Dank Haus

Year by year

Inspections

1. Nov 3, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     ALL STORED ITEMS THROUGHOUT THE 2ND FLOOR BAR MUST BE ELEVATED FROM THE FLOORS.

2. Oct 11, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LOW (COLD) WATER PRESSURE AT HAND SINK INSIDE MENS WASHROOM (6TH FLOOR).INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED SECTION OF CEILING MISSING ACCESS PANEL AT THE ENTRANCE OF THE KITCHEN PREP AREA (5TH FLOOR).INSTRUCTED TO PROVIDE SO THAT IT IS SMOOTH,EASILY CLEANABLE SURFACE.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED BURNT-OUT LIGHT BULBS INSIDE THE LIGHT FIXTURES IN THE KITCHEN PREP AREA (5TH FLOOR).INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING AND MAINTAIN AS REQUIRED.

3. Oct 19, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED RUSTED RACKS IN COOLER IN 6TH FLOOR PREP AREA. INSTRUCTED MANAGER TO REPAINT OR REPLACE RUSTED RACKS.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED FOOD DEBRIS IN COOLER OF 5TH FLOOR KITCHEN. INSTRUCTED MANAGER TO ENSURE INTERIOR OF ALL COOLERS ARE CLEANED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED WALL WITH CHIPPED PAINT ABOVE FOOD PREP COUNTER IN 5TH FLOOR KITCHEN. INSTRUCTED MANAGER TO REPAINT AREA OF WALL WITH CHIPPED PAINT.

4. Oct 19, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK BEHIND THE BAR AND INSIDE WASHROOMS.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     INSTRUCTED TO PROVIDE COVER/LID FOR ICE BIN BEHIND SECOND FLOOR (BRAUHAUS) BAR

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS, UNDER AND AROUND 3 COMPARTMENT BAR SINK BEHIND (FIFTH) FLOOR BAR.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     FOOD HANDLER WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.

5. Nov 12, 2021 Canvass · Pass — Risk 1 (High)

   Result: Pass.

6. Nov 20, 2020 License · Pass — Risk 1 (High)

   Result: Pass.