Ikram

Year by year

Inspections

1. Dec 24, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

     2-102.14 NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED, AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.

   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     NOTED NO ALLERGEN TRAINING CERTIFICATION ON SITE AT THE TIME OF INSPECTION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

2. Aug 1, 2024 Canvass · Pass — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NO CERTIFIED MANAGER ON-SITE AT TIME OF INSPECTION. NO FOOD IS BEING PREPPED, SERVED, HANDLED, OR OFFERED FOR SALE; INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES ONCE FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED

3. May 25, 2017 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

     BULK FOODS NOT LABELED, ( FLOUR, SUGAR ) INSTRUCTED TO LABEL.

   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     FOOD HANDLERS WITH BEARD NOT WEARING BEARD RESTRAINTS, INSTRUCTED TO WEAR.

   • Not serious Minor

     FOOD HANDLER REQUIREMENTS MET

     FOOD HANDLERS REQUIREMENT NOT MET, INSTRUCTED TO HAVE ALL FOOD HANDLERS AND SERVER OBTAIN FOOD HANDLERS CERTIFICATE.

4. Jul 26, 2016 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     DETAIL CLEAN DRY STORAGE RACK WHERE CLEAN PLATES, UTENSILS, AND BOWLS ARE STORED TO REMOVE DUST DEBRIS BUILDUP.

5. Aug 31, 2015 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     CLEAN/SANITIZE FAN COVER OF DUST BUILD-UP INSIDE SLIDING 2DR REACH-IN REFRIGERATOR IN KITCHEN/PREP AREA.

   • Not serious Minor

     WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

     CLEAN VENT AT CEILING OF DUST BUILD-UP IN REAR ABOVE 3-COMP SINK.

   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     OBSERVED FOOD HANDLER WITHOUT HAIR RESTRAINT. MUST PROVIDE WHEN HANDLING/PREPARING FOOD.

6. Aug 13, 2014 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

7. Jul 24, 2014 Canvass · Fail — Risk 1 (High)
   • Not serious Serious (Chicago's middle tier)

     NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

     OBSERVED DOORS LEADING TO DUMPSTER WITH 1/4-1 INCH OPENINGS AT THE BOTTOM OF THEM. INSTRUCTED TO REPAIR AND PROVIDE RODENT PROOF DOORS. SERIOUS VIOLATION 7-38-020

   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     OBSERVED FOOD HANDLER WITHOUT A HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING HANDLED.

8. Oct 30, 2013 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Serious (Chicago's middle tier)

     INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

     NO INSPECTION REPORT SUMMARY WAS POSTED ON THE PREMISES. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.

   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     HAIR RESTRAINTS ARE NEEDED FOR ALL FOOD HANDLING EMPLOYEES.

9. Jul 12, 2011 License · Pass — Risk 1 (High)

   Result: Pass.

10. Apr 12, 2011 License-Task Force · Fail — Risk 1 (High)

    Result: Fail.