Ryuu Asian Bbq
2766 N MILWAUKEE AVE, Chicago, IL 60647 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2458479
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 5 | 30 | 2 |
| 2024 | 2 | 2 | 0 |
| 2023 | 1 | 4 | 0 |
| 2021 | 1 | 3 | 0 |
| 2019 | 3 | 44 | 0 |
| 2017 | 1 | 4 | 0 |
| 2016 | 1 | 2 | 0 |
Inspections
-
Dec 31, 2025 Complaint Re-Inspection · Pass — Risk 1 (High)
Result: Pass.
-
Dec 19, 2025 Complaint Re-Inspection · Fail — Risk 1 (High)
-
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT
-501.112: **C** Removing Dead or Trapped Birds, Insects, Rodents and other Pests OBSERVED OVER 150 DEAD ROACHES THROUGHOUT BASMENT STORAGE AREAS, INSTRUCTED TO REMOVE DEAD ROACHES AND MAINTAIN
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-307.11: **C** Miscellaneous Sources of Contamination OBSERVED FOOD STORED ON THE FLOOR IN STAIRWAY HALL LEADING TO BASMENT STORAGE. IN THE WALK-IN COOLER AND FREEZER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-305.11 OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-102.11: **C** Characteristics- Single-Service and Single-Use OBSERVED FROZEN BEEF MEAT AND CHICKEN IN PLASTICTHANK YOU BAGS IN CHEST FREEZER IN BASEMENT. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19: **C** Nonfood-Contact Surfaces OBSERVED RUSTED REACH IN COOLER IN REAR PREP INSTRUCTED SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19: **C** Nonfood-Contact Surfaces OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(B): (B) The FOOD-CONTACT SURFACES of cooking EQUIPMENT and pans shall be kept free of encrusted grease deposits and other soil accumulations. OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-602.13: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. OBSERVED THE LID OF THE DEEP FREEZER IN NEED OF CLEANING. INSTRUCTED TO CLEAN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.13: **C** Floor and Wall Junctures, Coved, and Enclosed or Sealed OBSERVED WALL BASE MISSING THROUGHOUT ENTIRE FACILITY, WHICH INCLUDES FRONT PREP, DINING ROOM, REAR PREP AND ENTIRE BASMENT STORAGE AREA.INSTRUCTED TO INSTALL WALL BASE. NOTED MUST CLEAN DEBRIS BUILD UP FROM FLOOR & DRAINS UNDER, AROUND,ALONG WALL IN DRY FOOD & PAPER STORAGE AREA AND BAR.INSTRUCTED TO INSTALL WALL BASE.
-
Not serious
Priority Foundation
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
8-404.13 (B:3) OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED WITHIN SPECIFIED TIME FRAME ON THE INSPECTION REPORT# 2628260 DATED FOR 12/9/2025 (38) 6-501.111: **PF** Controlling Pests (Pest Activity, Harborage) OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY OVER 600-700 RAT AND MOUSE DROPPING THROUGHOUT FACILITY IN THE FOLLOWING AREAS: 150 IN DINING ROOM, 100 IN FRONT PREP AREA NEAR COLD HOLDING UNIT, AND STAND-UP REFER UNIT. 450 DROPPINGS THROUGHOUT THE ENTIRE BASEMENT STORAGE AREAS.INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. (16) 4-601.11(A): **PF** Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils OBSERVED ICE MACHINE LOCATED INFRONT PREP WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN ONSITE FOR COMPLAINT RE-INSPECTION OBSERVED RAT HOLES THROUGHOUT PREMISE AND BASEMENT AND OVER 400 RAT DROPPINGS IN FRONT SUSHI PREP, REAR FOOD PREP, 3 COMP SINK AND LOW TEMP DISH MACHINE AREAS, DINING ARE
-
Severity not stated
-
Dec 9, 2025 Complaint · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FRONT PREP AREA HAND WASH SINK NOT DRAINING, WATER LEAKING ON KITCHEN'S FLOOR. INSTRUCTED MANAGER TO REPAIR HAND WASH SINKS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED AT THE HAND-SINK IN THE PREP AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. FOOD HANDLER OBTAINED PAPER TOWEL FOR HAND SINK DURING TIME OF INSPECTION PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
-
Not serious
Priority Foundation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED ICE MACHINE LOCATED INFRONT PREP WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED
-
Serious
Priority
PROPER COLD HOLDING TEMPERATURES
NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE FOOD DISPLAY COOLER TO BE IMPROPER: SALMON 46.8F AND TUNA AT 45.6F, FISH ROE AT 46.3F. OBSERVED IMPROPER COLD HOLDING IN REAR PREP OF EGGS AT 56.6F AND CRAB RANGOON AT 63.5F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 15 LBS OF PRODUCTS WORTH $250.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
-
Serious
Priority
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
NOTED IMPROPER COLD-HOLD TEMPERATURE OF 56F IN COLD HOLDING UNIT IN REAR PREP INFORMED ALL REFRIGERATOR UNITS SHALL MAINTAIN A PROPER TEMPERATURE OF 41F AND BELOW. REFRIGERATOR UNIT MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH (CDPH). PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
-
Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY OVER 600-700 RAT AND MOUSE DROPPING THROUGHOUT FACILITY IN THE FOLLOWING AREAS: 150 IN DINING ROOM, 100 IN FRONT PREP AREA NEAR COLD HOLDING UNIT, AND STAND-UP REFER UNIT. 450 DROPPINGS THROUGHOUT THE ENTIRE BASEMENT STORAGE AREAS.INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED.
