Hubbard (h/s)

Year by year

Inspections

1. Sep 11, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     OBSERVED DOOR AND SIDES OF ICE MACHINE IN NEED OF CLEANING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED TABLETOP ATTACHED CAN OPENER IN NEED OF CLEANING/REPLACEMENT. INSTRUCTED PERSON IN CHARGE TO DETIL CLEAN/REPLACE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED CEILIG TILE MISSING ABOVE SERVERY LINE 3. INSTRUCTED PERSON IN CHARGE TO REPAIR AREA TO BE SMOOTH AND EASILY CLEANABLE.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED VENT IN DRY STORAGE ROOM IN NEED OF CLEANING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

2. Sep 29, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     5-501.17 OBSERVED NO COVERED RECEPTACLE IN WOMEN AND MEN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE.

3. Sep 18, 2025 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO PAPER TOWEL IN THE WOMEN EMPLOYEE WASHROOM AT THE HAND WASH SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED RECEPTACLE IN WOMEN AND MEN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE.

   • Not serious Priority Foundation

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     OBSERVED OUTSIDE DUMPSTER WITH HOLES IN LIDS OR WITH BROKEN LIDS. INSTRUCTED TO REPLACE TO ENSURE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION #7-38-020(B). NO CITATION ISSUED.

4. Sep 12, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     PROPER HOT HOLDING TEMPERATURES

     TCS FOODS AT IMPROPER HOT HOLDING TEMPERATURES AT SERVICE LINE: CHICKEN PATTIES AT 122.2F AND CHEESEBURGERS AT 124.2F. INSTD TO MAINTAIN HOT FOODS AT 135F OR ABOVE AT ALL TIMES. PRIORITY VIOLATION 7-38-005. SAID FOODS DISCARDED AND DENATURED AT THIS TIME. APPROX 5LBS $20 VALUE.

   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES AT SERVICE LINE: SLICED TOMATOES 51.4F-54.0F, TORN LETTUCE 59.0F, TURKEY AND CHEESE SANDWICHES 59.2F-69.1F. INSTD TO MAINTAIN COLD FOODS AT 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION 7-38-005. ALL SAID FOODS DISCARDED AND DENATURED AT THIS TIME. APPROX 10LBS $30 VALUE.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     ICE MACHINE IN DISREPAIR. INSTD TO REPAIR OR REMOVE FROM PREMISES

5. Sep 26, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     OBSERVED FOOD STORAGE CONTAINERS NOT INVERTED. INSTRUCTED TO INVERT COTAINERS AFTER SANITIZING AND AIR DRYING.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS IN DRY STORAGE AREAS. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

6. Dec 14, 2022 Canvass Re-Inspection · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2564033 ON 9-21-22:47-MUST REPAIR CRACKED GLASS ON SNEEZEGUARD ON HOT HODING UNIT LINE #2. 51-OBSERV3ED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING. MUST PROVIDE. 53-OBSERVED NO LIDS FOR GARBAGE CANS IN UNISEX TOILET ROOMS. MUAT PROVIDE AND MAINTAIN. 55-MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN LUNCHROOM #1. PRIORITY FOUNDATION 7-42-090

7. Sep 21, 2022 Recent Inspection · Fail — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     Inspector Comments: OBSERVED NO HAND WASHING SIGNS IN 2ND FL. STAFF & GIRL'S TOILET ROOMS.MUST PROVIDE AND MAINTAIN.

   • Not serious Priority Foundation

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     Inspector Comments: OBSERVED INADEQUATE FOOD PROTECTION OBSERVED MISSING SNEEZE GUARDS AT BOTH COLD HOLDING UNITS ON SERVING LINES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     Inspector Comments: MUST REPAIR OR REPLACE CRACKED GLASS ON SNEEZE GIARD ON HOT HOLDING UNIT LINE #2.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM UNUSED WALK IN COOLER SHELVING UNITS, LOWER SHELVES OF HOT & COLD HOLDING UNITS ON SERVING LINES.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     Inspector Comments: OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING.MUST PROVIDE AND MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     Inspector Comments: OBSERVED NO LIDS FOR GARBAGE CANS IN UNISEX TOILET ROOMS MUST PROVIDE AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN LUNCHROOM #1.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR ALONG WALL BASES IN PREP,DISH WASHING ,FOOD & PAPER STORAGE AREAS.

