The Main Grain Bakery & Eatery

Year by year

Inspections

1. Jul 21, 2026 Routine · No items found

   No violations cited.

2. May 21, 2025 Routine · 1 priority foundation, 1 core, 1 repeat
   • Not serious Priority Foundation

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     A quaternary test kit is not available for monitoring the chemical concentration of wiping cloth sanitizer.

     Correction: Provide a quaternary test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Core Repeat

     SURFACE CHARACTERISTICS - INDOOR AREAS

     The bakery flooring is no longer smooth and easily cleanable, cracks are observed.

     Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

3. May 14, 2024 Routine · 1 core
   • Not serious Core

     SURFACE CHARACTERISTICS - INDOOR AREAS

     Cracks are observed in the bakery flooring, surfaces are no longer smooth and easily cleanable.

     Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

4. May 24, 2023 Routine · 1 priority, 2 priority foundation, 5 core
   • Serious Priority

     TCS FOOD - COLD HOLDING

     Corn butter (Temperature Control for Safety food) is being held at room temperature.

     Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.

     Code 3-501.16 (A) (2) AND (B)

   • Not serious Priority Foundation

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     No quaternary test kit is available for monitoring sanitizer concentration of wiping cloth solution located in the eatery kitchen.

     Correction: Provide a quaternary test kit to allow accurate determination of the wiping cloth sanitization concentration.

     Code 4-501.116

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Inside surfaces of the ice machine are visibly soiled.

     Correction: Clean interior of ice machine. Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Core Corrected on site

     OPEN DRINK CONTAINER

     Drinking cup without cover was observed in food preparation area. Cup was stored on shelving unit above soups/prep counter.

     Correction: Provide approved beverage container with cover in food preparation area. Note: Violation was corrected, cup was removed from shelving unit at time of inspection.

     Code 2-401.11 (B)

   • Not serious Core

     PERSONAL CLEANLINESS - HAIR RESTRAINTS

     Employee noted working in food preparation/cooking area without a hair restraint.

     Correction: Provide employees working in food preparation and cooking areas with effective hair restraint (hat, hair net, beard restraint, etc.).

     Code 2-402.11

   • Not serious Core

     EQUIPMENT AND UTENSILS - CUTTING SURFACES

     The cutting board at the Eatery prep counter is excessively scored and no longer smooth and easily cleanable.

     Correction: Resurface or discard cutting boards with excessive scratching or scoring.

     Code 4-501.12

   • Not serious Core

     SURFACE CHARACTERISTICS - INDOOR AREAS

     The wall behind the warewashing sinks and the handwashing sink in bakery is in disrepair, surfaces are damaged and no longer smooth, non absorbent and easily cleanable.

     Correction: Repair wall at warewashing and handwashing sink, replace with approved materials. Walls shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

   • Not serious Core

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     The flooring in the bakery kitchen has areas that have cracks and surfaces are not sealed for cleanability. Surfaces are no longer smooth and easily cleanable.

     Correction: Repair/replace flooring to provide flooring that is smooth, non absorbent and easily cleanable.

     Code 6-201.11