RecordWell Data

Daniel Webster Elementary/lorraine Hansberry Cpc

4055 W Arthington (900S), Chicago, IL 60624 · Cook County

69cited violations
4serious tier
23inspections
22tier not stated

Establishment

Type
Food establishment (School)
Inspected by
Chicago Department of Public Health
License / ID
25791
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026290
2025140
2024130
2023120
2022220
2021211
2020130
2019130
2018210
2017120
2016290
2015130
2014110
2013130
2011230
20102203

Inspections

  1. Sep 11, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-205.15 OBSERVED LOOSE FAUCETS AND MISSING HANDLES ON HANDWASHING SINKS IN GIRLS' AND BOYS' WASHROOMS. INSTRUCTED MANAGER TO REPAIR/REPLACE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114 OBSERVED ITEMS STORED ON FLOOR IN PRE-K CLOSETS. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR FOR EASY CLEANING AND PEST CONTROL.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.11 OBSERVED STAINED CEILING TILES IN PREP, STORAGE AND CLASSROOM AREAS, DAMAGED FLOOR TILES IN PREP, DINING AND DOORWAY AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

  2. Sep 2, 2026 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HOT WATER (72.5F-74.1F) AT HANDWASHING SINKS IN FIRST FLOOR PRE-K, WEST GIRLS, BOYS AND STAFF WASHROOMS. OBSERVED NO RUNNING HOT WATER AT HANDWASHING SINKS IN SECOND FLOOR WEST GIRLS, BOYS AND STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE 100-120F WATER AT ALL HANDWASHING SINKS. PRIORITY 7-38-030(C)

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED OVER 100 RODENT DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS, ON CARDBOARD BOXES IN DRY STORAGE AREA, ON FLOOR BEHIND DOOR NEAR DRY STORAGE AREA, ON FLOOR ALONG WALLS AND CORNERS IN DINING AREA NEAR RADIATORS, ON FLOOR ALONG WALLS AND CORNERS IN PRE-K STORAGE CLOSETS. INSTRUCTED MANAGER TO CALL ANEXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED LOOSE FAUCETS AND MISSING HANDLES ON HANDWASHING SINKS IN GIRLS' AND BOYS' WASHROOMS. INSTRUCTED MANAGER TO REPAIR/REPLACE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED ITEMS STORED ON FLOOR IN PRE-K CLOSETS. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR FOR EASY CLEANING AND PEST CONTROL.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED STAINED CEILING TILES IN PREP, STORAGE AND CLASSROOM AREAS, DAMAGED FLOOR TILES IN PREP, DINING AND DOORWAY AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2622693 ON 8-22-25:38-OBSERVED THE REAR SIDE EXIT DOORS IN POOR REPAIR, NOTED A 1/4" GAP AT THE BOTTOM OF DOORS. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.51- OBSERVED THE HOT WATER IN THE EMPLOYEE WASHROOM WITH LOW PRESSURE. MUST INCREASE TO MAINTAIN PROPER HAND WASHING.53-MUST PROVIDE AND MAINTAIN A GARBAGE CAN WITH A LID IN THE EMPLOYEES WASHROOM AS REQUIRED.55- OBSERVED THE AIR VENTS IN THE PREP AREA VERY DUSTY. MUST CLEAN AND MAINTAIN. PRIORITY FOUNDATION 7-42-090

  3. Aug 22, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED THE REAR SIDE EXIT DOORS IN POOR REPAIR, NOTED A 1/4" GAP AT THE BOTTOM OF DOORS. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED THE HOT WATER IN THE EMPLOYEE WASHROOM WITH LOW PRESSURE. MUST INCREASE TO MAINTAIN PROPER HAND WASHING.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      MUST PROVIDE AND MAINTAIN A GARBAGE CAN WITH A LID IN THE EMPLOYEES WASHROOM AS REQUIRED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE AIR VENTS IN THE PREP AREA VERY DUSTY. MUST CLEAN AND MAINTAIN.

