Top Hat Bar

Year by year

Inspections

1. Jul 22, 2025 Routine · 1 core, 1 repeat
   • Not serious Core Repeat

     PUBLIC RESTROOMS - WASTE RECEPTACLES

     Covered waste receptacles are not provided in women's restroom stalls.

     Correction: Provide covered waste receptacles in each stall in women's restroom.

     Code 8-201.15

2. Sep 4, 2024 Routine · 1 priority foundation, 2 core, 1 repeat
   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Some pour spouts for liquor bottles are visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Interior of ice machine is visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Core Repeat

     UTENSILS, EQUIPMENT AND SINGLE USE ARTICLES, LINENS - STORING PROHIBITIONS - CLEAN DRY LOCATION

     Boxes of single use plastic cups are stored on the floor in the back room.

     Correction: Clean equipment and utensils, laundered linens, single-use and single service articles shall be stored in a clean dry location, not exposed to contamination and off the floor.

     Code 4-903.11 (A)

   • Not serious Core

     PUBLIC RESTROOMS - WASTE RECEPTACLES

     No covered waste receptacles provided in women's restroom stalls.

     Correction: Provide covered waste receptacles in each stall in women's restroom.

     Code 8-201.15

3. Jul 13, 2023 Routine · 1 priority, 1 priority foundation, 4 core, 1 repeat
   • Serious Priority Corrected on site

     SAFE UNADULTERATED AND HONESTLY PRESENTED

     Fruit fly was observed in a bottle of Jack Daniels liquor.

     Correction: Discard unsafe, adulterated or not honestly presented food items. NOTE: Bartender discarded the liquor.

     Code 3-101.11

   • Not serious Priority Foundation

     CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS

     Food establishment does not have procedures that address responding to vomiting or diarrheal events.

     Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.

     Code 2-501.11

   • Not serious Core Corrected on site

     IN-USE UTENSILS, BETWEEN USE STORAGE

     The ice scoop was improperly stored with the handle in contact with drinking ice.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.

     Code 3-304.12

   • Not serious Core

     EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - CONSTRUCTED

     Walk-In Cooler walls and ceiling are constructed with non-sealed wood.

     Correction: Provide non-food contact surfaces that are constructed of a corrosion resistant, nonabsorbent, and smooth material.

     Code 4-101.19

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Mold growing on the walls and ceiling inside of the Walk-In Cooler.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core Repeat

     UTENSILS, EQUIPMENT AND SINGLE USE ARTICLES, LINENS - STORING PROHIBITIONS - CLEAN DRY LOCATION

     Two boxes of single use plastic cups are stored on the floor in the back room.

     Correction: Clean equipment and utensils, laundered linens, single-use and single service articles shall be stored in a clean dry location, not exposed to contamination and off the floor.

     Code 4-903.11 (A)