND REACH IN COOLER ON SALES FLOOR. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON GREASE AND FOOD DEBRIS UNDER SHELVES IN DRY STORAGE AND UNDER EQUIPMENT. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED CHIP DISPLAY CASE SOILED. MUST REPLACE AND MAINTAIN.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SECOND THREE COMPARTMENT SINK IN PREP AREA DISREPAIR, NON FUNCTIONAL AND EXPOSED HAND SINK IN COFFEE STATION AREA IN DISREPAIR/NON FUNCTIONAL. MUST REPAIR AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY AND DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A POSITION THAT ALLOWS AIR-DRY WITHOUT SOILING AND PEST HARBORAGE.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED VENTILATION IN RESTROOM IN DISREPAIR AND ACCUMULATION OF DUST. MUST REPAIR AND MAINTAIN.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
-
Not serious
Priority Foundation
-
Aug 1, 2018 Canvass · Fail — Risk 3 (Low)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED.
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND SINK IN PREP AREA, EMPLOYEE RESTROOM NOT STOCKED WITH HAND SOAP. INFORMED FOOD HANDLER HAND SOAP MUST BE AVAILABLE AT HAND SINK AT ALL TIME. FOOD HANDLER OBTAIN HAND SOAP FOR HAND SINK AT TIME OF INSPECTION.PRIORITY FOUNDATION 7-38-030(C)
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SIGN OR POSTER THAT NOTIFIES FOOD HANDLER EMPLOYEE TO WASH HANDS. MUST OBTAIN AND MAINTAIN VISIBLE FOR FOOD HANDLER EMPLOYEES.
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND SINK IN PREP AREA NOT STOCKED WITH PAPER TOWELS. INFORMED FOOD HANDLER PAPER TOWELS MUST BE AVAILABLE AT HAND SINK AT ALL TIME. FOOD HANDLER OBTAIN PAPER TOWELS FOR HAND SINK AT TIME OF INSPECTION.PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND SINK IN FOOD PREP AREA IN DISREPAIR DOES NOT DRAIN. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C).
-
Serious
Priority
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED FACILITY NOT ABLE TO CLEAN AND SANITIZE UTENSIL AND WARES DUE TO THREE COMPARTMENT SINK IN DISREPAIR NOT DRAINING PROPERLY, UNABLE TO WASH, RINSE AND SANITIZE. FACILITY MUST REPAIR FOR PROPER SANITIZING OF WARES AND UTENSILS DURING OPERATION. PRIORITY VIOLATION CITATION ISSUED. 7-38-005
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Serious
Priority
PROPER COLD HOLDING TEMPERATURES
OBSERVED FOOD NOT MEETING REQUIRE TEMPERATURE OF 41 DEGREES OF BELOW IN PREP REACH IN COOLER IN MAIN PREP KITCHEN AREA. SLICE TOMATO AT 56.7 DEGREES, BEEF AT 58.5 DGEREES F, ITALIAN BEEF 68.7 DEGREES, ETC. FOOD HANDLER VOLUNTARY DISCARDED FOOD ITEMS NOT IN TEMPERATURE. APPROX. 20 POUNDS $150. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
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Serious
Priority
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED FACILITY WITHOUT ADEQUEATE EQUIPMENT FOR COLD HOLDING IN FOOD PREP AREA. 2 DOOR PREP REACH IN COOLER AT 51.4 DEGREES F INFORMED PERSON IN CHARGE TO REPAIR OR REPALCE FOR PROPER COLD HOLDING OF 41 DEGREES F OR BELOW. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
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Not serious
Priority Foundation
THERMOMETERS PROVIDED & ACCURATE
OBSERVED FACILITY WITHOUT THERMOMETERS PROVIDED FOR MEASURING COOKED/ REHEATED FOOD TEMPERATURE WITH PROPER SUITABL SMALL-DIAMETER PROBE FOR THIN MASS. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED
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Not serious
Priority Foundation
THERMOMETERS PROVIDED & ACCURATE
OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN PREP COOLER, REACH IN COOLERS AND FREEZERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS. PRIORITY FOUNDATION VIOLATION 7-38-005.
