Fairfield Academy

Year by year

Inspections

1. Aug 28, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FLOOR TILES UNDER THREE COMPARTMENT SINK TO BE DAMAGED AND NOT FLUSH TO FLOOR. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANABLE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED PEELING PAINT ON OVERHEAD RADIATOR IN HALLWAY NEAR BOYS' RESTROOM. INSTRUCTED PERSON IN CHARGE TO REPIAR TO BE SMOOTH AND EASILY CLEANABLE.

2. Aug 27, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED WATER LEAKING AT FAUCET HANDLES IN 2ND COMPARTMENT OF 3-COMPARTMENT SINK WHEN FAUCET IS TURNED ON IN THE DISH WASH AREA. INSTRUCTED TO CORRECT.

3. Sep 6, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     3-COMPARTMENT SINK 1ST AND 2ND BASIN FAUCETS LEAKING. INSTD TO REPAIR AND MAINTAIN SAME

4. Jan 17, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

5. Jan 10, 2024 Canvass · Fail — Risk 1 (High)
   • Serious Priority

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     NO HOT RUNNING WATER AT HANDWASH SINKS IN BOYS TOILET ROOMS, CURRENTLY AT 50F. INSTD TO PROVIDE 100F-120F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C)

   • Severity not stated

     FOOD RECEIVED AT PROPER TEMPERATURE

     OBSERVED RECEIVING TEMPERATURE OF CONTAINER OF CHEESE SAUCE AT IMPROPER HOT TEMPERATURE OF 119.8F. DELIVERY RECEIVED AT BEGINNING OF INSPECTION AND TEMPERATURES OF INCOMING HOT FOOD FROM COOKING SCHOOL VERIFIED AT THIS TIME. CHEESE SAUCE DISCARDED AND DENATURED AT THIS TIME. APPROX 3LBS $10 VALUE. INSTD TO VERIFY HOT FOODS 135F OR ABOVE, AND COLD FOODS AT 41F OR BELOW AT ALL TIMES UPON RECEIVING. PRIORIFY VIOLATION 7-38-005

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     LOW WATER PRESSURE AT HANDWASH SINK AT SERVICE LINE. INSTD TO PROVIDE ADEQUATE PRESSSURE AND MAINTAIN

6. May 26, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED CARDBOARD USED AS FLOOR MATS IN REAR PREP AREA NEAR EXIT DOOR. INSTRUCTED TO REMOVE.

7. Mar 29, 2022 Complaint Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED WASTE RECEPTACLES IN GIRLS AND STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED PEELING PAINT ON DUCT EQUIPMENT AND OPENINGS AROUND PIPE FITTINGS IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

8. Mar 25, 2022 Complaint Re-Inspection · Fail — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HOT WATER AT HAND WASHING SINKS IN 2ND AND 3RD FLOOR STAFF TOILET ROOMS. WATER IN STAFF ROOMS RANGED FROM 81.4F-84.8F. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS FOR PROPER HAND WASHING. PRIORITY 7-38-030(C)

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED WASTE RECEPTACLES IN GIRLS AND STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED PEELING PAINT ON DUCT EQUIPMENT AND OPENINGS AROUND PIPE FITTINGS IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

9. Mar 18, 2022 Complaint · Fail — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HOT WATER AT HAND WASHING SINKS IN LOWER LEVEL, FIRST, SECOND AND THIRD FLOOR GIRLS WASHROOMS 78.6F-82.1F, BOYS WASHROOMS 80.3F-83.1F, AND STAFF WASHROOMS 69.6F-77.2F. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS FOR PROPER HAND WASHING. PRIORITY 7-38-030(C)

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED DEAD MOUSE ON FLOOR INSIDE METER CLOSET IN KITCHEN. INSTRUCTED MANAGER TO REMOVE.

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED OVER 50 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS INSIDE METER CLOSET IN KITCHEN, 6 MICE DROPPINGS SCATTERED ON FLOOR ALONG LOCKERS IN SERVING AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED WASTE RECEPTACLES IN GIRLS AND STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED PEELING PAINT ON DUCT EQUIPMENT AND OPENINGS AROUND PIPE FITTINGS IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

10. Sep 20, 2021 Canvass · Pass — Risk 1 (High)

    Result: Pass.

