RecordWell Data

Days Inn & Suites

159 N DIVISION, Stevens Point, WI 54481 · Portage County

9cited violations
3serious tier
4inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Portage County Health & Human Services
License / ID
CHES-ALQJFA
Status
Permitted
Phone
(715) 341-9090
Official record
Portage County Health & Human Services inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026132
2025120
2024111
2023130

Inspections

  1. Jul 21, 2026 Routine · 2 priority, 1 core
    • Serious Priority

      HANDWASHING SIGNAGE

      No handwashing signage is provided at employee handwash sink in kitchenette.

      Correction: Provide a sign or poster at each employee handwash sink that reminds food employees to wash their hands.

      Code 6-301.14

    • Serious Priority

      SANITIZERS, CRITERIA

      The sanitizer used in the food establishment is not approved by the Department.

      Correction: Use sanitizers approved by the Department. When using bleach, it must be EPA approved and unscented with directions for use on the label.

      Code 7-204.11

    • Not serious Core

      TEMPERATURE MEASURING DEVICES – LOCATION, EASILY READABLE

      A thermometer is not provided in the Insignia chest freezer in the kitchenette.

      Correction: Provide a thermometer in the Insignia chest freezer.

      Code 4-204.112

  2. Aug 19, 2025 Routine · 2 core
    • Not serious Core

      THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE

      A thermometer is not provided in the Insignia chest freezer.

      Correction: Provide a thermometer in the insignia chest freezer.

      Code 4-204.112 (B)

    • Not serious Core

      EQUIPMENT AND UTENSILS - GOOD REPAIR

      The cabinet at the breakfast bar is not maintained in good repair.

      Correction: Repair equipment to good condition or remove from premise.

      Code 4-501.11 (A)

  3. Aug 30, 2024 Routine · 1 priority
    • Serious Priority

      TOXIC SUBSTANCES - SANITIZER CRITERIA

      Chlorox "low splash" scented bleach used in the food establishment is not approved.

      Correction: Sanitizer shall meet the requirements under 40 CFR 180.940 or 40 CFR 180.2020. Provide EPA approved unscented bleach for use on food contact surfaces, dishes, and utensils.

      Code 7-204.11

  4. Jun 20, 2023 Routine · 1 priority foundation, 2 core, 1 repeat
    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A chlorine test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core Repeat

      THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE

      A thermometer is not provided in the chest freezer.

      Correction: Provide a thermometer in the chest freezer.

      Code 4-204.112 (B)

    • Not serious Core

      SURFACE CHARACTERISTICS - INDOOR AREAS

      The flooring below the warewashing sink requires repair to provide surfaces that are smooth, easily cleanable.

      Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

      Code 6-101.11

Source: Portage County Health & Human Services. History last read Oct 19, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.