Chipotle

Year by year

Inspections

1. Jun 2, 2026 Complaint · Pass — Risk 1 (High)

   Result: Pass.

2. Feb 5, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     INTERIOR PANEL OF ICE MACHINE WITH SLIGHT RESIDUE. INSTD TO CLEAN AND MAINTAIN SAME

   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     ICE SCOOP IMPROPERLY STORED IN OPEN WIRE RACK AND TOUCHING SIDE EXTERIOR OF ICE MACHINE. INSTD TO STORE ICE SCOOP IN PROTECTED MANNER AND MAINTAIN

3. May 5, 2025 Canvass · Pass — Risk 1 (High)

   Result: Pass.

4. Jul 29, 2024 Complaint · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.

5. Feb 22, 2024 Complaint · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED A 1/4" GAP AT THE BOTTOM OF THE FRONT EXIT DOOR. MUST PROVIDE A TIGHT-FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LEAKING FAUCET AT HAND WASHING SINK IN WOMENS WASHROOM. INSTRUCTED TO REPAIR LEAKING FAUCET FIXTURE.

6. Jun 1, 2023 Complaint · Pass — Risk 1 (High)

   Result: Pass.

7. Sep 26, 2022 Short Form Complaint · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2456333 ON 11/6/2020. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (#58) - 2-102.13: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. #7-42-090. CITATION ISSUED.

8. Aug 4, 2022 Complaint · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2456333 ON 11/6/2020. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (#58) - 2-102.13: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. #7-42-090. CITATION ISSUED.

   • Not serious Priority Foundation

     SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

     SUMMARY: FROM INSPECTION ON 5/5/22, REPORT #2555344 WAS NOT POSTED IN PLAIN VIEW OF THE ESTABLISHMENT'S CUSTOMERS. MUST POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-42-010(b). CITATION ISSUED.

9. May 5, 2022 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NO CERTIFIED MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED (CHICKEN, STEAK). INSTRUCTED TO HAVE A PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     NOTED CONTINUED NON COMPLIANCE FROM REPORT #2456333 ON 11/6/2020. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (#58) - 2-102.13 :INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. NO PROOF OF TRAINING WAS PRESENTED FOR ANY CITY OF CHICAGO FOOD MANAGER; MUST OBTAIN & MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.

10. Aug 30, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      NOTED NO LABELS FOR BULK STORAGE CONTAINERS (BROWN & WHITE RICE). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      NOTED CONTINUED NON COMPLIANCE FROM REPORT #2456333 ON 11/6/2020. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (#58) - 2-102.13 :INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. NO PROOF OF TRAINING WAS PRESENTED FOR ANY CITY OF CHICAGO FOOD MANAGER; MUST OBTAIN & MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-42-090.

11. Nov 6, 2020 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST OBTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      INSTRUCTED TO CLEAN THE VENT OVER THE RICE COOKER AND FRYER IN THE REAR PREP AREA TO REMOVE DUST.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

12. Jan 21, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOOR DRAIN AND FLOOR BY THE 4 COMP SINK IN NEED OF CLEANING.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

13. Jan 28, 2019 Canvass · Pass — Risk 1 (High)
    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      NO CONSUMER ADVISORY POSTED FOR UNDER COOKED PRODUCTS. INSTRUCTED TO PROVIDE AND POST SUMMARY AT ALL TIMES. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED

14. May 8, 2018 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN DRIED FOOD DEBRIS AND/OR WATER FROM FLOORS THROUGHOUT THE REAR PREP AREA, WALK IN COOLER, REAR OFFICE, CUSTOMER DINING, AND FRONT PREP AREA.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELDS THROUGHOUT REAR PREP AREA.

15. Oct 27, 2017 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

      OBSERVED POOR HYGIENIC PRACITICES AND BARE HAND CONTACT BY TWO EMPLOYEES.OBSERVED MALE EMPLOYEE PUT A APRON ON AND TIED IT UP AND THEN PUT ON GLOVES AND HANDLED PANS OF FOOD IN HOT HOLDING CABINET AND PLACED ON CUTTING BOARD TO BE PREPPED AND A FEMALE EMPLOYEE WAS POURING COOKED RICE INTO A PAN AND A FEW GRAINS FEEL ON TO CUTTING BOARD AND SHE PICKED THEM UP WITH HER BARE HANDS AND PUT INTO PAN OF RICE.PRODUCT WAS DISCARDED AND EMPLOYEES WASHED HANDS AT THIS TIME OF INSPECTION.INSTRUCTED TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(CRITICAL 7-38-010 A)

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MUST INVERT MULITUSE UTENSILS ON DISH STORAGE SHELVES.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST REPLACE WORN DOOR GASKETS ON HOT HOLDING CABINETS.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST CLEAN DEBRIS FROM LIGHT SHIELDS IN REAR DISH / PREP AREA.

