Rosebud Steakhouse

Year by year

Inspections

1. Apr 27, 2026 Complaint · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA COOLERS CONDENSERS. INSRUCTED MANAGER MUST CLEAN ALL COOLERS CONDENSERS AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED ACCUMULATED FOOD DEBRIS ON WALLS AT DISHWASH AREA. MUST CLEAN WALLS AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED ONE FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALLL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE A VALID FOOD ALLERGEN TRAINING CERTIFICATE.

2. Aug 27, 2025 Complaint Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

3. Aug 20, 2025 Complaint · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

     OBSERVED OYSTERS WITH NO SHELLSTOCK TAGS. INSTRUCTED MANAGER TO ENSURE SHELLSTOCK TAGS ARE STORED WITH SHELLSTOCK AT ALL TIMES. MANAGER DISCARDED 5 POUNDS OYSTERS ($15). PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED VARIOUS TCS FOODS HELD AT AN INADEQUATE TEMPERATURE OF 50 F. INSTRUCTED MANGER TO ENSURE ALL COLD TCS FOOD IS HELD AT 41 F AND BELOW. MANAGER DISCARDED 1/4 TH GALLON HEAVY WHIPPING CREAM, 1/2 GALLON MILK, AND 2 POUNDS BUTTER ($20) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED 1 COOLER WITH AN INADEQUATE AMBIENT TEMPERATURE OF 50 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. COOLER TAGGED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED 5 LIVE ROACHES THROUGHOUT FACILITY INCLUDING: IN TOLIET ROOMS, IN HALLWAY STORAGE AREA, IN KITCHEN, AND IN BAR AREA. INSTRUCTED MANAGER TO SERVICE ALL AREAS AFFECTED BY PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED ROACH CARCASSES THROUGHOUT FACILITY. INSTRUCTED MANAGER TO REMOVE CARCASSES.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED LARGE 1/2 INCH GAP IN REAR HALLWAY DOOR. INSTRUCTED MANAGER TO SEAL GAP.

4. Jul 29, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED CAULKING PEELING AND CRACKING WITH BLACK SUBSTANCE GROWING IN HAND WASH SINKS IN REAR PREP INSTRUCTED TO RESURFACE AREA TO ENSURE A SMOOTH AND EASILY CLEANABLE SURFACE.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED A BURNED-OUT LIGHT-BULB IN HOOD UNIT. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE UNIT.

5. Oct 25, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED HANDSINK IN PREP/DISHEASHING AREA SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED EXCESSIVE AMOUNTS OF TRASH AND MISCELLANEUS ITEMS ON FLOORS UPSTAIRS NEAR PIPES AND EMPLOYEE BELONGINGS. INSTRUCTED TO CLEAN AND MAINTAIN PREMISE.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS AS REQUIRED.

6. Oct 18, 2023 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

     Observed no Consumer Advisory for raw or undercooked foods. Instructed to identify such foods (Disclosure) by asterisking them to a foot note that states: "Items can be served raw or undercooked or contain undercooked ingredients" and add a statement that says: "Consuming raw or undercooked animal products may increase your risk of food borne illness, especially if you have medical conditions (Reminder)". MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED HANDSINK IN PREP/DISHEASHING AREA SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED EXCESSIVE AMOUNTS OF TRASH AND MISCELLANEUS ITEMS ON FLOORS UPSTAIRS NEAR PIPES AND EMPLOYEE BELONGINGS. INSTRUCTED TO CLEAN AND MAINTAIN PREMISE.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS AS REQUIRED.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED NO ALLERGEN TRAINING CERTICATIONS ON SITE FOR REVIEW. INSTRUCTED TO OBTAIN AS REQUIRED.

7. Oct 27, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

8. Oct 5, 2022 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     TCS foods held at improper temperature, found 15 lbs of beef and lamb held at 57.2f, instructed manager to hold all cold TCS foods at 41f or lower. priority violation 7-38-005. food discarded valued at $300.

   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     Prep cooler at main kitchen not holding proper temperature 58.1f, cooler is used to store raw meats. instructed to keep all cooler temperature at 41f or lower. priority violation 7-38-005. cooler is tagged not allowed to use. must contact the office of CDPH for tag removal request.

   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     Inaccurate thermometer for prep coolers instructed to provide good working thermometer.

9. Sep 14, 2021 License · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED A GAP ALONG BOTTOM OF GARAGE DOOR IN DUMPSTER AREA. OBSERVED GAP UNDER DOOR IN THE REAR KITCHEN AREA THAT LEADS TO THE SIDE OF THE BUILDING. MUST PROVIDE DOOR SWEEPS ON EXTERIOR DOOR AND SEAL GARAGE DOOR IN DUMPSTER AREA. MUST MAKE ALL EXTERIOR OPENINGS TIGHT-FITTING TO PREVENT PEST ENTRY.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     2-DOOR PREP COOLER IN THE REAR KITCHEN AREA IS IN DISREPAIR AND IN THE PROCESS TO BE REPLACED. THE COOLER CURRENTLY HAS A "OUT OF ORDER" SIGN POSTED ON IT. PER MANAGEMENT, NEW COOLER WILL BE ARRIVING 9/24/21. MUST REPAIR/REPLACE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     BACKFLOW PREVENTION DEVICE NOT LOCATED ON ESPRESSO MACHINE, OR ICE MACHINE. MUST PROVIDE BACKFLOW PREVENTION DEVICE (OR ACCESS TO) ON EQUIPMENT.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LEAK AT PIPE UNDER 3 COMPARTMENT SINK. MUST REPAIR.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     MUST PROVIDE LIDS FOR RECEPTACLES IN LADIES RESTROOM.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST REPLACE BROKEN FLOOR TILES THAT ARE NEAR THE DISH AREA. MUST RE-GROUT FLOOR TILES LOCATED NEAR THE DISH AREA AND WALK-IN COOLER, AND THROUGHOUT THE KITCHEN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED TWO LIGHT BULBS BURNED OUT IN VENTILATION HOOD. MUST REPLACE.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED NO PROOF OF ALLERGEN TRAINING ON SITE. MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO CERTIFIED FOOD MANAGERS.