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Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NUMEROUS FLYING INSECTS THROUGH OUT FACILITY; INFORMED PERSON IN CHARGE TO CONTACT PEST CONTROL FOR MINIMIZATION AND ELIMANITION OF PEST. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
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Severity not stated
PERSONAL CLEANLINESS
OBSEVED FOOD HANDLER EMPLOYEES ACTIVELY HANDLE FOOD WITH OUT UTILIZING HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS OR HAIR NETS. ALLY FOOD HANDLER EMPLOYEES MUST WEAR HAIR RESTRAINTS.
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Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHS FOR WIPING COUNTERS NOT STORED IN CHEMICAL SANTIZER BETWEEN USES. MUST HOLD WIPING CLOTHS IN SANTIZER SOLUTION AND PROPER CONCENTRATION.
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Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY SALES FLOOR AND PREP AREA. MUST STORE ITEMS 6 INCHES FROM FLOOR.
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Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INSIDE OF REACH IN FREEZER(BLUE BELL) (COKE) WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
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Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INSIDE OF REACH IN COOLER WITH FOOD DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.
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Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON DUST AND FOOD DEBRIS UNDER SHELVES, CABNIET IN PREP AREA, DRY STORAGE AND UNDER EQUIPMENT AND REACH IN COOLER ON SALES FLOOR. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
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Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON GREASE AND FOOD DEBRIS UNDER SHELVES IN DRY STORAGE AND UNDER EQUIPMENT. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
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Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED CHIP DISPLAY CASE SOILED. MUST REPLACE AND MAINTAIN.
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Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SECOND THREE COMPARTMENT SINK IN PREP AREA DISREPAIR, NON FUNCTIONAL AND EXPOSED HAND SINK IN COFFEE STATION AREA IN DISREPAIR/NON FUNCTIONAL. MUST REPAIR AND MAINTAIN.
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Severity not stated
SEWAGE & WASTE WATER PROPERLY DISPOSED
OBSERVED FACILITY WITH GREASE TRAP OVERFLOWING WATER IS NOT DRAINING FROM THREE COMPARTMENT SINK BASINS IN FOOD PREP AREA. FACILITY MUST REPAIR AND MAINTAIN GREASE TRAP/THREE COMPARTMENT SINK FOR PROPER DISPOSAL AND TRANSPORT OF WASTE TO POINT OF DISPOSAL. 7-38-030.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY AND DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A POSITION THAT ALLOWS AIR-DRY WITHOUT SOILING AND PEST HARBORAGE.
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Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED VENTILATION IN RESTROOM IN DISREPAIR AND ACCUMULATION OF DUST. MUST REPAIR AND MAINTAIN.
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Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
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Not serious
Priority Foundation
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Apr 26, 2017 Complaint Re-Inspection · Pass — Risk 3 (Low)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SEAL ALL RAW WOOD SURFACES BEHIND FRONT COUNTER.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF SLICERS, FRYERS, SHAKE MIXER, BLENDER, SINKS, COOLERS, FREEZERS, PREP TABLES, DISPLAY SHELVES.
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Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, FRONT COUNTER, AND STORAGE AREAS.
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Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE. ELEVATE ALL STOCK OFF FLOOR IN PREP, FRONT COUNTER AND STORAGE AREAS FOR EASY CLEANING AND PEST CONTROL.
