RecordWell Data

Milltown Drive-in

125 W MAIN ST, Milltown, WI 54858 · Polk County

7cited violations
1serious tier
2inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Polk County Health Department
License / ID
HSAT-7QXJ6K
Status
Permitted
Phone
(715) 825-3389
Official record
Polk County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026141
2025130

Inspections

  1. May 8, 2026 Routine · 1 priority, 2 priority foundation, 1 core, 1 repeat
    • Serious Priority

      TCS FOOD - HOT HOLDING

      Nacho Cheese in warmer is hot held at [112 ]°F

      Correction: Maintain time/temperature control for safety food at or above 135°F. Discard unsafe food items.

      Code 3-501.16 (A) (1)

    • Not serious Priority Foundation Repeat Corrected on site

      FOOD CONTACT SURFACES - SOILED

      Can opner is visibly soiled.

      Correction: Maintain food contact surfaces in a clean condition.

      Code 4-601.11 (A)

    • Not serious Priority Foundation

      USING A HANDWASHING SINK - ACCESSIBLE AND MAINTAINED

      Handwashing sink or automatic handwashing facility not in working order and is unavailable for proper handwashing. (Blocked)

      Correction: Keep handwashing sink in working condition at all times to allow for frequent handwashing.

      Code 5-205.11 (A) and (C)

    • Not serious Core

      UTENSILS, EQUIPMENT AND LINENS - AIR-DRYING REQUIRED

      Clean tupperware is being stored or stacked without being air-dried.

      Correction: Air dry all clean utensils/dishes before storage and before contact with food.

      Code 4-901.11

  2. Jun 13, 2025 Routine · 2 priority foundation, 1 core
    • Not serious Priority Foundation

      RTE/TCS FOOD - PROPER DATE MARKING

      All food that has been cooked, spiced, cut, or preped in coolers are improperly date marked. Start a proper date marking system ASAP.

      Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

      Code 3-501.17 (A)

    • Not serious Priority Foundation

      FOOD CONTACT SURFACES - SOILED

      Can opener blade and soda machine are visibly soiled.

      Correction: Maintain food contact surfaces in a clean condition.

      Code 4-601.11 (A)

    • Not serious Core

      DRYING MOPS

      Mops stored in mop bucket.

      Correction: Store mops to allow them to air dry without soiling walls, equipment and supplies.

      Code 6-501.16

Source: Polk County Health Department. History last read Oct 19, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.