  4. Sep 18, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 2 DEAD COCKROACHES BENEATH AIR CONDITIONER UNIT IN CAFETERIA AREA AND 1 DEAD COCKROACH BENEATH SHELVES IN DRY STORAGE AREA. ALL DEAD INSECTS DECAYED WITH NO OTHER EVIDENCE OF PEST ACTIVITY FOUND AT TIME OF INSPECTION. INSTRUCTED TO REMOVE DEAD INSECTS AND CLEAN AND SANITIZE AFFECTED AREAS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP AND DECOMPOSITION OF DEAD PESTS AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED THE FOLLOWING PLUMBING FIXTURES IN POOR REPAIR, BUT FUNCTIONAL: HANDWASHING SINK FAUCET AT 1ST FLOOR AND 2ND FLOOR BOYS RESTROOMS (CLOGGED AERATOR ATTACHMENT), 2ND FLOOR STAFF RESTROOM HOT WATER DIAL (UNABLE TO TURN COMPLETELY FOR FULL WATER PRESSURE), KITCHEN AREA STAFF RESTROOM (CLOGGED AERATOR). ALL HANDWASHING SINKS FUNCTIONAL WITH ADEQUATE HOT WATER SUPPLY AND ADEQUATE PRESSURE FOR HANDWASHING. INSTRUCTED TO REPAIR OR REPLACE LISTED FIXTURES AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FLOORS BENEATH SHELVES IN THE KITCHEN DRY STORAGE AREA TO BE HEAVILY SOILED WITH FOOD DEBRIS AND DUST. INSTRUCTED TO CLEAN FLOORS BENEATH EQUIPMENT AND OTHER PHYSICAL FACILITIES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.

  5. Aug 28, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1/4IN GAP AT BOTTOM OF EXTERIOR DOOR NEAR LUNCHROOM LEADING TO PARKING LOT. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN FOR THE PREVENTION OF PEST ENTRY.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED RECEPTACLES IN RESTROOMS FOR FEMALE USE. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR SANITARY PRODUCTS IN ALL RESTROOMS FOR FEMALE USE AND MAINTAIN.

  6. Aug 30, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  7. Jun 13, 2022 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

      OBSERVED A TRICKLE OF WATER AT GIRLS AND BOYS TOILET ROOMS ON 1ST AND 2ND FLOOR OF THE BUILDING. WATER IS NOT SUFFICIENT CAPACITY TO MEET THE PEAK WATER DEMANDS. INFORMED PERSON IN CHARGE FACILITY MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED.

    • Not serious Priority Foundation

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED OUTSIDE DUMPSTER WITH NO LIDS. INSTRUCTED TO CORRECT, REPLACE AND MAINTAIN TO ENSURE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION #7-38-020(B). NO CITATION ISSUED.

  8. Jun 10, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  9. Jun 8, 2021 Canvass · Fail — Risk 1 (High)
    • Serious Priority

      HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

      FOUND NO HOT WATER ON SITE (3 COMPARTMENT SINK, ALL HANDWASHING SINKS, ULITY SINK). HOT WATER GENERATION AND DISTRIBUTION SYSTEMS SHALL BE SUFFICIENT TO MEET THE PEAK HOT WATER DEMANDS THROUGHOUT THE FOOD ESTABLISHMENT. PRIORITY VIOLATION. 7-38-030(C). CPS.

  10. Feb 5, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED A LEAK AT THE TOP OF THE MOP SINK WATER LINE. INSTRUCTED TO REPAIR AND MAINTAIN

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE CEILING IN THE MOP SINK 1ST FLOOR CLOSET WITH HOLES. INSTRUCTED TO REPAIR AND MAINTAIN

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED A DISHWASHER WITH SIGNAGE NOT TO USE. INSTRUCTED TO REMOVE OR REPAIR AND MAINTAIN

  11. Feb 5, 2019 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      NOTED THE HAND SINK NEXT TO THE WALL IN THE BOYS WASHROOM ACROSS FROM THE LUNCH ROOM NEEDS REPAIR.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      NOTED A MISSING LIGHT SHIELD IN THE KITCHEN ABOVE THE SERVING AREA.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      NOTED THE AIR VENT COVER DUSTY. MUST CLEAN AND MAINTAIN.

