RecordWell Data

St. Patrick High School

5900 W BELMONT, Chicago, IL 60634 · Cook County

50cited violations
1serious tier
16inspections
8tier not stated

Establishment

Type
Food establishment (School)
Inspected by
Chicago Department of Public Health
License / ID
2353804
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
2025120
2024120
2023231
2022100
2021160
2019140
2018260
2017120
2016140
2015140
2014160
2013150
2011160

Inspections

  1. Sep 16, 2026 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  2. Aug 28, 2025 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND WASH SINK IN DISH AREA. INSTRUCTED TO PROVIDE HANDSINK ACCORDING TO FOOD CODE STANDARDS. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED.

    • Severity not stated

      FOOD SEPARATED AND PROTECTED

      OBSERVED PREPACKAGED COOKIES AND BREAD ON DRAINBOARD ATTACHED TO DISHMACHINE. MACHINE WAS NOT IN USE, PERSON IN CHARGE STATED IT WAS TO BE TRANSPORTED TO SERVICE LINE - INSTRUCTED NOT TO HOLD FOOD ON SURFACES IN DISH AREA AT ANY TIME.

  3. Aug 21, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED FOOD SPLATTERS INSIDE OF MICROWAVES LOCATED IN STUDENT DINING AREA. MUST CLEAN AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED COLD WATER IS STRIPPED AT 3-COMPARTMENT SINK(LEFT FAUCET) AND WATER WILL NOT TURN OFF. MUST REPAIR.

  4. Sep 22, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      6-202.15--OBSERVED TORN RODENT PROOF STRIP AT BOTTOM OF REAR DOOR IN KITCHEN LEADING TO GARBAGE AREA. MUST REPAIR

  5. Sep 8, 2023 Canvass · Fail — Risk 1 (High)
    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED IMPROPER WATER TEMPERATURE AT 85F AT HAND WASHING SINKS LOCATED AT 3RD FLOOR FACULTY TOILET ROOM. MINIMUM WATER TEMPERATURE MUST BE AT 100F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED TORN RODENT PROOF STRIP AT BOTTOM OF REAR DOOR IN KITCHEN LEADING TO GARBAGE AREA. MUST REPAIR.

  6. Sep 12, 2022 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  7. Sep 27, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      INSTRUCTED MANAGEMENT TO PROVIDE A HANDWASHING SINK ACCESSIBLE TO THE FRONT SERVING LINE AREA WITH HOT AND COLD RUNNING WATER, SUPPLIED WITH SOAP AND HAND PAPERTOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED FRONT MAIN DOUBLE DOORS WITH GAP OPENING AT CENTER OF DOORS APPROX:1/4" INCH.INSTRUCTED TO MAKE DOORS TIGHT FITTING TO PREVENT PEST ENTRY.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS OR THERMOMETER TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISH MACHINE.INSTRUCTED MANAGEMENT TO PROVIDE.PRIORITY FOUNDATION VIOLATION 7-38-005.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE EMPLOYEE UNISEX WASHROOM (LUNCHROOM).MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO DETAIL CLEAN AND ORGANIZE UTILITY MOP SINK ROOM AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES (NO SODA CRATES FOR ELEVATION).

  8. Apr 29, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005

    • Not serious Core

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      RTMENT OBSERVED FLOOR UNDER THREE COMPARTMENT SINK DIRTY.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN FLOOR UNDER THREE COMPARTMENT SPNK. CORE VIOLATION

    • Not serious Core

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED MISSING LIGHT SHIELD FROM CEILING LIGHTS ADJACENT FROM THE OVENS AT THE HOT LINE AREA.INSTRUCTED MANAGEMENT TO INSTALL SHIELD OVER LIGHT. CORE VIOLATION

  9. May 9, 2018 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      RUSTED PIPE BESIDE THE EXPOSED HAND SINK IN THE PREP/DISH AREA. MUST REMOVE RUST AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      PEELING PAINT ON THE CEILING ABOVE THE MILK COOLER AND THE CAGE IN THE KITCHEN. MUST SCRAPE PEELING PAINT AND RE PAINT.

