Jerkja876

Year by year

Inspections

1. May 4, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOLERS IN PREP AREA AND VANITY CABINET IN WASHROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED SPILLS AND DEBRIS ON FLOORS IN PREP, STORAGE, DISHWASHING AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

2. Jul 25, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED THE REAR SCREEN DOOR IN POOR REPAIR (HOLE IN SCREEN) REAR EXTERIOR DOOR OPEN. MUST REPAIR AND MAINTAIN TO PREVENT ENTRY POINT FOR PESTS

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED MOP STORED IN DIRTY MOP WATER. INSTRUCTED MANAGER ON PROPERLY STORING MOP UPRIGHT FOR DRYING AND ALSO CHANGE MOP WATER MORE FREQUENTLY TO PREVENT DIRTY STANDING WATER (BREEDING PLACE FOR FLIES).

3. Sep 25, 2024 License Re-Inspection · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES FOR ALL FOOD AND CONDITIONAL EMPLOYEES AVAILABLE DURING THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED.

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO CLEAN UP POLICY POSTED ON SITE OR NECCESARY ITEMS AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTBALISHMENT. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. #7-38-005. NO CITATION ISSUED.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED 2 PREP TABLES WITH RUSTY SHELVES. INSTRUCTED TO RESURFACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED SLIGHT LEAK ON 3 COMPARTMENT SINK PIPING UNDERNEATH MIDDLE BASIN. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION

   • Severity not stated

     SEWAGE & WASTE WATER PROPERLY DISPOSED

     OBSERVED NO GREASE TRAP ON PREMISE. INSTRUCTED TO PROVIDE AND MAINTAIN ACCESSIBLE FOR CLEANING

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED VENTILATION SYSTEM ABOVE LARGE GRILL EQUIPMENT IN PREP INADEQUATE FOR OPERATION. INSTRUCTED TO PROVIDE SUFFICIENT SYSTEM DESIGNED TO MEET HEALTH CODE AS REQUIRED.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER WITHOUT ALLERGEN TRAINING. INSTRUCTED TO OBTAIN AS REQUIRED.

4. Sep 23, 2024 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES FOR ALL FOOD AND CONDITIONAL EMPLOYEES AVAILABLE DURING THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED.

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO CLEAN UP POLICY POSTED ON SITE OR NECCESARY ITEMS AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTBALISHMENT. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. #7-38-005. NO CITATION ISSUED.

   • Serious Priority

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HOT WATER AVAILABLE AT WASHBOW IN TOILET ROOM ON PREMISE.NOTED WATER TEMPERATURE @72F DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE HOT RUNNING WATER @100-120F AS REQUIRED BY CODE. PRIORITY VIOLATION. #7-38-030 (c). NO CITATION ISSUED.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED 2 PREP TABLES WITH RUSTY SHELVES. INSTRUCTED TO RESURFACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED SLIGHT LEAK ON 3 COMPARTMENT SINK PIPING UNDERNEATH MIDDLE BASIN. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     SEWAGE & WASTE WATER PROPERLY DISPOSED

     OBSERVED NO GREASE TRAP ON PREMISE. INSTRUCTED TO PROVIDE AND MAINTAIN ACCESSIBLE FOR CLEANING.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED VENTILATION SYSTEM ABOVE LARGE GRILL EQUIPMENT IN PREP INADEQUATE FOR OPERATION. INSTRUCTED TO PROVIDE SUFFICIENT SYSTEM DESIGNED TO MEET HEALTH CODE AS REQUIRED.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER WITHOUT ALLERGEN TRAINING. INSTRUCTED TO OBTAIN AS REQUIRED.