8. Sep 14, 2022 Canvass · Fail — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HAND WASHING SIGNS IN 2ND FL. STAFF & GIRL'S TOILET ROOMS.MUST PROVIDE AND MAINTAIN.

   • Not serious Priority Foundation

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED INADEQUATE FOOD PROTECTION OBSERVED MISSING SNEEZE GUARDS AT BOTH COLD HOLDING UNITS ON SERVING LINES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST REPAIR OR REPLACE CRACKED GLASS ON SNEEZE GIARD ON HOT HOLDING UNIT LINE #2.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST CLEAN DEBRIS BUILD UP FROM UNUSED WALK IN COOLER SHELVING UNITS, LOWER SHELVES OF HOT & COLD HOLDING UNITS ON SERVING LINES.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING.MUST PROVIDE AND MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO LIDS FOR GARBAGE CANS IN UNISEX TOILET ROOMS MUST PROVIDE AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN LUNCHROOM #1.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST CLEAN DEBRIS FROM FLOOR ALONG WALL BASES IN PREP,DISH WASHING ,FOOD & PAPER STORAGE AREAS.

9. Sep 15, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     FOUND BOTH WALK IN COOLER IN POOR REPAIR. NO TCS FOOD IN WALK IN COOLERS AT THIS TIME. WALK IN COOLERS IN NEED OF REPAIR TO HAVE ADEQUATE STORAGE SPACE. INSTRUCTED TO REPAIR AND MAINTAIN.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     LEAKS AT 3 COMPARTMENT SINK IN NEED OF REPAIR. INSTRUCTED TO CORRECT AND MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     ALL GARBAGE CANS ARE IN NEED OF COVERS INSTRUCTED TO INSTALL AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     CEILING WITH PEELING PAINT INSTRUCTED TO SCRAP TO REMOVE ALL PAINT.

10. Sep 18, 2020 Canvass · Pass — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HANDWASHING SINK IN SERVING LINE AREA OF LUNCHROOM. INSTRUCTED TO INSTALL HANDWASHING SINK TO CITY PLUMBING WITH SOAP AND TOWEL DEVICE. PRIORITY FOUNDATION.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OB SERVED FLOORS NOT CLEAN OF DEBRIS AND DEAD INSECTS UNDER SHELVING UNITS IN CHEMICAL AND DRY STORAGE ROOMS.

11. Apr 9, 2019 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED ALL RESTROOMS ON THE FIRST FLOOR FAUCETS DO NOT MAINTAIN RUNNING WATER FOR 15 SECONDS WITHOUT REACTIVATION OF FAUCET WATER. INSTRUCTED TO REPAIR ALL TOILET ROOM HAND SINKS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CEILING ABOVE THE FOOD PREPARATION AREA IS PEELING. INSTRUCTED TO SCRAPE AND REPAINT TO MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FLOORS IN THE CORNER UNDER THE 3-COMPARTMENT SINK AND BEHIND THE HEAVY EQUIPMENT IN THE FOOD PREPARATION AREA WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

12. Apr 5, 2018 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Observed floor to wall coving missing in prep serving line area. Install, obtain and maintain coving in prep areas.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      observed damaged ceiling tiles in kitchen prep area. Repair and maintain ceiling tiles in prep areas.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Observed No hand sink at both prep area (serving line. Instructed to obtain, install and maintain hand sinks in all prep serving line areas. Observed All restrooms on first floor faucet do not maintain running water for 15 seconds without reactivation of faucet water. Repair all restroom hand sinks for adequate time (15 seconds) for running water. Observed Three compartment sink in kitchen slow draining. Repair for proper drainage and maintain.

13. Mar 31, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE FLOORS IN THE LUNCHROOM EAST/WEST AND WEST SERVING LINE NOT CLEAN, INSTRUCTED TO CLEAN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED WATER DAMAGED CEILING TILES IN REAR 1ST. FLOOR HALLWAY, ALSO GOING TO THE 2ND. SERVING LINE, INSTRUCTED TO REPLACE. OBSERVED PEELING PAINT IN THE FRONT DISH AREA, INSTRUCTED TO REMOVE AND RE SEAL. ALSO REMOVE FOOD SPLASHES FROM CEILING MAIN PREP AREA. 1ST. FLOOR BOYS RESTROOM, AND PRODUCE COOLER#2, LIGHT SHIELD NOT CLEAN, INSTRUCTED TO CLEAN.CLEAN WALLS AND CEILING IN COOLER#2, AND REPLACE MISSING WALL COVING AT SERVING LINE #2. GRAFFITI NOTED IN THE BOYS 1ST. FLOOR REST ROOM WALL, INSTRUCTED TO REMOVE.