-
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 150 DEAD ROACHES THROUGHOUT BASMENT STORAGE AREAS, INSTRUCTED TO REMOVE DEAD ROACHES AND MAINTAIN
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOOD STORED ON THE FLOOR IN STAIRWAY HALL LEADING TO BASMENT STORAGE. IN THE WALK-IN COOLER AND FREEZER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTED REACH IN COOLER IN REAR PREP INSTRUCTED SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED FROZEN BEEF MEAT AND CHICKEN IN PLASTICTHANK YOU BAGS IN CHEST FREEZER IN BASEMENT. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE LID OF THE DEEP FREEZER IN NEED OF CLEANING. INSTRUCTED TO CLEAN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
-
Not serious
Priority Foundation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NOTED ONE OF THE TOILETS OUT OF ORDER DUE TO ENTIRE DOOR BROKEN OFF. FACILITY OBTAINS A LIQUOR CONSUMPTION ON PREMISES. INSTRUCTED TO REPAIR. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WALL BASE MISSING THROUGHOUT ENTIRE FACILITY, WHICH INCLUDES FRONT PREP, DINING ROOM, REAR PREP AND ENTIRE BASMENT STORAGE AREA.INSTRUCTED TO INSTALL WALL BASE. NOTED MUST CLEAN DEBRIS BUILD UP FROM FLOOR & DRAINS UNDER, AROUND,ALONG WALL IN DRY FOOD & PAPER STORAGE AREA AND BAR.INSTRUCTED TO INSTALL WALL BASE.
-
Not serious
Priority Foundation
-
Apr 1, 2025 Short Form Complaint · Pass — Risk 1 (High)
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND FOLLOWING NOT CLEAN: INTERIOR OF REACH IN COOLERS, SINKS, AND TABLES.MUST CLEAN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND INSIDE OF GRILLS AT TABLES AT REAR DINING AREAS NOT CLEAN.MUST CLEAN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND FLOORS NOT CLEAN AT MAIN KITCHEN AND AT BAR AREAS.MUST CLEAN.
-
Severity not stated
-
Feb 24, 2025 Canvass · Pass — Risk 1 (High)
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND FOLLOWING NOT CLEAN: INTERIOR OF REACH IN COOLERS, SINKS, AND TABLES.MUST CLEAN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND FLOORS NOT CLEAN AT MAIN KITCHEN AND AT BAR AREAS.MUST CLEAN.
-
Severity not stated
-
Jul 26, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)
Result: Pass.
-
Jul 12, 2024 Canvass · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP
FOUND NO SUSHI RICE PH LETTER.PRIORITY FOUNDATION.CITATION ISSUED.7-38-005.MUST PROVIDE SUSHI RICE PH LETTER FROM LABORATORY.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND FLOORS NOT CLEAN AT PREPARATION AREAS.MUST CLEAN.
-
Not serious
Priority Foundation
-
Mar 21, 2023 Canvass · Pass — Risk 1 (High)
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
SOME REAR PREP AREA BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER MUST LABEL ALL BULK CONTAINERS.
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
OBSERVED ICE SCOOP IMPROPERLY STORED ON TOP OF ICE MACHINE. MUST PROVIDE A CLEAN CONTAINER FOR ICE SCOOP.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BASEMENT FLOOR CLUTTERED. INSTRUCTED MANAGER MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED ONE FOOD HANDLER CERTIFICATE EXPIRED. INSTRUCTED TO UPDATE FOOD HANDLER CERTIFICATE.
