Beatrix

Year by year

Inspections

1. May 14, 2026 Complaint · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED BAR FLOOR WITH FOOD DEBRIS UNDER COUNTER ALSO OBSERVED STANDING WATER ON BAR FLOOR. INSTRUCTED MANAGER MUST CLEAN BAR FLOOR/KEEP BAR FLOOR DRY.

2. Jan 7, 2026 Complaint · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES BETWEEN 44.5 F AND 45.0 F INSIDE PANTRY REACH IN COOLER- CHICKEN AND COLESLAW. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW IF HELD COLD. PRIORITY VIOLATION 7-38-005. ALL OUT OF TEMPERATURE TCS FOODS VOLUNTARILY DISCARDED. FOODS DISCARDED WEIGHT- 11 LBS, VALUED AT $12.00. SAID PANTRY REACH IN COOLER AMBIENT AIR TEMPERATURE AT 41.0 F.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED SOME REACH IN PREP COOLERS DOOR RUBBER GASKETS TORN/RIPPED ALONG COOKLINE. INSTRUCTED MANAGER MUST REPLACE/REPAIR DAMAGED COOLERS DOOR RUBBER GASKETS.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED ACCUMULATED DUST BUILD UP ON SOME COOLERS CONDENSERS. INSTRUCTED MANAGER MUST CLEAN COOLERS CONDENSERS AND MAINTAIN.

3. Apr 21, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED GREASE/FOOD DEBRIS BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVEDIN DISH AREA 1 COMPARTMENT SINK WITH SPRAYER LEAKING FROM PIPES, INSTRUCTED TO REPAIR AND MAINTAIN.

4. Mar 13, 2025 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED COMBO SINK WITH THE DUMP SINK ATTACHED TO THE BACK OF THE HAND WASHING SINK IN BARISTA STATION. CHICAGO DEPARTMENT OF HEALTH DOES NOT ACCEPT COMBO SINKS, INSTRUCTED TO REMOVE OR REPLACE WITH SINGLE EXPOSED SINK, ACCORDING TO FOOD CODE STANDARDS. PRIORITY FOUNDATION VIOLATION #7-38-030(C).NO CITATION ISSUED

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED GREASE/FOOD DEBRIS BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVEDIN DISH AREA 1 COMPARTMENT SINK WITH SPRAYER LEAKING FROM PIPES, INSTRUCTED TO REPAIR AND MAINTAIN.

5. Sep 30, 2024 Short Form Complaint · Pass — Risk 1 (High)

   Result: Pass.

6. Jul 30, 2024 Short Form Complaint · Pass — Risk 1 (High)

   Result: Pass.

7. Jul 11, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED STANDING WATER UNDERNEATH THE DISH WASHING MACHINE WHERE A LEAKY PIPE IS SEEN. MUST REPAIR AND MAINTAIN AREA.

8. Jul 2, 2024 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED 25 LIVE FLIES SCATTERED IN THE BAR AREA ON THE WALLS UNDERNEATH THE COUNTER. MUST REMOVE AND DETAIL CLEAN FFECTED AREA. CALL PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A).

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST CLEAN THE INTERIOR SHELVING OF ALL PREP COOLERS TO REMOVE SPILLS AND /OR DEBRIS.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED STANDING WATER UNDERNEATH THE DISH WASHING MACHINE WHERE A LEAKY PIPE IS SEEN. MUST REPAIR AND MAINTAIN AREA.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FLOORS NEED DETAIL CLEANING AROUND, BEHIND ALL COOKING EQUIPMENT TO REMOVE SPILLS, DEBRIS AND/OR GREASE. ALSO CLEAN THE FLOOR AND WALLS IN THE DISH WASHING AREA.

9. Oct 11, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     Missing thermometer in several coolers and hot holding cabinet instructed to provide.

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     Bulk food container ( sugar ) not labeled, instructed to label.

   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     No irreversible thermometer no heat strips on site for high temp dish washing machine. Instructed to obtain. Priority foundation violation 7-38-025.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     Upper panel of ice maker not clean, noted mold like substance starting to form, instructed to clean and maintain.

10. May 17, 2022 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      Obstructed Hand wash sink at coffee/bar station, found 3 brushes glass scrubber placed in hand wash sink, instructed to keep all hand wash sinks free from any utensils. priority foundation violation 7-38-030(c)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      Food containers ( fresh cheese ) not labeled in walk-in cooler, also spry bottle in main kitchen with no label. instructed to label and maintain.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      Scoop stored in standing water at runners station, instructed to keep under running water.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      loose fine wires food strainer, instructed not to use any utensils that's in disrepair.

    • Severity not stated

      SEWAGE & WASTE WATER PROPERLY DISPOSED

      Condensation noted in walk-in cooler cooling lines where insulation is damaged. instructed to repair and maintain.

