Jimmy John's

Year by year

Inspections

1. Oct 27, 2025 Routine · 1 core
   • Not serious Core

     CERTIFIED FOOD MANAGER - POSTING OF CERTIFICATE

     There is no approved or current food protection manager’s certificate posted in the food establishment. Only a copy of the certificate is available.

     Correction: Post current food protection manager certification in conspicuous view within the food establishment. Only the original copy of the license should be posted.

     Code 12-201.11 (B)

2. Jan 7, 2025 Routine · 1 priority, 3 core, 1 repeat
   • Serious Priority

     TOXIC SUBSTANCES - CONDITIONS OF USE - USED

     Multi-quat sanitizer is not being used according to manufacturer’s use directions.

     Correction: Contact the company that maintains your sanitizer dispensing equipment. Have them ensure that the chemicals are within the proper range. In the meantime, water down your sanitizer to be between 150 and 400 ppm using your test strips.

     Code 7-202.12 (A)

   • Not serious Core

     UTENSILS, EQUIPMENT AND LINENS - AIR-DRYING REQUIRED

     Clean utensils are being stored or stacked without being air-dried.

     Correction: Air dry all clean utensils before storage and before contact with food.

     Code 4-901.11

   • Not serious Core

     DRYING MOPS

     Mops stored upside down in mop sink.

     Correction: Store mops to allow them to air dry without soiling walls, equipment and supplies.

     Code 6-501.16

   • Not serious Core Repeat

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Retail food establishment permit is not posted in a conspicous area.

     Correction: Post 2024-2025 retail food establishment permit in a public area.

     Code ATCP 75.06 (1) (b)

3. Feb 6, 2024 Routine · 1 priority, 1 priority foundation, 1 core
   • Serious Priority

     TOXIC SUBSTANCES - SEPARATION

     Quat sanitizer and rubbing alcohol on storage shelf are stored next above clean dishes.

     Correction: Rearrange area so that toxic materials are stored away from food, equipment and single service items by spacing or partitioning and never stored above them.

     Code 7-201.11 (A)

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Ice chute at soda fountain is visibly soiled with slime mold.

     Correction: Maintain food contact surfaces in a clean condition. Add item to cleaning checklist.

     Code 4-601.11 (A)

   • Not serious Core

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Retail food establishment permit is not posted in a conspicous area.

     Correction: Post retail food establishment permit in a public area.

     Code ATCP 75.06 (1) (b)