-
Severity not stated
-
Sep 14, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
ESTABLISHMENT MISSING SOME VOMIT AND DIARRHEA CLEAN UP ITEMS. INSTRUCTED MANAGER MUST PROVIDE ALL NECESSARY ITEMS AS OUT LINED IN VOMIT AND DIARRHEA CLEAN UP POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ACCUMULATED FOOD DEBRIS/DIRT BUILD UP ON PREP AREA 3-DOOR REACH IN COOLER DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN COOLER GASKETS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD SPILLS ON BASEMENT FLOOR AROUND SODA SYRUP AND AT SOUTH WALL ALSO OBSERVED DUST BUILD UP ON PREP AREA CEILING TILES AROUND VENTILATION COVER. MUST CLEAN AND MAINTAIN BASEMENT FLOOR AND PREP AREA CEILING TILES.
-
Not serious
Priority Foundation
-
Apr 30, 2019 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: Violation Codes: 2-102.14(N) Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: Violation Codes: 5-204.11 Inspector Comments: OBSERVED NO HAND WASHING SINK IN MIDDLE PREP AREA WHERE SOUP,RICE AND DRINKS ARE SERVED FROM.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND MAINTAIN.(PRIORITY FOUNDATION- NO CITATION ISSUED
-
Not serious
Priority Foundation
PROPER DATE MARKING AND DISPOSITION
Inspector Comments: Violation Codes: 3-501.17 Inspector Comments: OBSERVED INCOMPLETE DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE USE BY DATES.(PRIORITY FOUNDATION-NO CITATION ISSUED
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN THE FOOD IS NOT IN ORIGINAL PACKAGE
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
Inspector Comments: Violation Codes: 3-304.12 Inspector Comments: MUST INSTALL A DIPPING WELL FOR BULK ICE CREAM.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
Inspector Comments: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELVES
-
Severity not stated
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
Inspector Comments: Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR HANDLES IN AN UPRIGHT POSITION.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE FOIL FROM SHELVING UNITS.MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS IN BASEMENT.MUST MAKE COUNTER TOP IN MIDDLE PREP AREA SMOOTH AND EASILY CLEANABLE.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM BEER AND WINE COOLERS,DISH RACKS,ROLLING CARTS,FRYER CABINETS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN PREP AREAS AND BASEMENT.MUST CLEAN SPILLAGE AND WATER FROM BASEMENT FLOOR AND KEEP DRY
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FILTERS AND HOOD AT COOKING EQUIPMENT
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector Comments: Violation Codes: 2-102.13 Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN
-
Not serious
Priority Foundation
-
Apr 25, 2019 Canvass Re-Inspection · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Violation Codes: 2-102.14(N) Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Violation Codes: 5-204.11 Inspector Comments: OBSERVED NO HAND WASHING SINK IN MIDDLE PREP AREA WHERE SOUP,RICE AND DRINKS ARE SERVED FROM.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND MAINTAIN.(PRIORITY FOUNDATION- NO CITATION ISSUED
-
Not serious
Priority Foundation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Violation Codes: 4-601.11(A) Inspector Comments: OBSERVED EXCESSIVE SLIMY PINK AND BLACK SUBSTANCE BUILT UP ON INSIDE SIDE PANELS AND AROUND THE ICE MAKER AND WATER DRIPPING ON TO ICE INSIDE OF BIN INSIDE OF ICE MACHINE.MUST REMOVE ICE.CLEAN AND SANITIZE ICE MACHINE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
-
Not serious
Priority Foundation
PROPER DATE MARKING AND DISPOSITION
Violation Codes: 3-501.17 Inspector Comments: OBSERVED INCOMPLETE DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE USE BY DATES.(PRIORITY FOUNDATION-NO CITATION ISSUED
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN THE FOOD IS NOT IN ORIGINAL PACKAGE
-
Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Violation Codes: 6-501.111 Inspector Comments: OBSERVED AN INCOMPLETE PEST CONTROL LOGBOOK.OBSERVED NO SDS FOR PESTICIDES USED IN BUSINESS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
Violation Codes: 3-304.12 Inspector Comments: MUST INSTALL A DIPPING WELL FOR BULK ICE CREAM
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELVES
-
Severity not stated
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR HANDLES IN AN UPRIGHT POSITION