11. Sep 23, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR REACH IN COOLER ON SERVING LINE.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      MUST ADJUST FAUCET HANDLES TO STAY ON LONGER FOR HAND WASHING IN 1ST. FL. (B).MUST REPAIR OR REPLACE LOW HOT WATER PRESSURE AT HAND SINK IN 3RD FL. STAFF TOILET ROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE LOOSE WALL BASES & DAMAGED FLOOR TILES IN PREP AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN BETWEEN LOCKER & WALL NEAR SERVING LINE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPAIR OR REPLACE BURNT OUT LIGHTS ON SERVING LINE AND LUNCH ROOM.

12. Mar 28, 2019 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FLOORS IN THE CORNERS, UNDER THE COOLERS AND IN STORAGE IN THE CAFTERIA AND ITS SURROUNDING AREAS NEED TO BE CLEANED TO REMOVE DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

13. Mar 12, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      FOUND APPROXIMATELY 2LBS. OF HAM AND CHEESE SANDWICHES (48.2F) AND 80Z OF SOUR CREAM (47.6F) STORED INSIDE THE REACH IN COOLER BEHIND THE SERVING LINE AT IMPROPER TEMPERATURES. INSTRUCTED TO KEEP COLD TCS FOODS AT 41F OR LOWER DURING STORAGE. MANAGER VOLUNTARILY DISCAREDED OF THE ITEMS. APPROX. VALUE $20.00 PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      FOUND THE FRONT REACH IN COOLER BEHIND THE SERVICE LINE NOT ABLE TO MAINTAIN THE PROPER TEMPERATURE OF 41F OR LOWER. AMBIENT TEMPERATURE WAS 54.2F. UNIT WAS TAGGED AND CAN NOT BE USED UNTIL SERVICED. INSTRUCTED TO KEEP ALL COOLERS MAINTAINING AN AMBIENT TEMPERATURE OF 41F OR LOWER. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FLOORS IN THE CORNERS, UNDER THE COOLERS AND IN STORAGE IN THE CAFTERIA AND ITS SURROUNDING AREAS NEED TO BE CLEANED TO REMOVE DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

14. Jan 26, 2018 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO EXPOSED HANDSINK AT SERVING LINE. INSTD TO INSTALL SAME WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE.

15. Jan 19, 2018 Canvass · Fail — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES UPON ARRIVAL FROM RECEIVING SCHOOL : TRAYS OF COOKED CHICKEN ALFREDO AT 112.4-135.6F. ALL PRODUCT VOLUNTARILY DISPOSED OF AND DENATURED AT THIS TIME. APPROX 30 LBS $100 VALUE. VIOLATION 7-38-005A CRITICAL.

    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      MICE ACTIVITY NOTED IN THE FOLLOWING AREAS: OVER 40 MICE DROPPINGS NOTED IN PREP AREA ON FLOOR INBETWEEN FILE CABINETS, NEXT TO FOOD PERSONNEL DESK AND ON SIDES OF SAFE IN DRY STORAGE AREA. OVER 100 MICE DROPPINGS NOTED SCATTERED ON FLOOR IN JANITORIAL STORAGE AREA, AND ON SHELVES IN COMPUTER/BOOK STORAGE AREA LOCATED ADJACENT TO PREP AREA. EXTREME CLUTTER/UNUSED EQUIPMENT AND DEBRIS NOTED IN STORAGE AREAS. INSTD TO REMOVE DROPPINGS, CLEAN, SANITIZE ALL AFFECTED AREAS ORGANIZE STORAGE AREAS. VIOLATION 7-38-020 SERIOUS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      RUSTY WIRE RACKS IN MILK COOLERS. INSTD TO REMOVE RUSTY SURFACES AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      3-COMPARTMENT SINK FAUCETS LEAKING. INSTD TO REPAIR AND MAINTAIN. NO EXPOSED HANDSINK AT SERVING LINE. INSTD TO INSTALL SAME WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      STOCK ON FLOOR AND AGAINST WALL IN ALL STORAGE AREAS. INSTD TO ELEVATE 6 INCHES AND AWAY FROM WALL. EXTREME CLUTTER NOTED IN ALL STORAGE AREAS. INSTD TO ORGANIZE ALL STORAGE AREAS.

16. Mar 15, 2017 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED THE WALL IN THE FRONT SERVING LINE UNDER WEST TABLE HOLE AROUND THE PIPE COMMING OUT OF THE WALL, INSTRUCTED TO SEAL. ALSO CLEAN THE LUNCHROOM CEILING LIGHT SHIELDS. REPLACE MISSING WALL TILES IN THE BASEMENT RESTROOM ABOVE THE HAND SINK.

