Tribu Caffe

Year by year

Inspections

1. Apr 1, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED MISSING STOPPERS AT THE 3-COMPARTMENT SINK LOCATED IN FRONT BAR AREA. MUST PROVIDE STOPPERS AND MAINTAIN.

2. Mar 25, 2025 Canvass · Fail — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.

   • Severity not stated

     PERSONAL CLEANLINESS

     OBSERVED EMPLOYEES PREPARING AND SERVING FOOD WITHOUT WEARING HAIR RESTRAINTS. MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.

   • Severity not stated

     WIPING CLOTHS: PROPERLY USED & STORED

     OBSERVED WIPING CLOTHS STORED ON TOP OF 3-COMPARTMENT SINK LOCATED IN FRONT BAR AREA AND FOOD PREP TABLES IN MAIN KITCHEN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     OBSERVED ICE SCOOP STORED ON TOP OF ICE BIN IN THE FRONT BAR AREA. MUST PROPERLY STORE ICE SCOOP IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     NOTED SOME USE OF MILK CRATES FOR ELEVATION IN REAR DISHWASHING/FOOD STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED FROZEN FOOD ITEMS STORED INSIDE 2-DOOR FREEZER STORED IN PLASTIC GROCERY BAGS. INSTRUCTED TO STORE FROZEN FOOD ITEMS IN PROPER FOOD GRADE BAGS OR CONTAINERS.

   • Severity not stated

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED MISSING STOPPERS AT THE 3-COMPARTMENT SINK LOCATED IN FRONT BAR AREA. MUST PROVIDE STOPPERS AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT IN MAIN KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN. OBSERVED A FEW DEMAGED FLOOR TILES IN FRONT OF 3-COMPARTMENT SINK LOCATED IN REAR DISHWASHING AREA. MUST REPAIR/REPLACE AND MAINTAIN PREMISES IN A GOOD REPAIR.

   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2602185 ON 09/05/2024. #51. OBSERVED NO BACKFLOW PREVENTION DEVICES AVAILABLE ON THE WATER LINES FOR THE THREE (3) COFFEE MACHINES AND ONE (1) ESPRESSO MACHINE AT THE FRONT BAR PREPARATION AREA. INSTRUCTED TO PROVIDE A BACKFLOW PREVENTION DEVICE ABLE TO BE SERVICED AT THE WATER LINE FOR THESE MACHINES. #47. OBSERVED BOTTOM SHELF BELOW FLAT TOP GRILL AND BELOW 1 BURNER GRILL TO HAVE PLASTIC LINING STILL ATTACHACHED TO SHELF. INSTRUCTED MANAGER TO PEEL AND REMOVE ALL PLASTIC LININGS TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE. PRIORITY FOUNDATION VIOLATIONS 7-42-090 CITATION ISSUED.

3. Sep 5, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION, 7-38-010. CITATION ISSUED.

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO PROCEDURE OR PLAN IN PLACE FOR CLEANING UP OF VOMITING AND DIARRHEA EVENTS AS WELL AS A KIT WITH ALL NECESSARY ITEMS AS STATED IN THE CHICAGO ORDINANCE. INSTRUCTED TO PROVIDE PROCEDURE AND KIT WITH APPROPRIATE SUPPLIES. PRIORITY FOUNDATION VIOLATION, 7-38-005. CITATION ISSUED.

   • Severity not stated

     UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

     OSBSERVED FOOD SERVICE EQUIPMENT, POTS, AND STORAGE CONTAINERS STORED ON THE FLOOR IN THE UPSTAIRS ATTICE DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM FLOOR.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED BOTTOM SHELF BELOW FLAT TOP GRILL AND BELOW 1 BURNER GRILL TO HAVE PLASTIC LINING STILL ATTACHACHED TO SHELF. INSTRUCTED MANAGER TO PEEL AND REMOVE ALL PLASTIC LININGS TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED NO BACKFLOW PREVENTION DEVICES AVAILABLE ON THE WATER LINES FOR THE THREE (3) COFFEE MACHINES AND ONE (1) ESPRESSO MACHINE AT THE FRONT BAR PREPARATION AREA. INSTRUCTED TO PROVIDE A BACKFLOW PREVENTION DEVICE ABLE TO BE SERVICED AT THE WATER LINE FOR THESE MACHINES.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLER TRAINING FOR ANY EMPLOYEES AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED MANAGER PRESENT WITH NO ALLERGEN TRAINING AVAILABLE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR EACH CERTIFIED MANAGER ON SITE.

4. Jun 6, 2023 License · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED TODAY

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED