Fcb

Year by year

Inspections

1. Sep 23, 2024 Canvass Re-Inspection · Pass — Risk 2 (Medium)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED AN ACCUMULATION OF FOOD DEBRIS IN 2 DOOR REACHIN COOLERS LOCATED IN THE FRONT PREP AREA. MUST REMOVE DEBRIS AND CLEAN UNIT AFTER EACH USE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED EXCESSIVE FOOD DEBRIS IN FRONT PREP BEHIND GARBAGE BINS, INSTRUCTED TO CLEAN AND MAINTAIN.

2. Sep 16, 2024 Canvass · Fail — Risk 2 (Medium)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NOTED FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES AND A VALID MUST REMAIN POSTED ON SITE WHENEVER TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE BEING PREPARED, HANDLED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED NO CHOLORINE CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INFORMED PERSON IN CHARGE A TEST KIT THAT ACCURATELY MEASURES THE CHOLORINE CONCENTRATION IN MG/L OF SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED AN ACCUMULATION OF FOOD DEBRIS IN 2 DOOR REACHIN COOLERS LOCATED IN THE FRONT PREP AREA. MUST REMOVE DEBRIS AND CLEAN UNIT AFTER EACH USE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED EXCESSIVE FOOD DEBRIS IN FRONT PREP BEHIND GARBAGE BINS, INSTRUCTED TO CLEAN AND MAINTAIN.

3. Jun 1, 2022 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

4. Jan 14, 2020 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NO CERTIFIED FOOD SERVICE MANAGER ON SITE, NO CERTIFICATE POSTED WHILE PREPARING AND SERVING TCS FOODS (STEAMING MILK AND MAKING SMOOTHIES) INSTRUCTED TO OBTAIN THE CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE AND POST. PRIORITY FOUNDATION VIOLATION 7-38-012.

   • Severity not stated

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     NO VOMIT/DIARRHEA CLEANUP KIT ON SITE, INSTRUCTED TO OBTAIN. (NO CITATION ISSUED)

5. Dec 19, 2017 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Serious Critical

     SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

     INADEQUATE UTENSILS SANITIZING, FOUND NO SANITIZER FOR LOW TEMP DISH WASHING MACHINE AT FINAL RINSE, MACHINE WAS RUNNING ON AN EMPTY SANITIZER CONTAINER. INSTRUCTED MGR TO PROVIDE PROPER SANITIZER CONCENTRATION AT FINAL RINSE. CRITICAL CITATION ISSUED. 7-38-030. BY THE END OF INSPECTION A NEW SANITZER CONTAINER WAS PLACED AND A PROPER CONCENTRATION OBTAINED.

   • Not serious Serious (Chicago's middle tier)

     CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

     NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS ( YOGURT SMOOTHIES, STEAMING MILK....) INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-012.

   • Not serious Minor

     WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

     CHIPPED WALL NEXT TO 1 COMP SINK. INSTRUCTED TO REPAIR.

   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     FOOD HANDLER NOT WEARING HAIR RESTRAINT DURING SMOOTHIE PREPARATION, INSTRUCTED TO WEAR.

   • Not serious Minor

     FOOD HANDLER REQUIREMENTS MET

     FOOD HANDLERS REQUIREMENT NOT MET, INSTRUCTED TO HAVE EMPLOYEES OBTAIN IL FOOD HANDLERS CERTIFICATE

6. Nov 29, 2016 Canvass Re-Inspection · Pass — Risk 2 (Medium)

   Result: Pass.

7. Nov 18, 2016 Canvass · Fail — Risk 2 (Medium)
   • Not serious Serious (Chicago's middle tier)

     FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

     FOOD (ICE) NOT PROTECTED FROM CONTAMINTATION DURING STORAGE: OBSERVED AN ORANGE AND BROWN MOLD LIKE SUBSTANCE COVERING THE WATER LINE IN DIRECT CONTACT WITH ICE. INSTRUCTED TO DETAIL CLEAN AND SANITIZE THE INTERIOR ICE MACHINE AND MAINTAIN. SERIOUS VIOLATION 7-38-005A

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     INSTRUCTED TO DETAIL CLEAN THE FAN VENT COVER INSIDE THE 2-DOOR REFRIGERATOR TO REMOVE LIQUID SPLATTER BUILDUP.

   • Not serious Minor

     VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

     REMOVE DUST BUILDUP FROM THE CEILING TILES ABOVE THE PREP AREA AND MAINTAIN.

8. Jun 3, 2015 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     DETAIL CLEAN THE INTERIOR OF STORAGE CABINETS AS NEEDED AND REMOVE DUST AND DEBRIS.

9. Dec 17, 2014 License · Pass — Risk 2 (Medium)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     OBSERVED THE INTERIOR OF THE REAR ICE MACHINE WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE.