Espression Lavazza

Year by year

Inspections

1. Dec 17, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-EGGS 45.4F, YOGURT 43.6F, CHICKEN SANDWICH 47.7F, QUICHE 47.6F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 14 LBS OF PRODUCTS WORTH $30.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED TEMPERATURE OF SERVICE COOLER AT THE PREP AREA TO BE IMPROPER AT 45.7F. INSTRUCTED NOT TO USE EQUIPMENT UNTIL MAINTAINING PROPER TEMPERATURE OF 41F AND BELOW. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED GRIND COFFEE BEANS ON THE FLOOR. INSTRUCTED TI CLEAN AND MAINTAIN.

2. Aug 7, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED FLY STRIP INSECT CONTROL DEVICE INSTALLED ABOVE COLD-HOLDING UNIT AND HANDWASHING SINK IN THE REAR KITCHEN PREP AREA. INSTRUCTED TO REMOVE FLY STRIP AND INSTALL INSECT CONTROL DEVICES SUCH THAT THEY DO NOT POSE A RISK OF CONTAMINATION FOR CLEAN EQUIPMENT.

   • Severity not stated

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED FOOD EMPLOYEE USING IMPROPER RINSING PROCEDURES DURING WAREWASHING AT THE 3-COMPARTMENT SINK, FAILED TO RINSE DISHES BETWEEN WASHING AND SANITIZING UTENSILS. INSTRUCTED TO USE DISTINCT, SEPARATE WATER RINSE AFTER WASHING AND BEFORE SANITIZING UTENSILS AND EQUIPMENT WHEN USING A 3-COMPARTMENT SINK SO THAT ABRASIVES OR OTHER CLEANING CHEMICALS ARE REMOVED PRIOR TO SANITIZING AND MAINTAIN.

3. Dec 20, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED 3 COMPARTMENT SINK PIPING ATTACHED TO SANITIZER BASIN LEAKING. INSTRUCTED TO REAPIR AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED TRASH AND FOOD DEBRIS ON FLOOR IN FRONT PREP AND DISHWASHING/STORAGE AREAS UNDERNEATH ALL COOLING AND SHELVING UNITS. INSTRUCTED TO CLEAN.

4. Dec 13, 2023 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED GREASE TRAP IN POOR REPAIR AND LEAKING AT THE BASE ONTO FLOOR IN REAR DISHWASHING/STORAGE AREA OF LAVAZZA. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION. PRIORITY FOUNDATION VIOLATION. #7-38-025. CITATION ISSUED.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED 3 COMPARTMENT SINK PIPING ATTACHED TO SANITIZER BASIN LEAKING. INSTRUCTED TO REAPIR AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED TRASH AND FOOD DEBRIS ON FLOOR IN FRONT PREP AND DISHWASHING/STORAGE AREAS UNDERNEATH ALL COOLING AND SHELVING UNITS. INSTRUCTED TO CLEAN.

5. Feb 8, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     WATER & ICE FROM APPROVED SOURCE

   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     DELI CUPS USE AS BULK FOOD SCOOP, INSTRUCTED TO USE PROPER DURABLE SCOOPS.

6. Mar 25, 2021 License · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED PAPER TOWELS AND HAND SOAP AT 1 COMPARTMENT SINK IN REAR DISH AREA. MUST REMOVE HAND WASHING AIDS FROM SINKS NOT USED FOR HAND WASHNING.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED EXCESSIVE COFFEE BEANS AND GROUNDS ON FLOORS IN FRONT PREP AREA. MUST DETAIL CLEAN. MUST MAINTAIN SAME.