Shriners Hospitals For Children

Year by year

Inspections

1. Feb 18, 2025 Canvass · Pass — Risk 1 (High)

   Result: Pass.

2. Sep 26, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED HARD BOILED EGGS AT IMPROPER COLD HOLDING TEMPERATURE AT 46F INSIDE REFRIGERATOR. OBSERVED COOKED PASTA NOODLES AT IMPROPER COLD HOLDING TEMPERATURE AT 46F. TCS FOODS MUST BE HELD AT 41F OR BELOW INSIDE OF A COLD HOLDING UNIT. FOOD DISCARDED VOLUNTARILY. FOOD WEIGHING APPROXIMATELY 5 LBS AT A COST OF $50.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

3. Jun 30, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED TO HAVE A PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

4. Mar 11, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     FOUND NO HANDWASHING SIGNAGE AT THE FRONT SERVICE LINE HANDWASHING SINK. MUST PROVIDE.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED DIRTY/PEELING CAULK BY THE HOT WATER DISH MACHINE. MUST CLEAN AND REPAIR.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     FOUND ONE OUT OF THE TWO HANDWASHING SINKS IN THE MENS PUBLIC WASHROOM WITHOUT HOT WATER. FOUND ONE OUT OF THE TWO HANDWASHING SINKS IN THE WOMENS PUBLIC WASHROOM WITHOUT HOT WATER. MUST REPAIR ALL SINKS TO PROVIDE HOT WATER REACHING 100-120F AND MAINTAIN.

5. Jul 10, 2019 Canvass · Pass — Risk 1 (High)

   Result: Pass.

6. Oct 9, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     2-102.14(N): NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     4-202.16: OBSERVED MILK CRATES AND SODA CRATES BEING USED AS SHELVING IN THE DRY STORAGE AREA. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     4-501.11(B): OBSERVED THE DOOR GASKET TO THE ICE MACHINE CRACKED AND WORN. MUST REPLACE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     5-202.11(B): MUST BE ABLE TO DEMONSTRATE LOCATION OF THE GREASE TRAP/INTERCEPTOR THAT IS CONNECTED TO THE 3 COMPARTMENT SINK. OR PROVIDE IF THERE IS NONE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     6-201.17: OBSERVED STAINED CEILING TILE IN THE FRONT FOOD PREP AREA. MUST REPLACE.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     6-304.11: MUST PROVIDE WORKING EXHAUST VENTILATION INSIDE ALL TOILET ROOMS.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     PA 100-0367: MUST PROVIDE ALLERGEN TRAINING CERTIFICATION.

7. Mar 31, 2017 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

     Found some food items not properly dated in walk in cooler, must properly date food item in walk in cooler.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around exposed hand sinks in kitchen prep area in state of disrepair, shall be repaired/replaced. Caulk around dish machine area counter in state of disrepair/shall be repaired/replaced.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     Non food contact surfaces of ice machine(exterior), not clean, need detailed cleaning(crevices). Walk in cooler shelving/racks not clean, had excess food debris build up, need detailed cleaning(crevices), rear kitchen storage shelving/racks not clean, need detailed cleaning(crevices). Prep tables lower shelving in kitchen prep areas not clean, need detailed cleaning(crevices).

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     Floors in rear kitchen area by 3 compartment sink, and by 2nd prep area need re-grouting. Floor under deep fryer had excess grease build up, needs detailed cleaning.

   • Not serious Minor

     WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

     Ceiling tiles that were damaged, had peeling paint in kitchen prep area, shall be repaired/replaced. Walls by dish machine area not clean, need detailed cleaning.

8. Apr 6, 2016 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     FOIL ON COOKING SURFACES, INSTRUCTED TO REMOVE, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     INTERIOR OF UNUSED ICE CREAM FREEZER NOT CLEAN, INSTRUCTED TO CLEAN OR REMOVE FROM PREMISES,

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     FLOOR IN KITCHEN AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

9. Feb 26, 2015 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     INSTRUCTED TO USE PROPER RAISED SHELVES 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING INSIDE WALK-IN COOLER AND IN STORAGE AREA ( NOTED PREMISES USING MILK CRATES AS SHELVES).

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH FOOD DEBRIS ALONG THE WALLS AND UNDER STORAGE RACKS INSIDE WALK-IN FREEZER AND UNDERNEATH DISH MACHINE WITH DEBRIS AND STAGNANT WATER TO PREVENT PEST HARBORAGE.

10. May 16, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      BULK FOOD CONTAINERS STORED BENEATH KITCHEN FOOD PREP TABLES MUST BE LABELED TO IDENTIFY FOODS STORED.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR TILES/BASEBOARDS NEAR DOOR AND DISHMACHINE ARE LOOSE/MISSING MUST REPAIR AND MAINTAIN. FLOOR DRAINS THROUGHOUT THE KITCHEN AREAS IN NEED FOR FURTHER CLEANING.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      REMOVE DUSTS ACCUMULATIONS ON VENTILATION COVERS IN CAFETERIA AREAS.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      MUST PROVIDE MISSING LIGHT SHIELDS/END CAPS OR SHATTER PROOF LIGHTING ABOVE THE FRUIT SALAD BAR.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      KITCHEN EMPLOYEE TOILET ROOM VENTILATION IS NOT WORKING.MUST REPAIR AND MAINTAIN AT ALL TIMES. REPAIR WATER LEAK AT DRAIN PIPE BENEATH THE KITCHEN 1 COMPARTMENT SINK NEAR THE COOKING EQUIPMENTS.

11. Aug 9, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN INTERIOR PANEL OF ICE MACHINE IN PREP AREA,

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      MUST REPLACE BURNT OUT LIGHT IN WALK-IN COOLER AND IN KITCHEN PREP AREA,

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      ALL THERMOMETERS MUST CONSPICUOUS INSIDE ALL COOLERS,

12. Oct 26, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      THE OLD RUBBER CUTTING BOARDS ON THE HOT SERVING LINE ARE WORN, ROUGH AND UNSANITARY. REPLACE WITH A SMOOTH, EASY TO MAINTAIN SURFACE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      THE CAFETERIA SERVING LINE EXPOSED HANDSINK AREA IS CLUTTERED, CLEAN AND MAINTAIN AREA. THE TABLE AND FLOOR UNDER THE DISH SCRAPING AREA IS DIRTY, CLEAN AND SANITIZE SAID AREA TO THE CORNER.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      THE LEGS AND THE DRAIN UNDER THE STEAMER ARE DIRTY, CLEAN AND MAINTAIN AREA.

13. Mar 2, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REMOVE BLACK OLD CAULKING AND RE CAULK AROUND DISH WASHING MACHINE.----- MUST REPLACE WARPED COVER/LID OF GARBAGE DUMPSTER IN REAR OUTSIDE AREA.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO ADJUST THRESHOLD AT REAR EXIT DOOR (LEADING TO REAR OUTSIDE GARBAGE DUMPSTER).

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR LEAKY DRAINPIPE UNDER 3RD COMPARTMENT OF THE 3 COMPARTMENT SINK.