RecordWell Data

Chinese Kitchen

3539 N CICERO AVE, Chicago, IL 60641 · Cook County

23cited violations
1serious tier
7inspections
20tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2862509
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20253101
2024150
2023250
2022130

Inspections

  1. Sep 23, 2025 Complaint Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  2. Sep 19, 2025 Complaint · Fail — Risk 1 (High)
    • Severity not stated

      FOOD SEPARATED AND PROTECTED

      OBSERVED FOOD CONTAINERS STORED ON FLOOR IN WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED TO ELEVATE ALL ITEMS OFF FLOOR 6 INCHES.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED BULK INGREDIENT CONTAINERS NOT LABELED. INSTRUCTED TO LABEL ALL FOOD CONTAINERS WITH COMMON NAME.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED APPROXIMATELY 30 RODENT DROPPINGS IN CABINET AND ON FLOOR OF EMPLOYEE TOILET ROOM. INSTRUCTED TO REMOVE DROPPINGS, RECEIVE ADDITIONAL PEST CONTROL SERVICE, AND MAINTAIN FACILITY FREE OF PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED GROCERY BAGS USED TO STORE FOOD IN WALK-IN FREEZER. INSTRUCTED TO CEASE AND USE ONLY FOOD GRADE STORAGE CONTAINERS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED PREP TABLE MOUNTED CAN OPENER CRACKED AND COVERED IN RUST AND FOOD DEBRIS. INSTRUCTED TO REPLACE AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED CARDBOARD AND EGG CRATES USED AS SHELF LINERS AND STORAGE CONTAINERS. INSTRUCTED TO REMOVE ALL CARDBOARD/EGG CRATES AND MAINTAIN ONLY SMOOTH, CLEANABLE SURFACES.

    • Serious Priority

      HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

      OBSERVED NO HOT WATER THROUGHOUT FACILITY. NOTED ALL SINKS IN FACILITY MAINTAINING IMPROPER MAXIMUM TEMPERATURES BETWEEN 75.7F AND 78.0F. MANAGEMENT STATES HOT WATER HEATER BROKE LAST NIGHT. INSTRUCTED TO CORRECT AND MAINTAIN SUFFICIENT HOT WATER THROUGHOUT FACILITY AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      PLUMBING UNDER 2 COMPARTMENT SINK LEAKS. MUST REPAIR AND MAINTAIN PLUMBING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED HEAVY BUILD UP OF GREASE, GRIME, AND FOOD DEBRIS UNDERNEATH AND BEHIND COOK LINE AND HEAVY BUILD UP OF DUST AND GRIME ON WALL NEAR REAR HANDWASHING SINK. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CLUTTER IN REAR CORNER NEAR WALK-IN COOLER. INSTRUCTED TO REMOVE AND MAINTAIN ONLY NECESSARY ITEMS ON SITE. KEEP AREAS ACCESSIBLE FOR CLEANING AND PEST MONITORING.

  3. May 5, 2025 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  4. Sep 5, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED POTS OF FOOD BEING STORED ON FLOOR UNDERNEATH STORAGE SHELVES IN WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNITS AND MAINTAIN.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED SOILED WET WIPING CLOTHS ON ON MULTIPLE PREP SURFACE AREAS IN REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD AND MAINTAIN

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED RUSTED STORAGE RACKS IN WALK IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND ENSURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CARDBOARD BEING USED AS LINER ON MULTIPLE PREP SURFACES THROUGHOUT THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE CARDBOARD AND ENSURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, AND STORAGE AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS AND MAINTAIN.

  5. Feb 16, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.11 OBSERVED FROZEN MEATS STORED IN PLASTIC GROCERY BAGS IN THE WALK-IN COOLER. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-602.13 CLEAN THE INTERIOR OF THE 3 DOOR PREP COOLER.

  6. Feb 6, 2023 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED FROZEN MEATS STORED IN PLASTIC GROCERY BAGS IN THE WALK-IN COOLER. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN THE INTERIOR OF THE 3 DOOR PREP COOLER AND STAINLESS STEEL SHELVES ABOVE THE 3 COMPARTMENT SINK.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATIONS FROM REPORT #2561821 ON 8/8/22 NOT CORRECTED: 53 - OBSERVED NO COVERED TRASH RECEPTACLE IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE A COVERED TRASH RECEPTACLE AND MAINTAIN. 57 - OBSERVED EMPLOYEES WITH NO FOOD HANDLER CERTIFICATES. INSTRUCTED TO ENSURE THAT ALL EMPLOYEES HAVE FOOD HANDLER CERTIFICATES AND MAINTAIN. 58 - OBSERVED NO ALLERGEN AWARENESS TRAINING CERTIFICATE. INSTRUCTED TO ENSURE THAT ANY INDIVIDUAL THAT HOLDS A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE HAS COMPLETED AND RECEIVED ALLERGEN AWARENESS TRAINING AND CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

  7. Aug 8, 2022 License · Pass — Risk 1 (High)
    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED TRASH RECEPTACLE IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE A COVERED TRASH RECEPTACLE AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED EMPLOYEES WITH NO FOOD HANDLER CERTIFICATES. INSTRUCTED TO ENSURE THAT ALL EMPLOYEES HAVE FOOD HANDLER CERTIFICATES AND MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN AWARENESS TRAINING CERTIFICATE. INSTRUCTED TO ENSURE THAT ANY INDIVIDUAL THAT HOLDS A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE HAS COMPLETED AND RECEIVED ALLERGEN AWARENESS TRAINING AND CERTIFICATE.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.