Dunkin Donuts

Year by year

Inspections

1. Aug 22, 2024 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

2. Oct 5, 2022 Canvass Re-Inspection · Pass — Risk 2 (Medium)

   Result: Pass.

3. Oct 4, 2022 Canvass · Fail — Risk 2 (Medium)
   • Serious Priority

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     Inadequate ware washing equipment . broken dish washing machine, No 3-comp sink in facility.no equipment available on site to wash and sanitize multi-use utensils. instructed manager to provide proper dish washing facility. Priority violation 7-38-030(c)

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

4. May 18, 2021 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HANDWASHING SINK IN BACK DISH ROOM BLOCKED WITH A DISH INSIDE OF THE SINK AND BOXES AND A BACKPACK IN FRONT OF THE SINK DURING THE INSPECTION. INSTRUCTED TO ALWAYS MAKE HANDWASHING SINKS ACCESSIBLE AT ALL TIMES TO ALLOW FOR PROPER HAND WASHING. MANAGER REMOVED ITEMS FROM THE HANDWASHING SINK DURING THE INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION VIOLATION 7-38-005.

5. Dec 31, 2019 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     - OBSERVED NO IRREVERSIBLE TEST STRIPS ON SITE TO ADEQUATELY MEASURE THE UTENSIL SURFACE TEMPERATURE (160F) AFTER THE FINAL RINSE IN THE HIGH TEMP DISH MACHINE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#:7-38-005. NO CITATION ISSUED. -

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     - OBSERVED FACILITY HAS ONLY TWO HANDWASH SINKS AND A HIGH TEMP DISH MACHINE ON SITE. MUST INSTALL A PREP/DUMP SINK FOR ALL RINSING OF UTENSILS, DUMPING OF LIQUIDS, ETC. -

6. Dec 7, 2017 Short Form Complaint · Pass — Risk 2 (Medium)

   Result: Pass.

7. May 25, 2017 Short Form Complaint · Pass — Risk 2 (Medium)

   Result: Pass.

8. Feb 21, 2017 Complaint · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Serious (Chicago's middle tier)

     FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

     INADEQUATE FOOD PROTECTION, FOUND FOOD BEING PREPARED IN DISH WASHING AREA UNDER OPEN CONTAINERS OF CONCENTRATED SOAP AND SANITIZER, CONDENSATION LINES RUNNING ABOVE. SERIOUS CITATION ISSUED 7-38-005(A) MGR MOVED FOOD PREPARATION AWAY FROM DISH WSHING AREA.

   • Not serious Minor

     REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

     BROKEN THERMOMETERS NOTED IN PREP COOLERS, INSTRUCTED TO PROVIDE GOOD WORKING ONES.

9. Oct 14, 2016 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     OBSERVED DEEP GROOVED, PERMANENTLY STAINED CUTTING BOARD ON THE LINE. INSTRUCTED TO REPLACE CUTTING BOARD AND MAINTAIN.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     DETAIL CLEAN THE INTERIOR SURFACE OF THE REFRIGERATOR IN THE REAR AND MAINTAIN.

   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     ALL EMPLOYEES SHALL BE REQUIRED TO USE EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR INCLUDING MANAGERS.

10. Nov 17, 2015 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOOR BEHIND FRONT SERVICE COUNTER, AND ALONG FRONT WALL OF FOOD DEBRIS, COFFEE GRINDS.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      REMOVE CLUTTER AT REAR ORGANIZE AND MAINTAIN AREA.

11. Oct 2, 2014 License · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED FLOOR UNDER THE COOLERS WITH CONSTRUCTION DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.