  12. May 4, 2018 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  13. Apr 27, 2018 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      OBSERVED AN EXCESSIVE AMOUNT OF TRASH AND GARBAGE BEHIND THE GARBAGE DUMPSTER CORRAL. MANAGEMENT INSTRUCTED TO CLEAN AND MAINTAIN THE OUTSIDE GARBAGE DUMPSTER AREA AT ALL TIMES. SERIOUS VIOLATION 7-38-020.

  14. Jan 30, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN THE INTERIOR OF ALL COOLERS AND FREEZERS TO REMOVE SPILLS AND/OR DEBRIS.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      NOTED A MISSING CEILING TILE IN THE GIRLS TOILET ROOM ON THE PRE-K SIDE. MUST REPLACE AND MAINTAIN.

  15. Mar 31, 2016 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      PAINT RUSTY SHELVES INSIDE SPICE CABINET IN KITCHEN AREA.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN MASSIVE DUST BUILD-UP FROM CEILING VENTS IN STUDENT WASHROOMS WHERE PRESENT. ALL CEILING TILES IN KITCHEN AREA THAT ARE NO LONGER EASILY CLEANABLE WHICH CONTRIBUTES TO THE OVERALL DARKNESS IN THE FOOD PREP MUST EITHER BE PAINTED OR REPLACED. CLEAN DEBRIS AND DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT WHERE PRESENT.REPAIR BASE BOARD AND OPENING AROUND PIPE UNDERNEATH WATER FOUNTAIN IN HEAD START 101. PAINT WALLS IN BOTH WASHROOMS WHERE SURFACES ARE CHIPPED.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST ELIMINATE MASSIVE CLUTTER(WHICH CAN BE A HARBORAGE AREA FOR PESTS) IN CORNER NEAR EAST EXIT WHERE LARGE PIECES OF EQUIPMENT IS STORED. THIS AREA MUST BE ACCESSIBLE FOR CLEANING, AND SERVICING BY PEST CONTROL. ALL ARTICLES STORED IN FIRST FLOOR STORAGE ROOM MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE FLOOR. MUST ELIMINATE CLUTTER IN CORNER NEAR GRAY STORAGE CABINET IN HEAD START 102. MUST ELIMINATE CLUTTER IN STORAGE CLOSET IN HEAD START 101, ALL ITEMS MUST BE PROPERLY STORED 6 INCHES OFF THE FLOOR. MUST CLEAN DEBRIS AND DEAD INSECTS FROM THE INTERIOR OF THE UNUSED DISH MACHINE IN FOOD PREP AREA.

  16. Mar 24, 2016 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      IMPROPER PEST CONTROL, DROPPINGS OBSERVED ON PREMISES IN THE FOLLOWING AREAS: 4 ON SHELF NEAR THE CORNER OF THE WALL AND ON FLOOR IN SAME CORNER IN THE COMPUTER LAB, 10 ON FLOOR IN BETWEEN LOCKERS AND ON FLOOR IN CORNER UNDERNEATH WINDOW LEDGE WHERE ITEMS ARE STORED UNDERNEATH THE FAN IN PRE-K 105, 25 FOUND ON SHELVES UNDERNEATH 2 COMPARTMENT SINK, AND ALONG THE NORTHEAST WALL IN THE CORNER WHERE ITEMS ARE STORED ON THE FLOOR IN HEAD START 102, 25 FOUND INSIDE THE CABINET UNDERNEATH THE 2 COMPARTMENT SINK IN HEAD START 101, 40 FOUND ON FLOOR IN BOILER ROOM IN CORNER NEAR STAIRS LEADING UP TO THE EXIT DOOR AND SCATTERED ALONG THE BASES OF THE WALLS THROUGHOUT. ALL AFFECTED AREAS MUST BE CLEANED AND SANITIZED, ALL OPENINGS IN FLOORS, WALLS AND CEILINGS MUST BE REPAIRED, AND AREAS NEED TO BE SERVICED BY PEST CONTROL COMPANY. SERIOUS VIOLATION 7-38-020.

