Bartoli's Pizzeria

Year by year

Inspections

1. Sep 29, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     INSTRUCTED TO CLEAN AND MAINTAIN INSIDE OF ICE MACHINE IN BASEMENT AND INTERIOR OF SODA MACHINE ICE DISPENSER.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED HEAVY GREASE SPILLS INSIDE OF FRYER. MUST CLEAN AND MAINTAIN.

2. Mar 7, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     WIPING CLOTHS: PROPERLY USED & STORED

     OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     ALL STORED ITEMS IN THE BASEMENT MUST BE ELEVATED FROM THE FLOOR.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTANERS INSIDE THE CHEST FREEZER LOCATED IN THE BASEMENT. MUST USE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE PLASTIC BAGS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED CLUTTER AND UNNECESSARY ITEMS IN THE BASEMENT. MUST REMOVE CLUTTER AND UNNECESSARY CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED A FEW MISSING LIGHT BULBS FRONT AND REAR OF BASEMENT. MUST REPLACE BURN OUT BULBS AND MAINTAIN ADEQUATE LIGHTING.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS IN FOOD PREP OR FOOD STORAGE AREAS. MUST PROVIDE DESIGNATED AREA FOR PERSONAL BELONGINGS.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED FOOD HANDLER EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL EMPLOYEES.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT PROOF OF ALLERGEN TRAINING OR CERTIFICATE. MUST PROVIDE PROOF OF CERTIFICATE FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS.

3. Aug 23, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     PLASTIC ICE SHOOT ON THE SODA DISPENSING ICE DISPENSER NOTED DIRTY. MUST CLEAN AND MAINTAIN.

   • Severity not stated

     PERSONAL CLEANLINESS

     ALL FOOD HANDLERS IN THE FOOD PREPARATION AREA MUST WEAR HAIR RESTRAINT.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST NOT USE PLASTIC CRATES AS A MEANS OF ELEVATION INSIDE THE WALK-IN COOLER OR THROUGHOUT.

4. Sep 7, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     NOTED SLOW DRAIN AT THE HAND WASHING SINK OF THE WOMENS BATHROOM AND LEAKING PIPE AT THE BOTTOM U-JOINT OG=F THE KITCHEN HAND WASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN AND MAINTAIN FLOOR ALONG WALL BASE AND UNDERNEATH EQUIPMENT, ESPECIALLY BY THE SODA DISPENSING BOXES AT THE BASEMENT FOOD PREP/DRY STORAGE AREA.

5. Aug 9, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     OBSERVED A COLD HOLDING UNIT WITH NO TEMPERATURE MEASURING DEVICES INSIDE THE UNIT. INSTRUCTED TO PROVIDE THERMOMETERS INSIDE OF ALL COLD HOLDING UNITS AND MAINTAIN.

   • Severity not stated

     UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

     OBSERVED KITCHENWARE (PIZZA DOUGH PANS) NOT PROPERLY STORED. INSTRUCTED TO INVERT SAID KITCHENWARE AND MAINTAIN.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED SODAS STORED ON CRATES IN THE BASEMENT NEAR THE DRY STORAGE AREA. INSTRUCTED TO REFRAIN FROM USING CRATES FOR ELEVATING FOOD ITEMS AND PROPERLY STORE SAID ITEMS ON A SMOOTH AND EASILY CLEANABLE SURFACE AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED THE VENT COVERS IN THE MEN'S AND WOMEN'S TOILET ROOM WITH DUST ACCUMULATION. INSTRUCTED TO CLEAN AND MAINTAIN SAID VENT COVERS.

6. Jul 21, 2021 Canvass · Pass — Risk 1 (High)

   Result: Pass.

7. Jul 11, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

     MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST PROVIDE A CONSUMER ADVISORY AND DISCLOSE SUCH FOODS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     ALL BULK FOOD CONTAINERS MUST BE LABELED WITH PRODUCT COMMON NAME.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST NOT USE PLASTIC SODA CRATES AS A MEANS OF ELEVATION/SHELVING FOR STORED ITEMS UNDER THE THREE COMPARTMENT SINK. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.

   • Severity not stated

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED OVER-SIZED PLASTIC DOUGH CONTAINERS UNABLE TO BE SUBMERGED IN THE THREE COMPARTMENT SINK TO WASH, RINSE AND SANITIZE. MUST REMOVE OVER-SIZED CONTAINERS, PROVIDE A LARGER THREE COMPARTMENT SINK OR PROVIDE AN ALTERNATIVE MANUAL WARE-WASHING PROCEDURE EFFECTIVE IN WASHING, RINSING AND SANITIZING EQUIPMENT.

8. Jul 13, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMPLEMENT APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN PROPER DOCUMENTATION OF COMPLETED TRAINING ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO POLICY IN PLACE FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE POLICY AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.

   • Not serious Priority Foundation

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS. PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PA 100-0367. NO CITATION ISSUED.

9. Nov 16, 2017 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

     FOUND BULK FOOD NOT LABELED.(FLOUR, SUGAR, ETC.) MUST LABEL.

   • Not serious Minor

     WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

     FOUND CEILING ABOVE PREPARATION TABLE AT BASEMENT NOT SEALED. MUST PAINT.

10. Jul 6, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      FOUND SOME CLUTTER SURROUNDING WALK IN COOLER OUTSIDE/BACKYARD(OLD SHELVING UNITS). MUST DECLUTTER.

11. Apr 27, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED OPENINGS INTO CEILING ON THE WEST SIDE OF BASEMENT. MUST REPAIR AND MAINTAIN.

12. Jul 6, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE ON WATER TUBES. INSTRUCTED MANAGER TO REPLACE/CLEAN ICE MACHINE WATER TUBES.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATER LINE. INSTRUCTED MANAGER TO PROVIDE/MAKE VISIBLE BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATER LINE.

13. Jul 15, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED A CAN OPENER ATTACHED TO A PREP SINK IN THE BASEMENT. THE BASEMENT IS NOT A PREP AREA IN THAT IT DOES NOT CONTAIN A 3-COMARTMENT SINK OR EXPOSED HAND SINK. INSTRUCTED TO RELOCATE CAN OPENER AND PREP TABLE TO THE PREP AREA UPSTAIRS OR INSTALL AN EXPOSED HAND SINK AND 3-COMPARTMENT SINK IN THE BASEMENT.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DETAIL CLEAN FAN VENT COVER IN THE WALK-IN COOLER AND RUBBER GASKETS AROUND THE REFRIGERATOR LOCATED NEXT TO THE COOKING EQUIPMENT.

14. Jun 4, 2013 License · Pass — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES

      WASHROOMS DOORS MUST HAVE A SELF-CLOSING DEVICE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      SMALL LEAK AT DRAIN PIPE UNDERNEATH 3-COMPARTMENT SINK LOCATED ON WEST SIDE WALL IN FRONT KITCHEN. MUST REPAIR.