11. May 3, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      FOUND NO THERMOMETER IN WALK-IN COOLER LOCATED NEXT TO MARKET AREA. MUST PROVIDE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      FOUND LIME AND FOOD DEBRIS BUILDUP INSIDE HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED HEAVY DUST BUILDUP ON VENT IN FAMILY RESTROOM. MUST CLEAN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED MULTIPLE CERTIFIED FOOD MANAGERS WITHOUT ALLERGEN TRAINING. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING.

12. Jan 24, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO HAND WASHING SIGNS IN TOILET ROOMS, INSTRUCTED TO PROVIDE.

    • Severity not stated

      PERSONAL CLEANLINESS

      OBSERVED SEVERAL FOOD HANDLERS IN KITCHEN WITH LONG BEARD NOT WEARING A BEARD GUARD, INSTRUCTED TO HAVE ALL FOOD HANDLERS WEAR PROPER HAIR RESTRAINTS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      SODA GUN HOLDER AT COFFEE STATION NOT DRAINING, INSTRUCTED REPAIR AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSULATION FOR COLD LINES IN WALK-IN COOLER IN POOR REPAIR, INSTRUCTED TO REPLACE AND MAINTAIN.

13. Apr 3, 2019 Suspected Food Poisoning · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP

      OBSERVED ABOUT 50 LBS OF SEVERAL SEALED BAGS OF FOODS STORED IN WALK-IN COOLER THAT WERE PACKAGED ON SITE USING COOK CHILL SPECIAL PROCESS ACCORDING TO CHEF. NO APPROVED HACCP PLAN, NO VARIANCE ON SITE. INSTRUCTED MGR TO DISCONTINUE SUCH PROCESS. PRIORITY FOUNDATION VIOLATION 7-38-005. FOOD DISCARDED VALUED AT $200.

    • Severity not stated

      VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS

      REFER TO VIOLATION #29 FOR DESCRIPTION.

    • Severity not stated

      PERSONAL CLEANLINESS

      FOOD HANDLER NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WEAR.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      FOUND FOOD UTENSILS STORED IN CONTAINER OF STANDING WATER, INSTRUCTED TO KEEP IN A CLEAN DRY CONTAINER OR SURFACE.

14. Jul 24, 2018 Suspected Food Poisoning Re-inspection · Pass — Risk 1 (High)

    Result: Pass.

15. Jul 16, 2018 Suspected Food Poisoning · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A EMPLOYEE HEALTH POLICY AND KEEP ON PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON PREMISES/MENU. INSTRUCTED MANAGER MUST PROVIDE A CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON PREMISES/MENU. PRIORITY FOUNDATION. NO CITATION ISSUED.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 20 LIVE SMALL FLIES ON WALLS AND CEILING TILES AT DISHWASH AREA AND 10 LIVE SMALL FLIES ON WALLS AND CEILING TILES AROUND ICE MACHINE. INSTRUCTED MANAGER TO REMOVE INSECT ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUNDATION VIOLATION. 7-38-020.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DUST BUILD/FOOD DEBRIS ON WALLS AROUND DISHMACHINE ALSO OBSERVED DUST BUILD UP ON CEILING TILES AROUND CEILING VENTILATION. INSTRUCTED MANAGER MUST CLEAN WALLS AND CEILING TILES.

16. Apr 5, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DUSTY PIPES IN WALK-IN COOLER, INSTRUCTED TO CLEAN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      WATER POOLING UNDER ICE MAKER AT REAR,INSTRUCTED TO ELIMINATE STAGNET WATER.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FAMILY TOILET ROOM NOT VENTED, INSTRUCTED TO INSTALL A MECHANICAL VENTILATION.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST REMOVE ALL LIVE PLANTS IN FOOD PREP/ DISPLAY AREAS.

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      FOOD HANDLERS WITH BEARD NOT WEARING BEARD RESTRAINT, INSTRUCTED TO WEAR.

17. May 6, 2016 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES: FOUND A CONTAINER OF COOKED CHICKEN IN THE WALK-IN COOLER AT 55.1F DATED YESTERDAY 5/5/16 AND 4 CARTONS OF EGGS OUT ON THE FOOD LINE AT 66.7F. MANAGER VOLUNTARILY DISCARDED 10# OF WORTH APPROXIMATELY $50. CRITICAL VIOLATIONS 7-38-005A

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      DUST BUILDUP ON THE CEILING TILES AROUND THE CEILING VENT ABOVE THE FOOD LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO DETAIL CLEAN THE FLOOR DRAINS THROUGHT THE KITCHEN TO REMOVE GRIME AND PREVENT FUTURE FRUIT FLY HARBORAGE AREAS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED A LEAK UNDER THE MIDDLE COMPARTMENT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO CONTACT A PLUMBER TO REPAIR SINK AND MAINTAIN.

18. Sep 17, 2015 License · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      SEAL RAW WOOD AROUND SALAD BAR, HOT BAR, AND PREPARED FOOD BAR.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      REMOVE ALL CONSTRUCTION DEBRIS IN THE FORM OF LADDERS, CARTS AND OTHER EQUIPMENT, ORGANIZE AND MAINTAIN.