RecordWell Data

Homeslice

934-938 W WEBSTER AVE, Chicago, IL 60614 · Cook County

37cited violations
0serious tier
12inspections
25tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2534971
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026150
2025110
2024140
2023240
2022160
2021110
2020120
2019120
20183120

Inspections

  1. Sep 10, 2026 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      SOME UPPER PORTIONS OF THE ICE MACHINE BIN IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

    • Severity not stated

      PERSONAL CLEANLINESS

      FOOD HANDLER NOTED WITHOUT EFFECTIVE HAIR RESTRAINT.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      ALL STORED ITEMS UNDER THE METAL RACK SHELVING THROUGHOUT THE BASEMENT MUST BE ELEVATED FROM THE FLOORS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      BLACKENED, MOLDY WALL AT THE DISH THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.

  2. Oct 16, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED UNNECESSARY ITEMS UNDER HAND SINK IN DISH WASHING AREA SUCH AS FLATTENED CARD BOARD BOXES. MUST REMOVE.

  3. Sep 4, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NOTED NO HANDWASH SIGNAGE AT REAR BAR AND BASEMENT HAND WASH SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      NOTED TOP INTERIOR OF KITCHEN ICE BIN IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND SANITIZE ALL SURFACES AND MAINTAIN.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      NOTED PLATES ON DRYING RACK IN KITCHEN BELOW VENT STORED RIGHT SIDE UP, INSTRUCTED TO INVERT TO PREVENT CONTAMINATION.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      NOTED CLUTTER IN BASEMENT OFFICE AND ON THE FLOORS ALONG THE WALLS IN THE BASEMENT. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEM AND ELEVATE ALL KEPT ITEMS A MINIMUM OF 6 INCHES OFF THE FLOOR.

  4. Nov 15, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  5. Nov 7, 2023 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      SOME INTERIOR AREAS OF THE BASEMENT ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      WIPING CLOTHS IN FOOD PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      NOTED THE WALLS AT THE DRY FOOD STORAGE SHELVING IN THE BASEMENT PREP AREA ARE IN POOR REPAIR. BROKEN AND CRUMBLE TO THE TOUCH, WHITE AND FLAKY DEBRIS FALLING FROM THE WALLS. MUST SEAL TO BE SMOOTH AND CLEANABLE.

    • Not serious Core

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATION NOT CORRECTED FROM 10-13-22 REPORT #2565289. #55- THE WALL AT THE WEST SIDE OF THE ICE MACHINE IN THE BASEMENT PREP AREA IS IN POOR REPAIR. BROKEN AND CRUMBLED TO THE TOUCH, WHITE AND FLAKY DEBRIS ON THE FLOOR. MUST REPAIR TO BE A SMOOTH AND EASILY CLEANABLE SURFACE.

  6. Oct 13, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      ICE SCOOP MUST BE STORED IN A CLEAN AND ENCLOSED CONTAINER BETWEEN USE.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      SINGLE-USE PLASTIC UTENSILS USED FOR TO-GO FOOD ARE NOT PRPOERLY STORED AT THE FRONT AREA/PICK UP. SAID UTENSILS MUST BE INVERTED TO MINIMIZE POSSSIBLE CONTAMINATION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      BROKEN RUBBER GASKET AT THE INTERIOR DOOR OF THE LARGE ICE MACHINE IN THE DISH ROOM.REPLACE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      RUSTY AND NON-EASILY CLEANABLE BASE OF INTERIOR OF OVEN BY THE PIZZA OVEN.REPLACE. THE SURFACE MUST BE SMOOTH, CLEANABLE AND ABSORBENT MATERIAL

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      LEAKING UNDER/SIDE OF LOW TEMP DISH MACHINE(PUDDLE OF WATER ON FLOOR).REPAIR ISSUE

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      THE WALL AT THE WEST SIDE OF THE ICE MACHINE IN THE BASEMENT PREP AREA IS IN POOR REPAIR. BROKEN AND CRUMBLE TO THE TOUCH, WHITE AND FLAKY DEBRIS ON THE FLOOR. REPAIR WITH A SMOOTH AND EASILY CLEANABLE

  7. Jul 29, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      ADDITIONAL BAR AREA INSTALLED IN REAR PATIO. MUST HAVE HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED

  8. Mar 17, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      DRY FOOD CONTAINERS IN BASEMENT PREP AREA MUST BE LABELED WITH COMMON NAME

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      DEBRIS INSIDE THE KNIFE RACK ABOVE THE PREP TABLE BY THE MEAT SLICER, CLEAN AND MAINTAIN.

  9. May 7, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      OBSERVED READY TO EAT/TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS STORED IN COLD HOLDING UNITS WITHOUT DATE MARKING TAGS/LABELS, *3LBS OF COOKED CHOPPED BLACKEN CHICKEN, $40.00 *8LBS OF ROASTED POTATOES,$12.00 STORED IN COLD HOLDING UNIT, OVER NIGHT, WITHOUT DATE MARKED TO INDICATE THE DATE THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. INFORMED MANAGER THAT TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS STORED FOR MORE THAN 24 HOURS MUST HAVE PROPER LABEL AND DATE. INSTRUCTED TO DATE MARK ALL READY TO EAT TCS FOODS HELD MORE THAN 24HOURS. MANAGER CORRECTED VIOLATION DURING INSPECTION. MANAGER VOLUNTARILY DISCARDED AND DENATURED 12LBS, AT A VALUE OF $52.00 PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION # 7-38-005 NO CITATION ISSUED.

  10. Oct 15, 2018 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      6-301.11 OBSERVED NO HAND SOAP AT THE HAND WASHING SINK IN REAR PIZZA FOOD PREP AREA. INSTRUCTED TO PROVIDE SOAP AT ALL TIMES IN ALL HANDWASHING SINKS. HAND SOAP WAS PROVIDED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      3-501.12 OBSERVED NO DATE MARKETING ON TCS FOODS HELD MORE THAN 24HOURS. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-204.12 BACKFLOW PREVENTER NOT LOCATED AT THE ICE MACHINE AND SERVICE SINK. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.

  11. Aug 14, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      2-102.14(B)(B) THE PERSON IN CHARGE UNABLE TO PROVIDE A HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      2-501.11THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO A VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION.7-38-005. NO CITATION ISSUED

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      5-203.11 OBSERVED NO HANDWASHING SINK AT THE FRONT SERVICE STATION. MUST INSTALL A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE. PRIORITY FOUNDATION 7-38-030. NO CITATION ISSUED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 (A) OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH DISHWASHING MACHINE. MUST CLEAN AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-202.11(A)(A) OBSERVED MISSING LIGHT SHILD COVER IN BASEMENT BY UPRIGHT FREEZER . MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      PA 100-0367 OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS IN ACCORDANCE WITH PA 100-0367

  12. Feb 8, 2018 License · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      FOUND NO SPLASHGUARDS AT EXPOSED HAND SINK AT BAR. MUST PROVIDE SPLASHGUARDS AT EXPOSED HANDSINK AT BAR.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      FOUND WALL NOT SMOOTH AND EASY TO CLEAN NEXT TO SODA DISPENSING UNIT 1ST FLOOR. MUST COVER WALL TO MAKE SMOOTH AND EASY TO CLEAN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FOUND NO PREP/DUMP SINK AT BAR AREAS. MUST PROVIDE PREP/DUMP SINK WITH SPLASHGUARDS. FOUND NO BACKFLOW PREVENTION DEVICES AT COFFE MACHINE WATERLINE(1ST FLOOR)/3COMPARTMENT SINK SANITIZER DISPENSING UNIT. MUST PROVIDE.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.