    • Not serious Serious (Chicago's middle tier)

      PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

      THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 1-13-15 ON REPORT #1515841 NOT CORRECTED: -35- DETAIL CLEAN THE CEILING TILES IN THE FOOD PREP AREA WITH FOOD DEBRIS ON THEM. -36-SEVERAL LIGHT FIXTURES ARE OUT IN THE FOOD PREP AREA. MUST PROVIDE ADEQUATE LIGHTING IN THIS AREA. NON COMPLIANT WITH EXISTING VIOLATIONS SERIOUS 7-42-090.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      PAINT RUSTY SHELVES INSIDE SPICE CABINET IN KITCHEN AREA.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN MASSIVE DUST BUILD-UP FROM CEILING VENT IN FOOD PREP AREA, AND IN CEILING VENTS IN STUDENT WASHROOMS WHERE PRESENT. ALL CEILING TILES IN KITCHEN AREA THAT ARE NO LONGER EASILY CLEANABLE WHICH CONTRIBUTES TO THE OVERALL DARKNESS IN THE FOOD PREP MUST EITHER BE PAINTED OR REPLACED. CLEAN DEBRIS AND DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT WHERE PRESENT.REPAIR BASE BOARD AND OPENING AROUND PIPE UNDERNEATH WATER FOUNTAIN IN HEAD START 101. PAINT WALLS IN BOTH WASHROOMS WHERE SURFACES ARE CHIPPED.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      LARGE PUDDLE OF WATER FOUND IN THE BOILER ROOM ON FLOOR BY FLOOR DRAIN AND PUDDLES ALSO FOUND ON FLOOR NEAR BOILER. MUST REPAIR FLOOR DRAIN AND FIND SOURCE OF LEAK NEAR BOILER. MUST KEEP FLOORS DRY.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST ELIMINATE MASSIVE CLUTTER(WHICH CAN BE A HARBORAGE AREA FOR PESTS) IN CORNER NEAR EAST EXIT WHERE LARGE PIECES OF EQUIPMENT IS STORED. THIS AREA MUST BE ACCESSIBLE FOR CLEANING, AND SERVICING BY PEST CONTROL. ALL ARTICLES STORED IN FIRST FLOOR STORAGE ROOM MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE FLOOR. MUST ELIMINATE CLUTTER IN CORNER NEAR GRAY STORAGE CABINET IN HEAD START 102. MUST ELIMINATE CLUTTER IN STORAGE CLOSET IN HEAD START 101, ALL ITEMS MUST BE PROPERLY STORED 6 INCHES OFF THE FLOOR. MUST CLEAN DEBRIS AND DEAD INSECTS FROM THE INTERIOR OF THE UNUSED DISH MACHINE IN FOOD PREP AREA.

  17. Jan 13, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      DETAIL CLEAN THE CEILING TILES IN THE FOOD PREP AREA WITH FOOD DEBRIS ON THEM.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      SEVERAL LIGHT FIXTURES ARE OUT IN THE FOOD PREP AREA. MUST PROVIDE ADEQUATE LIGHTING IN THIS AREA.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      REPAIR THE HOT WATER HANDLE AT THE HANDWASHING SINK IN THE CAFETERIA STAFF WASHROOM. REPAIR THE MISSING AND NON-WORKING HOT WATER HANDLES IN THE BOY'S AND GIRL'S WASHROOMS WHERE NEEDED.

  18. Jan 29, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST CLEAN VENT COVER IN THE LUNCH ROOM STAFF TOILET ROOM TO REMOVE DUST ALSO CLEAN THE LIGHT SHIELDS IN THE KITCHEN OF THE LUNCH ROOM.

  19. Jan 14, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      VIOLATION CORRECTED.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      PREVIOUS VIOLATION CORRECTED. MUST CLEAN VENT COVERS INSIDE ALL WASHROOMS THROUGHOUT PREMISES HAS DUST BUILDUP.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      ELEVATE ARTICLES IN BOOK ROOM CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.

  20. Dec 7, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST CORRECT THE FOLLOWING PLUMBING VIOLATIONS: INCREASE HOT WATER PRESSURE IN BOYS WASHROOM AT ONE SINK ON FIRST FLOOR AND IN KITCHEN STAFF WASHROOM. REPAIR CONSTANT DRIPPING OF HOT WATER AT EXPOSED HANDSINK IN KITCHEN.