17. Mar 3, 2017 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      OBSERVED 75 MICE DROPPINGS IN KITCHEN STORAGE AREA UNDER AND BEHIND STORAGE UNITS, INSTRUCTED TO HAVE PEST CONTROL RETURN FOR SERVICE. REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREA. SERIOUS VIOLATION 7-38-020.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE FLOOR IN THE KITCHEN PREP, AND FRONT SERVING LINE NOT CLEAN, ALSO MISSING/CRACKED TILES, INSTRUCTED TO CLEAN,REPAIR, AND REPLACE FLOOR TILES.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED THE WALL IN THE FRONT SERVING LINE UNDER WEST TABLE HOLE AROUND THE PIPE COMMING OUT OF THE WALL, INSTRUCTED TO SEAL. ALSO CLEAN THE LUNCH ROOMS CEILING LIGHT SHIELDS. REPLACE MISSING WALL TILES IN THE BASEMENT REST ROOM ABOVE THE HAND SINK.

18. Apr 5, 2016 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

19. Mar 28, 2016 Canvass Re-Inspection · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES

      FOUND NO HAND DRYING DEVICES IN GIRLS/WOMANS WASHROOM. BOTH STUDENTS AND LUNCHROOM STAFF USE WASHROOM. NO PAPER TOWELS ON SITE TO FILL DISPENSORS AND MECHANICAL HAND DRYER IN POOR REPAIR. MUST PROVIDE TOWELS AT ALL TIMES TO PROPERLY DRY HANDS. INTRUCTED MANAGER TO CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-38-030

20. Mar 18, 2016 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      LUNCHROOM RECEIVING DOOR IS NOT RODENT PROOFED. 1/4 INCH GAP AT BOTTOM OF DOOR, LIGHT AVAILABLE. PEST CONTROL LOGBOOK NOT AVAILABLE AT THIS TIME. MUST CORRECT AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-38-020

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS IN NEEDOF CLEANING BEHIND AND UNDER EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.

21. Feb 11, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED RUSTY STORAGE SHELVES IN THE #2 MILK COOLER, INSTRUCTED TO REMOVE RUST OR REPLACE. OBSERVED THE DOOR HINGES ON #1 MILK COOLER LOOSE/ IN POOR REPAIR, INSTRUCTED TO REPLACE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED THE INTERIOR OF MILK COOLER #1 NOT CLEAN,INSTRUCTED TO CLEAN, ALSO OBSERVED EXCESSIVE ICE IN BOX FREEZER, INSTRUCTED TO DEFROST AND CLEAN.

22. May 6, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED THE REAR 2 DOOR COOLER RUBBER GASKET AROUND THE DOOR TORN, INSTRUCTED TO REPLACE TORN GASKET.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED PEELING PAINT IN FRONT LUNCHROOM DINING AREA, AND IN REAR PREP AREA PEELING PAINT ON CEILING, INSTRUCTED TO REMOVE AND RE-SEAL.

23. May 6, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      RUSTY SHELVES IN MILK COOLER. REPLACE SAME. RUBBER GASKETS IN MILK COOLER IN POOR REPAIR, EXPOSED INSULATION. REPLACE SAME.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FAUCETS IN STUDENTS TOILET ROOMS INADEQUATE. INSTD TO REPAIR FAUCETS TO ALLOW ADEQUATE RUNNING WATER UNDER CITY PRESSURE WITHOUT CONSTANT PRESSURE OF HAND ON FAUCET.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      EXTREME CLUTTER IN ALL UTILITY STORAGE CLOSETS, ESPECIALLY IN CLOSET LOCATED IN BOYS TOILET ROOM. INSTD TO REMOVE AND ANY UNNECESSARY ARTICLES AND ORGANIZE SAME AREA.

24. May 7, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN INTERIOR OF ALL REACH IN STORAGE CABINETS. MUST CLEAN AND MAINTAIN AT ALL TIMES.

25. Feb 18, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NEW BLADE NEEDED ON LARGE CAN OPENER, RUSTY. MUST BE REPLACED AND MAINTAINED.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS UNDER CABINETS IN NEED OF CLEANING TO REMOVE DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.

26. Mar 2, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.PEELING PAINT UNDER THE STAIRS. INSTRUCTED TO SCRAP AND PAINT THEM.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.CLEAN VENTS IN ALL WASHROOMS. REPLACE ALL STALL DOORS THAT ARE MISSING IN THE TOILET ROOMS,SECURE ALL TOILET SEATS THAT ARE LOOSE TO THE TOILETS.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.LARGE AMOUNT OF CLUTTER IN THE BASEMENT BY KITCHEN. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.ALSO REMOVE THE OLD UNUSED EQUIPMENT.