14. Mar 21, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FOORS IN THE CANTEIN IN NEED OF CLEANING TO REMOVE ALL SPILLS AND BUILD UP. MUST CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FAUCETS ON HANDSINKS IN GIRLS AND BOYS WASHROOMS IN NEED OF REPAIR. THEY MUST STAY ON TO PROPERLY WASH HANDS. MUST CORRECT AND MAINTAIN.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      ICE SCOOP MUST BE STORED IN A CLEAN SANITIZED CONTAINER. MUST CORRECT AND MAINTAIN.

15. Feb 27, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED THE ICE MACHINE LEAKING ON TO THE FLOOR (INTO A PAN), INSTRUCTED TO REPAIR.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED THE INTERIOR OF MICROWAVES IN THE TEACHERS LOUNGE NOT CLEAN, INSTRUCTED TO CLEAN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE FLOOR UNDER AND AROUND THE EQUIPMENT IN THE WEST CANTEEN ROOM NOT CLEAN, INSTRUCTED TO CLEAN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED THE WALL BETWEEN SERVING LINES 1 & 2 IN POOR REPAIR(COLD AIR COMING IN FROM THE CRACKED WALL), INSTRUCTED TO REPAIR. ALSO PEELING PAINT OVER 3 COMP SINK AREA, INSTRUCTED TO REMOVE AND RESEAL, AND REMOVE FOOD SPLASHES FROM CEILING OVER PREP TABLE.

16. May 9, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED FAN GUARD COVER I WALK-IN COOLER NOT CLEAN/DUSTY, INSTRUCTED TO CLEAN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED THE CEILING TILES IN EAST LUNCHROOM WATER DAMAGED, INSTRUCTED TO REPLACE.OBSERVED WEST LUNCHROOM CEILING VENTS/TILES DUSTY, INSTRUCTED TO REMOVE DUST.CLEAN CEILING LIGHT SHIELDS AND REPLACE BROKEN CEILING TILES. OBSERVED CEILING TILES WATER DAMAGED OVER LOCKERS BY DOOR 12, INSTRUCTED TO REPLACE.OBSERVED THE CEILING AND WALL NOT CLEAN IN WALK-IN COOLER,INSTRUCTED TO CLEAN.ALSO IN KITCHEN OVER POT RACK/PREP TABLE CEILING PEELING PAINT, INSTRUCTED TO REMOVE AND RESEAL.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED THE HANDLES STICKING IN THE 1ST FLOOR BOYS RESTROOM TO TURN OFF HAD TO PULL UP ON THE HANDLE, INSTRUCTED TO REPAIR

17. Apr 19, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      INTERIOR OF FREEZER AT SERVING LINE WITH EXCESSIVE ICE BUILD-UP. INSTD TO REMOVE ICE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR IN FOOD STAFF TOILET ROOM NOT CLEAN, BUILD-UP. INSTD TO CLEAN, AND WAX/STRIP FLOOR TO REMOVE BUILD-UP.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      3RD FLOOR MENS TOILET ROOM COLD WATER FAUCET WITH LOW PRESSURE. GIRLS 1ST FLOOR COLD FAUCET HANDLE IN POOR REPAIR. REPAIR SAME.

18. Feb 6, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN CORNERS IN NEED OF CLEANNG TO REMOVE ANY BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. VENTS IN THE HOOD UNIT ABOVE COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

19. Feb 28, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. CEILING IN WALKIN COOLER IN NEED OF CLEANING TO REMOVE DUST BUILD-UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. AIR VENT IN WALK-IN COOLER WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

20. Apr 12, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FOUND RUSTY STORAGE RACKS IN THE FOOD PREP AREA AND DRY GOODS STORE ROOM. INSTD. TO PAINT WITH NONE TOXIC PAINT.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. THE HANGING LIGHTS IN THE FOOD PREP AREA, BOTH LUNCHROOMS,AND THE TWO HOT FOOD SERVICE LINES, LIGHTS AND PIPES THICK WITH DUST BUILDUP. INSTRUCTED TO CLEAN THEM.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. CLEAN THE VENTS IN THE FOOD PREP AREA AND LUNCH ROOMS.