  21. Mar 16, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      PREVIOUS VIOLATION CORRECTED. REPAIR LOOSE RUBBER GASKET AT COOLER DOOR NEAR EXPOSED HANDSINK IN KITCHEN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      PREVIOUS VIOLATION CORRECTED. MUST REPAIR/REPLACE COUNTER TOP WHERE ONE COMP SINK LOCATED IN ROOM 102. COUNTER TOP IN POOR REPAIR.

  22. Apr 21, 2010 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPLACE DAMAGED COUNTER TOP AT SINK IN PRE-K ROOM 102

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.SOME FAN GUARDS IN COOLERS NEEDS CLEANING.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPLACE MISSING AND DAMAGED FLOOR TILES IN PRE-K 101 &102,LUNCH ROOM,UNDER COOLER IN KITCHEN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.REPLACE MISSING & DAMAGED WALL BASES IN PRE-K 101 &102.STAINED CEILING TILES IN PRE-K 101.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.PROVIDE LIGHT IN BOOK ROOM.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY BACKFLOW DEVICE ON DISH MACHINE,1ST FL. MOPSINK.HAND SINK IN POOR REPAIR 1ST FL BOY'S& GIRL'S,2ND FL BOY'S & GIRL'S LEAKY TOILETS.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PRE-K ROOM102.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.ELEVATE ARTICLES IN BOILER ROOM,BOOK ROOM.

  23. Apr 12, 2010 Canvass · Fail — Risk 1 (High)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBSERVED IMPROPER TEMPERATURE OF MILK COOLER AT 45.8 F.WITH MILK STORED INSIDE.A HELD FOR INSPECTION TAG PLACED ON COOLER.ONCE REPAIRED FAX LETTER TO (312)746-4240.

    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      All cold food shall be stored at a temperature of 40F or less.OBSERVED IMPROPER TEMPERATURE OF HALF PINTS OF MILK RANGING FROM 46.9-47.3 F.PRODUCT EXPIRES ON 4/20/10. A HELD FOR INSPECTION TAG PLACED ON MILK WILL RETURN TO REMOVE TAG FROM MILK ONCE MILK EXPIRES.PLACED MILK IN A ADDITIONAL COOLER UNTIL THEN.61 1/2 PINTS.$21.35.

    • Serious Critical

      SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

      Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F.OBSERVED HIGH TEMPERATURE DISH MACHINE RUNNING BUT NOT IN USE THE FINAL SANITIZING RINSE IS 145.3 F.RECOMMENDED TO USE 3-COMPARTMENT SINK OR DISPOSABLE WARE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240.

    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OBSERVED OUTSIDE GARBAGE DUMPSTER LID DAMAGED ON 1 OF 4 AND ALL DUMPSTERS HAVE RUSTED OUT HOLES MAKING DUMPSTERS NOT RODENT PROOFED AT THIS TIME. MUST HAVE RODENT PROOFED AND TIGHT FITTING TO KEEP RODENTS OUT.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPLACE DAMAGED COUNTER TOP AT SINK IN PRE-K ROOM 102

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.SOME FAN GUARDS IN COOLERS NEEDS CLEANING.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPLACE MISSING AND DAMAGED FLOOR TILES IN PRE-K 101 &102,LUNCH ROOM,UNDER COOLER IN KITCHEN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.REPLACE MISSING & DAMAGED WALL BASES IN PRE-K 101 &102.STAINED CEILING TILES IN PRE-K 101.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.PROVIDE LIGHT IN BOOK ROOM.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY BACKFLOW DEVICE ON DISH MACHINE,1ST FL. MOPSINK.HAND SINK IN POOR REPAIR 1ST FL BOY'S& GIRL'S,2ND FL BOY'S & GIRL'S LEAKY TOILETS.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PRE-K ROOM102.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.ELEVATE ARTICLES IN BOILER ROOM,BOOK ROOM.

Source: Chicago Department of Public Health. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.