Guu's On Main

Year by year

Inspections

1. Apr 29, 2026 Routine · No items found

   No violations cited.

2. Mar 31, 2025 Routine · 1 priority, 1 core
   • Serious Priority Corrected on site

     NO BARE HAND CONTACT WITH RTE-FOODS

     Employee observed handling ready-to eat foods with their bare hands.

     Correction: Discard contaminated food; employees shall use single-use gloves or other suitable utensils when handling ready-to-eat foods. Note: Violation was corrected, food was discarded during inspection.

     Code 3-301.11 (B)

   • Not serious Core

     SURFACE CHARACTERISTICS - INDOOR AREAS

     Several floor tiles at kitchen entrance are cracked/damaged and require repair.

     Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

3. Jan 22, 2024 Routine · 1 priority foundation, 1 core
   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Inside surfaces of the ice machine are soiled (biofilm observed).

     Correction: Clean inside of the ice machine following manufactures cleaning procedures. Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     Certification for the Food Protection Manager for this establishment expired on 1/7/24.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days.

     Code 12-201.11 (A) (1)