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE FOIL FROM SHELVING UNITS.MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS IN BASEMENT.MUST MAKE COUNTER TOP IN MIDDLE PREP AREA SMOOTH AND EASILY CLEANABLE
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM BEER AND WINE COOLERS,DISH RACKS,ROLLING CARTS,FRYER CABINETS
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN PREP AREAS AND BASEMENT.MUST CLEAN SPILLAGE AND WATER FROM BASEMENT FLOOR AND KEEP DRY
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FILTERS AND HOOD AT COOKING EQUIPMENT
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Violation Codes: 2-102.13 Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN
-
Not serious
Priority Foundation
-
Apr 23, 2019 Canvass · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
-
Not serious
Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SINK IN MIDDLE PREP AREA WHERE SOUP,RICE AND DRINKS ARE SERVED FROM.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND MAINTAIN.(PRIORITY FOUNDATION- NO CITATION ISSUED)
-
Not serious
Priority Foundation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED EXCESSIVE SLIMY PINK AND BLACK SUBSTANCE BUILT UP ON INSIDE SIDE PANELS AND AROUND THE ICE MAKER AND WATER DRIPPING ON TO ICE INSIDE OF BIN INSIDE OF ICE MACHINE.MUST REMOVE ICE.CLEAN AND SANITIZE ICE MACHINE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
-
Not serious
Priority Foundation
PROPER DATE MARKING AND DISPOSITION
OBSERVED INCOMPLETE DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE USE BY DATES.(PRIORITY FOUNDATION-NO CITATION ISSUED)
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE CONTAINERS WHEN THE FOOD IS NOT IN ORIGINAL PACKAGE.
-
Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED AN INCOMPLETE PEST CONTROL LOGBOOK.OBSERVED NO SDS FOR PESTICIDES USED IN BUSINESS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
MUST INSTALL A DIPPING WELL FOR BULK ICE CREAM.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELVES.
-
Severity not stated
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
MUST STORE PLASTIC WEAR HANDLES IN AN UPRIGHT POSITION.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REMOVE FOIL FROM SHELVING UNITS.MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS IN BASEMENT.MUST MAKE COUNTER TOP IN MIDDLE PREP AREA SMOOTH AND EASILY CLEANABLE.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN DEBRIS BUILD UP FROM BEER AND WINE COOLERS,DISH RACKS,ROLLING CARTS,FRYER CABINETS.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED REAR PREP / DISH WASHING AREA HAND SINK NOT IN GOOD REPAIR.OBSERVED COLD RUNNING WATER FAUCET HANDLE STRIPPED/SPINNING AROUND NOT ABLE TO GET COLD RUNNING WATER.INSTRUCTED TO USE 1- COMPARTMENT SINK FOR HAND WASHING FOR 2- DAYS AND WASH FRUITS AND VEGETABLES IN 3- COMPARTMENT.INSTRUCTED TO CLEAN AND SANITIZE SINK PRIOR TO USAGE. .MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030 (C)
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN PREP AREAS AND BASEMENT.MUST CLEAN SPILLAGE AND WATER FROM BASEMENT FLOOR AND KEEP DRY.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST CLEAN DEBRIS BUILD UP ON FILTERS AND HOOD AT COOKING EQUIPMENT.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
-
Not serious
Priority Foundation
-
Oct 31, 2017 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED READY TO EAT FOOD ITEMS INSIDE WALK-IN COOLER AND PREP COOLER NOT PROPERLY LABELED. INSTRUCTED TO LABEL ALL FOOD ITEMS WITH PRODUCT NAME PREPARED BY DATE AND /OR USED BY DATE.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DIRT AND DEBRIS INSIDE SURFACES OF 2-DOOR FRONT BAR COOLER. MUST CLEAN AND MAINTAIN.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DUST BUILD-UP ON CEILING VENTILATION VENTS INSIDE CUSTOMERS WASHROOMS. MUST CLEAN AND MAINTAIN.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED CLUTTER AND UNNECESSARY ARTICLES ON BASEMENT. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITEMS 6INCHES OFF THE FLOOR/WALL.
-
Not serious
Minor
-
Aug 30, 2016 License · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO CLEAN INSIDE SERVICE COOLER UNIT SHELVES AND AROUND THE RUBBER GASKET DOORS.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED CLUTTER AT THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO CLEAN, ORGANIZE AND MAINTAIN.
-
Not serious
Minor
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.