Off The Hook Seafood Shack

Year by year

Inspections

1. Jun 2, 2026 Routine · 1 priority foundation
   • Not serious Priority Foundation

     SHELLSTOCK, MAINTAINING IDENTIFICATION - TAG KEPT 90-DAYS

     Shellstock record keeping system does not exist or is incomplete. Facility was unaware of shellstock tag information.

     Correction: Shellstock tags shall be retained for 90 days using an approved record keeping system. Work with supplier and department to identify and keep required shell stock information provided through tag, label or invoice. Inspector will provide FDA Shell Stock Tag information.

     Code 3-203.12 (C) (1)

2. Aug 30, 2023 Routine · 1 priority foundation, 2 core
   • Not serious Priority Foundation

     CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS

     Food establishment does not have procedures that address responding to vomiting or diarrheal events.

     Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.

     Code 2-501.11

   • Not serious Core

     LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

     Breadding is stored in unlabeled container.

     Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

     Code 3-302.12

   • Not serious Core

     IN-USE UTENSILS, BETWEEN USE STORAGE

     Scoop in breading was improperly stored with handle in contact with breading.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.

     Code 3-304.12