Firehouse Subs
200 DIVISION ST SUITE I, Stevens Point, WI 54481 · Portage County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Portage County Health & Human Services
- License / ID
- CHES-CF7JJ2
- Status
- Permitted
- Phone
- (715) 544-0410
- Official record
- Portage County Health & Human Services inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 1 | 1 | 1 |
| 2024 | 1 | 0 | 0 |
| 2023 | 1 | 1 | 0 |
Inspections
-
Dec 15, 2025 Routine · 1 priority
-
Serious
Priority
Corrected on site
TCS FOOD - HOT HOLDING
Caramelized onions (116°F) and meatballs (126°F) are are hot held below 135°F in warming unit at prep line.
Correction: Maintain time/temperature control for safety food at or above 135°F. Note: violation was corrected during inspection, foods were reheated to >165°F.
Code 3-501.16 (A) (1)
-
Serious
Priority
Corrected on site
-
Nov 7, 2024 Routine · No items found
No violations cited.
-
Oct 27, 2023 Routine · 1 core
-
Not serious
Core
Corrected on site
PERSONAL CLEANLINESS - HAIR RESTRAINTS
Employees noted working in food preparation/cooking area without hair restraints.
Correction: Provide employees working in food preparation and cooking areas with effective hair restraint (hat, hair net, beard restraint, etc.). Note: violation was corrected during inspection.
Code 2-402.11
-
Not serious
Core
Corrected on site
Source: Portage County Health & Human Services. History last read Oct 19, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.