Kentucky Fried Chicken

Year by year

Inspections

1. Oct 28, 2025 Routine · 6 core, 3 repeat
   • Not serious Core

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     The chemical controller for the warewashing sink is leaking.

     Correction: Repair equipment to good condition or remove from premise.

     Code 4-501.11 (A)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY

     The doors and sides of several pieces of equipment, including the upright freezer, hot holding unit, serving line holding unit and fryers are visibly soiled.

     Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.

     Code 4-602.13

   • Not serious Core Repeat

     PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR

     The 2nd handwashing sink in the middle area is missing the foot pedal. Note: there is a functioning handwashing sink next to the sink that is missing the foot pedal for employee use.

     Correction: The plumbing system shall be maintained in good repair. Repair or replace defective or leaking plumbing.

     Code 5-205.15 (B)

   • Not serious Core Repeat

     PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR

     The cold water handle for the 3-compartment sink right faucet does not shut off properly.

     Correction: The plumbing system shall be maintained in good repair. Repair or replace defective or leaking plumbing.

     Code 5-205.15 (B)

   • Not serious Core

     SURFACE CHARACTERISTICS - INDOOR AREAS

     The caulk around the handwashing sink and warewashing sink is not smooth and easily cleanable.

     Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

   • Not serious Core Repeat

     REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS

     The bottom of the walls and wall coving in the walk-in cooler are deteriorating and not maintained in good repair.

     Correction: Maintain the physical facilities so they are in good repair at all times. Repair or replace wall covering and coving in walk-in cooler.

     Code 6-501.11

   • Not serious Core Repeat

     CLEANING, FREQUENCY AND RESTRICTIONS

     There is a build-up of ice on the ceiling and areas of the wall in the walk-in freezer.

     Correction: Clean the physical facilities at a frequency necessary to keep them clean.

     Code 6-501.12

2. Oct 7, 2024 Routine · 1 priority foundation, 9 core, 1 repeat
   • Not serious Priority Foundation

     HANDWASHING SINKS, INSTALLATION - WATER TEMPERATURE

     Hot water temperature at handwashing sink nearest the front is at 145°F.

     Correction: Water temperature at a handwashing sink shall be at least 85°F and no more than 110°F.

     Code 5-202.12 (A)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Mop sink near broasters is visibly soiled.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     The air exchange vent above the warewashing area is visibly soiled.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core

     UTENSILS, EQUIPMENT AND LINENS - AIR-DRYING REQUIRED

     Clean utensils are being stored or stacked without being air-dried.

     Correction: Air dry all clean utensils before storage and before contact with food.

     Code 4-901.11

   • Not serious Core

     PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR

     The warewashing faucet on the right side is leaking and is not maintained in good repair.

     Correction: Repair or replace the leaking faucet.

     Code 5-205.15 (B)

   • Not serious Core

     PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR

     The hand washing sink on the right side of the center walkway has a broken foot pedal and is not maintained in good repair.

     Correction: Repair or replace the foot pedal for the handwashing sink.

     Code 5-205.15 (B)

   • Not serious Core

     LIGHT BULBS - PROTECTIVE SHIELDING

     Lights located near ware washing area are not shielded.

     Correction: Replace shield cover for lights near ware washing area.

     Code 6-202.11

   • Not serious Core

     INTENSITY - LIGHTING

     Two light bulbs are missing from light fixtures above the fryer area.

     Correction: Provide light bulbs above the fryer area to provide the correct lighting in all work and storage areas.

     Code 6-303.11

   • Not serious Core

     REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS

     Wall coving in walk-in cooler is deteriorating and not maintained in good repair.

     Correction: Maintain the physical facilities so they are in good repair at all times. Repair or replace deteriorating wall coving in walk-in cooler.

     Code 6-501.11

   • Not serious Core

     REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS

     The floor tile grout by food prep and ware washing areas is not maintained in good repair. A tile is missing near drain for food prep sink allowing debris and water accumulation.

     Correction: Maintain the physical facilities so they are in good repair at all times. Repair or replace flooring tile grout and missing tile.

     Code 6-501.11

   • Not serious Core

     CLEANING, FREQUENCY AND RESTRICTIONS

     The caulk surrounding the warewashing sink is visibly soiled.

     Correction: Clean the caulk surrounding the warewashing sink and physical facilities at a frequency necessary to keep them clean.

     Code 6-501.12

   • Not serious Core

     CLEANING, FREQUENCY AND RESTRICTIONS

     The flooring throughout the kitchen is visibly soiled.

     Correction: Clean the flooring and physical facilities at a frequency necessary to keep them clean.

     Code 6-501.12

   • Not serious Core

     CLEANING VENTILATION SYSTEMS, NUISANCE AND DISCHARGE PROHIBITION

     Filters above fryers are soiled.

     Correction: Clean ducts or replace filters. Air ducts and filters shall be cleaned as often as necessary to prevent contamination by dust, dirt and other materials.

     Code 6-501.14

   • Not serious Core Repeat

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Current retail food establishment permit is not posted in a conspicuous area.

     Correction: Post retail food establishment permit in a public area.

     Code ATCP 75.06 (1) (b)

3. Dec 18, 2023 Routine · 4 core
   • Not serious Core

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     The hand sink closest to the cash registers and the hand sink on the rigth side of the center walkway are missing the food pedal.

     Correction: The foot pedals must be replaced.

     Code 4-501.11 (A)

   • Not serious Core

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     The grout surrounding the tile flooring of the food prep line, in front of the 3 compartment sink, and underneath the prep sink is worn away and food is beginning to accumulate in the grooves. There is also a tile missing underneath the prep sink.

     Correction: The grout and tile must be repaired. Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code 6-201.11

   • Not serious Core

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     The caulking around the 3 compartment sink is visibly soiled and is not smooth and easily cleanable. ].

     Correction: The caulking must be replaced around the 3 compartment sink. Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code 6-201.11

   • Not serious Core

     LIGHT BULBS - PROTECTIVE SHIELDING

     One light fixture located in dry storage area is not shatter resistant or shielded.

     Correction: Provide shielded, coated, or otherwise shatter resistant light bulbs.

     Code 6-202.11

   • Not serious Core

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Retail food establishment permit is not posted in a conspicous area.

     Correction: Post retail food establishment permit in a public area. A copy of the current permit will be mailed to facility along with the inspection report.

     Code ATCP 75.06 (1) (b)