Comfort Inn Plover

Year by year

Inspections

1. Mar 12, 2026 Routine · 4 priority, 2 core
   • Serious Priority

     COMPLIANCE WITH FOOD LAW - NO LABEL PROVIDED

     No label is provided on packaged ice cream treats for sale in retail freezer.

     Correction: Provide approved labels for packaged foods.

     Code 3-201.11(C)

   • Serious Priority

     TIME AS A PUBLIC HEALTH CONTROL

     Operator has no plan for using time as a public health control to hold milk above 41F at the breakfast area.

     Correction: Create a plan for time as a public health control and maintain the documentation onsite.

     Code 3-501.19

   • Serious Priority

     COOKING AND BAKING EQUIPMENT - NOT CLEANED

     Mini oven in kitchen and pizza ovens are soiled with food debris.

     Correction: Clean food cooking and baking equipment at least every 24 hours.

     Code [A] 4-602.12

   • Serious Priority Corrected on site

     POTENTIALLY HAZARDOUS FOOD, COLD HOLDING

     Milk being cold held at 49°F at the breakfast area.

     Correction: Maintain cold potentially hazardous foods at or below 41°F. Note: milk was discarded at the time of the inspection.

     Code [B] 3-501.16

   • Not serious Core

     GOOD REPAIR, PROPER ADJUSTMENT, AND OPERATION

     Paper towel dispenser in kitchen area not maintained in good repair and only dispenses a small portion of toweling.

     Correction: Maintain equipment in good repair.

     Code 4-501.11

   • Not serious Core Corrected on site

     IMPROPER STORAGE OF EQUIPMENT OR UTENSILS

     Clean glasses are being improperly stored on cloth towels in bar area.

     Correction: Store equipment and utensils in a clean, dry location a minimum of 6-inches off the floor. Note: cloth towels were removed at the time of the inspection.

     Code [B] 4-903.11

2. Apr 10, 2025 Routine · 1 core
   • Not serious Core

     FOOD CONTACT SURFACES - COOKING AND BAKING EQUIPMENT

     Pizza ovens ovens in kitchen soiled with food debris.

     Correction: Clean food cooking and baking equipment at least every 24 hours.

     Code 4-602.12 (A)

3. Nov 14, 2023 Pre-inspection · 1 priority foundation, 1 core
   • Not serious Priority Foundation

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     Quaternary compound test kit for monitoring sanitizer concentration expired 6/2023.

     Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Core Corrected on site

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     Liebherr refrigerator has an internal temperature of 47F and is not maintained in good repair.

     Correction: Repair equipment to good condition or remove from premise. Note: refrigerator was adjusted at the time of the inspection.

     Code 4-501.11 (A)