  10. May 2, 2018 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      MAIN ENTRANCE DOOR, DOOR #3, AND DOOR #12 NOT RODENT/INSECTS PROOF,WITH 1/4 OF AN INCH GAP ON THE BOTTOM OF THE DOORS AND 1/4 OF AN INCH GAP IN BETWEEN THE DOORS. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOORS. SERIOUS VIOLATION 7-38-020.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      RUSTED PIPE BESIDE THE EXPOSED HAND SINK IN THE PREP/DISH AREA. MUST REMOVE RUST AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST CLEAN THE FLOOR OF THE WALK IN COOLER WITH DEBRIS AND THE FLOOR BY THE EXIT BACK DOOR OF THE KITCHEN AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      PEELING PAINT ON THE CEILING ABOVE THE MILK COOLER AND THE CAGE IN THE KITCHEN. MUST SCRAPE PEELING PAINT AND RE PAINT.

  11. Apr 20, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF (2) MICROWAVE OVEN WITH DRIED FOOD DEBRIS AND GREASE ACCUMULATION INSIDE TEACHER'S LOUNGE (FIRST FLOOR) TO PREVENT PEST HARBORAGE.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      INSTRUCTED TO REMOVE PEELING PAINT ON CEILING ABOVE REAR (DISH MACHINE) AREA.

  12. Mar 2, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      CHIPPING METAL SHELVING INSIDE WALK-IN COOLER, INSTRUCTED TO RESEAL, AND ICE BUILD-UP INSIDE WALK-IN FREEZER DOOR, INSTRUCTED TO REMOVE AND BETTER MAINTAIN,

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR NOT CLEAN IN BOILER ROOM, INSTRUCTED TO CLEAN AND REMOVE ALL DEBRIS,

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      THE ENTIRE MAIN BUILDING DOES NOT HAVE RUNNING HOT WATER IN SIX STUDENTS BATHROOMS, INSTRUCTED TO PROVIDE HOT WATER,

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      BOILER ROOM CLUTTERED, INSTRUCTED TO CLEAN AND BETTER ORGANIZE,

  13. Feb 27, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE AND COUNTER SHELVES WITH DUST BUILD-UP BEHIND FRONT SERVICE LINE.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      INSTRUCTED TO REMOVE PEELING PAINT ON WALL AND CEILING INSIDE WALK-IN FREEZER AND SOME INSIDE WALK-IN COOLER.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO REPAIR LOW HOT WATER PRESSURE AT EXPOSED HAND SINK IN PREP AREA.--------MUST FIX STRIPPED HOT FAUCET HANDLE AT 2 COMPARTMENT SINK.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      INSTRUCTED TO CLEAN AND REMOVE CONSTRUCTION DEBRIS IN BOILER ROOM TO PREVENT PEST HARBORAGE.

  14. May 22, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN FAN GUARDS INSIDE WALK-IN COOLER(DUST BUILDUP),MANUAL CAN OPENER ATTACHED TO FOOD PREP TABLE,HOOD/FILTERS ABOVE COOKING EQUIPMENTS.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN BOILER ROOM AREAS,UTILITY SINK CLOSETS.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      SEAL OPENINGS ON CEILING OVER THE DISHMACHINE AREA.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      REPLACE BURNT-OUT LIGHTS IN THE FRONT FOOD SERVICE AREAS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      WATER PRESSURE IS LOW AT EXPOSED HANDSINK IN KITCHEN AREA AND AT EMPLOYEE TOILET ROOM.ISTRUCTED TO INCREASE WATER UNDER CITY PRESSURE.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      CLEAN AND ORGANIZE BOILER ROOM AREAS AND REMOVE UNNECESARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE INCLUDING THE BINGO CAGE NEAR THE LUNCHROOM.

  15. Jun 4, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Walk in cooler shelving/racks that had peeling paint, shall be repaired/sealed.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      Walls, ceiling in kitchen prep area and dish machine area had peeling paint, shall be repaired/sealed. Exposed raw wood on wall by dish machine area, shall be repaired, sealed.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      Light shields in kitchen prep area not clean, need detailed cleaning.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Exhaust canopy not clean, needs cleaning(detailed).

  16. May 12, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Can opener, cooking equipment, storage shelves under prep counter not cleaned. Instructed to detail clean and sanitize daily.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Floor in walk-in cooler not maintained. Instructed to remove rust and repaint or reseal surface. Floor not cleaned in boiler room. instructed to detail clean.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      Ceiling tile not miantained in dining area. Instructed to replace all damaged and missing ceiling tile.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      Adequate light not provided in dry goods and walk-in freezer. Instructed to install more light fixtures.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Water pressure low at handsink in prep area and far east toilet room left side. Instructed to increase water under city pressure.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      Unnecessary articles stored in boiler room. Instructed to remove all unused articles and elevate supplies 6 inches or higher off floor and away from wall.

Source: Chicago Department of Public Health. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.