Petro Plus

Year by year

Inspections

1. Nov 18, 2025 Routine · 1 priority foundation
   • Not serious Priority Foundation

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     Test strips are not available for checking sanitizer concentrations.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions. For Quat, concentration should be maintained at 200 ppm.

     Code 4-302.14

2. Dec 10, 2024 Routine · 2 core
   • Not serious Core

     FOOD CONTAMINATION - FOOD STORAGE PROHIBITED AREAS

     EMPLOYEE FOOD STORED IN WALKIN MUST BE CONTAINED TO A MARKED SHELF THAT IS BELOW ALL FOOD TO BE SOLD TO THE PUBLIC.

     Correction: Remove food items from this area to an area not subject to contamination.

     Code 3-305.12

   • Not serious Core

     FOOD LABELS - LABEL INFORMATION

     Doughnuts are missing labeling information.

     Correction: Label information shall include: common name of food, ingredients in order of predominance, quantity, name of business or manufacturer, color additive such canthaxanthin or astaxanthin in salmon and nutritional information.

     Code 3-602.11 (B) (1)-(4), (6) and (7)

3. Dec 12, 2023 Routine · 2 priority foundation
   • Not serious Priority Foundation

     COMPLIANCE WITH FOOD LAW - NO LABEL OR IMPROPER LABEL PROVIDED

     No label or improper label is provided on packaged raw frozen steaks from Swanks Meats.

     Correction: Provide approved labels for packaged foods. Whole sale meat retail items shall have a "legend" stamp of inspection.

     Code 3-201.11 (C)

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Cappachino machine nozzle area is visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)