RecordWell Data

Fare

251 E HURON ST, Chicago, IL 60611 · Cook County

8cited violations
2serious tier
7inspections
3tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2934288
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026331
2025241
2024110
2023100

Inspections

  1. Jul 27, 2026 Short Form Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      FOUND THE FOLLOWING TCS FOODS HELD AT ROOM TEMPERATURE/IMPROPER TEMPERATURE BETWEEN 55.0 F AND 60.0 F- COLESLAW, SUMMER SLAW, ELOTE, CUT CUCUMBER, CARROTS AND CHICK PEAS/FETA. INSTRUCTED MANAGER ALL TCS FOODS MUST BE HELD AT 41.0 F OR BELOW. PRIORITY VIOLATION 7-38-005. ALL OUT OF TEMPERATURE TCS FOODS VOLUNTARILY DISCARDED. FOODS DISCARDED WEIGHT- 13 LBS, VALUED AT $565.00.

  2. May 21, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  3. May 13, 2026 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 30 LIVE SMALL FLIES ON WALLS BY REAR EXIT DOOR. INSTRUCTED MANAGER MUST REMOVE ALL FLY ACTIVITY BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(A). ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      NO FOOD ALLERGEN TRAINING CERTIFICATES FOR FOOD MANAGERS. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES.

  4. Oct 30, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  5. Oct 23, 2025 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE UPON ARRIVAL. INSTRUCTED MANAGER TO ENSURE A CITY OF CHICAGO CERTIFIED FOOD MANAGER IS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

    • Serious Priority

      PROPER HOT HOLDING TEMPERATURES

      OBSERVED HOT TOFU AND CHICKEN HELD AT AN INADEQUATE TEMPERATURE OF 110 F. MANAGER STATED TIME AS A CONTROL WAS BEING USED HOWEVER THERE WAS NO DOCUMENTATION RECORDED FOR THE DAY. INSTRUCTED MANAGER TO RECORD TIME AS A CONTROL PROPERLY OR KEEP HOT FOOD AT 135 F AND ABOVE. FOOD RAPIDLY REHEATED TO 165 F. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED MORE THAN 15 SMALL FLIES IN KITCHEN OF FACILITY. INSTRUCTED MANAGER TO SERVICE ALL AREAS AFFECTED BY PESTS. PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FLOORS WITH DEBRIS BUILD UP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS.

  6. Jul 31, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED 1 COMPARMENT SINK IN FRONT PREP ENTIRE FAUCET IS LOOSE AT BASE OF SINK, INSTRUCTED TO REPAIR AND MAINTAIN.

  7. Oct 16, 2023 License · Pass — Risk 1 (High)

    Result: Pass.

Source: Chicago Department of Public Health. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.