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Not serious
Minor
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Apr 17, 2017 Complaint · Fail — Risk 3 (Low)
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Serious
Critical
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
EXPOSED HAND SINK IN PREP AREA NOT ACCESSIBLE AND MAINTAINED. OBSERVED FRYER LID INSIDE BASIN OF EXPOSED SINK AND NO SOAP AND PAPER TOWELS AT EXPOSED SINK IN PREP AREA AND COFFEE STATION. INSTRUCTED MANAGER TO PROVIDE SOAP AND PAPER TOWELS AT EXPOSED SINKS FOR PROPER HAND WASHING. CRITICAL VIOLATION 7-38-030
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Not serious
Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED 50 MICE DROPPINGS SCATTERED ON BOTTOM LEDGES OF DISPLAY COOLERS ALONG REAR WALL. 20 MICE DROPPINGS SCATTERED ON FLOOR BEHIND REACH-IN COOLERS, 15 MICE DROPPINGS ON FLOOR BETWEEN JUICE END CAP AND DRY BEAN/PET FOOD DISPLAY SHELVES, 10 MICE DROPPINGS ON BAG OF CHARCOAL ON BOTTOM OF ARIZONA DISPLAY RACK, 10 MICE DROPPINGS INSIDE CABINET UNDER BEVERAGE COUNTER, 30 MICE DROPPINGS SCATTERED ON FLOOR IN OFFICE, 15 MICE DROPPINGS SCATTERED ON FLOOR BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
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Not serious
Serious (Chicago's middle tier)
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
NO CHEMICAL SANITIZER TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION. SERIOUS VIOLATION 7-38-030
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Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SEAL ALL RAW WOOD SURFACES BEHIND FRONT COUNTER AND PREP AREAS. REPLACE ALL SOILED CARDBOARD ON CHIP DISPLAY SHELVES.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF SLICERS, FRYERS, SHAKE MIXER, BLENDER, SINKS, COOLERS, FREEZERS, PREP TABLES, DISPLAY SHELVES.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, FRONT COUNTER, AND STORAGE AREAS.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN WALLS IN PREP AREA NEAR VENTILATION HOOD. SELA OPENINGS AROUND ELECTRICA OUTLETS IN PREP AREA.
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Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE. ELEVATE ALL STOCK OFF FLOOR IN PREP, FRONT COUNTER AND STORAGE AREAS FOR EASY CLEANING AND PEST CONTROL.
-
Serious
Critical
-
Aug 16, 2016 Complaint Re-Inspection · Pass — Risk 3 (Low)
-
Not serious
Minor
FOOD HANDLER REQUIREMENTS MET
AT THIS TIME WE INSTRUCTED OWNER THAT ALL FOOD HANDLERS MUST OBTAIN THE FOOD HANDLER TRAINING CERTIFICATE.
-
Not serious
Minor
-
Aug 11, 2016 Complaint · Fail — Risk 3 (Low)
-
Serious
Critical
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
NO HANDSOAP OR HANDTOWELS ON PREMISES AT EXPOSED HANDSINK IN THE PREP AREA AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN. CRITICAL VIOLATION ISSUED 7-38-030.
-
Serious
Critical
NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS
MICE INFESTATION ON PREMISES. OBSERVED 200 MOUSE DROPPINGS ON PREMIES IN FOOD PREP AND NON FOOD PREP AREAS. (ON FLOOR UNDER SINKS, ON BOTTOM OF STORAGE TABLE IN PREP AREA, IN FURNACE ROOM, UNDER FOOD STORAGE SHELVES AND CABINETS ON THE SELLNG FLOOR, UNDER REFRIGERATION UNITS, IN STORAGE AREA AND ON FOOD STORAGE SHELVES). OBSERVED FOUR DEAD MICE ON PREMISES, A LIVE MOUSE IN A STORAGE CABINET UNDERNEATH THE SODA MACHINE AND TEN LIVE FLIES ON PREMISES IN THE PREP AREA. NO PEST CONTROL LOG BOOK WITH THE NECESSARY DOCUMENTS AS REQUIRED ON PREMISES; INSTRUCTED TO PROVIDE. CRITICAL VIOLATION ISSUED 7-38-020.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT. MUST CLEAN INTERIORS OF REFRIGERATION UNITS AND FREEZERS IN FOOD PREP AREA. MUST CLEAN FOOD STORAGE SHELVES ON SELLING FLOOR AND CLEAN SHELVES UNDERNEATH THE SODA AND SLUSHY MACHINE.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOORS UNDER AROUND AND BEHIND KITCHEN EQUIPMENT AND OTHER EQUIPMENT.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN WALLS AROUND AND BEHIND COOKING EQUIPMENT.
-
Not serious
Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
THERMOMETERS NEEDED FOR ALL REFRIGERATION UNITS AND FREEZERS.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST ORGANIZE AND MAINTAIN ALL STORAGE AREAS AND REMOVE UNNECESSARY ITEMS THROUGHOUT STORE.
-
Serious
Critical
-
Sep 1, 2015 License · Pass — Risk 3 (Low)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
3-COMP SINK NOT CLEAN, GREASE AND FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLUTTER NOTED NEXT TO REAR 3-COMP SINK, INSTRUCTED TO REMOVE AND BETTER ORGANIZE.
-
Not serious
Minor
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.