16. Aug 1, 2017 Short Form Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: FRYER IN FRONT PREP AREA AND FLAT BED GRILL, INSTRUCTED TO CLEAN DAILY,

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR NOT CLEAN UNDER AND BEHIND EQUIPMENT VARIOUS AREAS, OUTSIDE BACK DOOR, AND BY COOKING EQUIPMENT, INSTRUCTED TO CLEAN DAILY,

17. May 15, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: FRYER IN FRONT PREP AREA AND FLAT BED GRILL, INSTRUCTED TO CLEAN DAILY,

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR NOT CLEAN UNDER AND BEHIND EQUIPMENT VARIOUS AREAS, OUTSIDE BACK DOOR, AND BY COOKING EQUIPMENT, INSTRUCTED TO CLEAN DAILY

18. Dec 19, 2016 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED PAINT PEELING OFF THE WIRE ICE SCOOP HOLDING RACK AT THE ICE MACHINE. INSTRUCTED TO REPAIR OR REPLACE THE SURFACE TO BE SMOOTH AND EASILY CLEANABLE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED A LEAK FROM THE TUBING CONNECTED TO THE MOP SINK CHEMICAL DISPENSING SYSTEM. INSTRUCTED TO REPAIR THE LEAK.

19. May 9, 2016 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES AT HOT HOLDING LINE: CONTAINER OF COOKED STEAK AT 117.5F AND CONTAINER OF COOKED BARBOCOA AT 122.4F. ALL PRODUCT VOLUNTARILY DISPOSED AND DENATURED AT THIS TIME. APPROX 15LBS $100 VALUE. CITATION ISSUED 7-38-005A CRITICAL.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      WORN CAULKING WITH BLACK SUBSTANCE AT BASE OF WALL AND 3-COMPARTMENT SINK. INSTD TO REPLACE AND MAINTAIN.

20. Jan 14, 2016 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED EXCESSIVE STAINING AND DISCOLORATION ON THE CUTTING BOARDS. INSTRUCTED TO REPLACE AND MAINTAIN.

21. Jan 7, 2016 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      FRONT DOUBLE DOORS NOT RODENT PROOF, APPROX. 1/2 INCH GAP AT BOTTOM OF FRONT DOORS. REAR DOOR NOT RODENT PROOF. APPROX. 1/2 INCH GAP AT BOTTOM CORNER. INSTRUCTED TO RODENT PROOF DOORS SO AS TO BE TIGHT FITTING. SERIOUS CITATION ISSUED: 7-38-020.

    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      OBSERVED SEVERAL BINS OF OVERFLOWING, EXPOSED GARBAGE IMMEDIATELY OUTSIDE THE REAR EXIT DOOR. INSTRUCTED TO MAINTAIN GARBAGE AREA AT ALL TIMES AND PROVIDE TIGHT FITTING LIDS. SERIOUS VIOLATION: 7-38-020.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED EXCESSIVE STAINING AND DISCOLORATION ON THE CUTTING BOARDS. INSTRUCTED TO REPLACE AND MAINTAIN.

22. Sep 9, 2015 Complaint Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: ICE SCOOP FOR LARGE ICE MACHINE, STEAMER/FRYER IN REAR PREP AREA, SHELF UNDERNEATH COUNTER ACROSS FROM SERVICE LINE IN FRONT FOOD PREP AREA, POP/BEER COOLER INTERIOR IN FRONT FOOD PREP AREA, AND SINKS IN DISH WASHING AREA.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      DETAIL CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(DIRT, DEBRIS AND NUMEROUS PUDDLES OF WATER. MUST KEEP FLOORS CLEAN AND DRY.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN DIRT, STAINS ANE SPLATTERS FROM WALLS THROUGHOUT WHERE PRESENT.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NEED TO ADJUST PRESSURE OF WATER AT ALL EXPOSED HAND SINKS. WHEN WASHING HANDS WATER SPLASHES ON THE WALLS AND FLOORS, KEEPING THESE AREAS CONSTANTLY WET.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST KEEP ENTIRE OUTSIDE PROPERTY LINE AREA OF BUSINESS CLEAN FREE OF TRASH AND DEBRIS. ALL ARTICLES AND ITEMS STORED IN REAR ENCLOSED OUTSIDE AREA MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE GROUND.

