Golden Sands Speedway

Year by year

Inspections

1. Jul 23, 2025 Routine · 1 core
   • Not serious Core

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Boxes of bread, cheese curds, onion rings, and tater tots are stored on the floor in the walk-in cooler and freezer.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

2. Aug 29, 2024 Routine · 1 priority, 1 core
   • Serious Priority Corrected on site

     FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

     The chlorine sanitizer for the dish machine is not being used according to EPA registered label use instructions and is at 0 PPM.

     Correction: Repair or adjust warewashing equipment to provide proper sanitizer concentration. Note: owner called for new sanitizer at the time of the inspection and dish machine sanitizer retested at 100 ppm chlorine prior to opening as updated from owner.

     Code 4-501.114 (A) - (E)

   • Not serious Core

     HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED

     Handwashing sink at the kids corner is not non-hand operated.

     Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactivation for at least 15 seconds.

     Code 5-202.12 (C)

3. Jun 29, 2023 Routine · 1 core
   • Not serious Core

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Boxes of buns are stored on the floor in the Walk-In Cooler.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)