23. Aug 31, 2015 Complaint · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      REAR OUTSIDE ENCLOSED GARBAGE AREA NOT PROPERLY MAINTAINED. LIDS LEFT OPEN, BIRDS INSIDE THE RECEPTACLES, AND TRASH ON THE GROUND INSIDE THE CORRAL. GROUND AREA MUT BE PROPERLY MAINTAINED CLEAN, AND LIDS MUST BE KEPT CLOSED ON ALL RECEPTACLES. SERIOUS VIOLATION 7-38-020.

    • Not serious Serious (Chicago's middle tier) Corrected on site

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CERTIFIED MGR WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED OR PROVIDED AT TIME OF INVESTIGATION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED AND/OR SERVED(CHICKEN, RICE, BEANS, TACOS, SALADS, BURRITOS). SERIOUS VIOLATION 7-38-012(A).

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: ICE SCOOP FOR LARGE ICE MACHINE, STEANER/FRYER IN REAR PREP AREA, SHELF UNDERNEATH COUNTER ACROSS FROM SERVICE LINE IN FRONT FOOD PREP AREA, POP/BEER COOLER INTERIOR IN FRONT FOOD PREP AREA, AND SINKS IN DISH WASHING AREA.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      DETAIL CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(DIRT, DEBRIS AND NUMEROUS PUDDLES OF WATER. MUST KEEP FLOORS CLEAN AND DRY.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN DIRT, STAINS ANE SPLATTERS FROM WALLS THROUGHOUT WHERE PRESENT.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NEED TO ADJUST PRESSURE OF WATER AT ALL EXPOSED HAND SINKS. WHEN WASHING HANDS WATER SPLASHES ON THE WALLS AND FLOORS, KEEPING THESE AREAS CONSTANTLY WET.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST KEEP ENTIRE OUTSIDE PROPERTY LINE AREA OF BUSINESS CLEAN FREE OF TRASH AND DEBRIS. ALL ARTICLES AND ITEMS STORED IN REAR ENCLOSED OUTSIDE AREA MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE GROUND.

24. Aug 28, 2014 Complaint Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

25. Aug 19, 2014 Complaint · Fail — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      NOTED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 63LBS OF GUACAMOLE, CHEESE,SOUR CREAM AND SLICED TOMATOES AT IMPROPER TEMPERATURES RANGING BETWEEN 47.8-57.8 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS COLD FOODS AT 40 DEGREES F AND BELOW. CRITICAL CITATION ISSUED 7-38-005A

    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 25 LIVE SMALL FLIES IN THE FRONT AND REAR PREP AREAS RESTING ON WALLS,CEILINGS,ON THE OUTSIDE OF THE WALK IN COOLER AND IN THE WOMENS WASHROOM. MUST REMOVE INSECTS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-005A

26. May 30, 2014 Complaint Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

27. May 19, 2014 Complaint · Fail — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      NOTED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 3LBS OF PORK CARNITAS AT IMPROPER TEMPERATURES RANGING BETWEEN 119-130 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS HOT FOODS AT 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A

    • Not serious Serious (Chicago's middle tier)

      FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

      FOOD PREP AREA NOT PROPERLY PROTECTED FROM CUSTOMER DINING AREA. MUST INSTALL PROPER SEPARATION BETWEEN FOOD PREP AREA AND CUSTOMER AREAS TO PREVENT POSSIBLE CONTAMINATION OF FOOD AND FOOD CONTACT SURFACES. SERIOUS CITATION ISSUED 7-38-005A

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST DETAIL CLEAN COOKING EQUIPMENT AND THE INTERIOR OF THE SINKS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST REPAIR THE LEAK AT THE PIPES UNDERNEATH THE THREE COMPARTMENT SINK.

28. Oct 28, 2013 License Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

29. Oct 22, 2013 License · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

      FOOD PREP AREA NOT SEPARATED FROM CUSTOMER AREA (SEE ATTACHED PICTURES). MUST SEPARATE AREA FROM CUSTOMER AREA TO AVOID POSSIBLE CONTAMINATION OF FOOD. RECOMMENDED INSTALLING SWINGING DOORS TO SEPARATE AREA OR SOME OTHER FORM OF SEPARATION. VIOLATION DISCUSSED WITH OFFICE STAFF.