Ninja Sushi And Thai

Year by year

Inspections

1. Feb 5, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NO ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE. INSTRUCTED TO HAVE A PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED PERSONAL DRINK STORED ON CUTTING BOARD AT PREP LINE. MUST STORE PERSONAL ITEMS AWAY FROM PREP AREA/CLEAN EQUIPMENT.

2. Mar 13, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     OBSERVED PLATES AND BOWLS FACING UP LOCATED IN KITCHEN AND SUSHI PREP STATION. MUST STORE INVERTED TO PREVENT SOURCES OF CONTAMINATION.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED GREASE BUILD UP ON TOP OF OIL TANK OUTSIDE. MUST CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO ORGANIZE ITEMS IN EMPLOYEE TOILET ROOM/MOP SINK AREA IN REAR.

3. Jul 18, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED CARD BOARD BOXES BY REAR TOILET ROOM. MUST REMOVE.

4. Oct 30, 2023 Short Form Complaint · Pass — Risk 1 (High)

   Result: Pass.

5. Sep 21, 2023 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

6. Sep 20, 2023 License Re-Inspection · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED 1 LIVE COCKROACH UNDER PREP TABLE IN KITCHEN. INSTRUCTED TO DETAIL CLEAN AND REMOVE EVIDENCE OF PEST ACTIVITY AND SANITIZE AFFECTED AREAS IN DETAIL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A).

7. Sep 5, 2023 License Re-Inspection · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     2-102.14(O)--OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED 6 LIVE COCKROACHES IN THE FOLLOWING AREAS:AROUND THE DOOR FRAME AT REAR EMPLOYEE WASHROOM,ON WALL IN THE SUSHI PREP AREA,ON FLOOR UNDER THE BENCH SOUTH DINING ROOM,UNDERNEATH THE STORAGE RACK IN SMALL CENTER STORAGE AREA,INTERIOR CABINETS BEHIND FRONT SERVICE COUNTER.INSTRUCTED TO DETAIL CLEAN AND REMOVE EVIDENCE OF PEST ACTIVITY AND SANITIZE AFFECTED AREAS IN DETAIL,PEST CONTROL SERVICE IS NOW RECCOMENDED.PRIORITY FOUNDATION VIOLATION 7-38-020(A).

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     4-501.12--OBSERVED STAINED CUTTING BOARDS IN THE PREP AREAS.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     6-501.13--INSTRUCTED TO DETAIL CLEAN FLOORS BEHIND UNDER AND AROUND THE KITCHEN COOKING EQUIPMENTS AND UNDERNEATH THE PREP COOLER IN THE SUSHI PREP AREA WITH EXCESSIVE DRIED FOOD DEBRIS SPILLAGE AND DETAIL CLEAN WALLS AND CEILINGS IN KITCHEN FOOD PREP AREA WITH EXCESSIVE FOOD SPLASHED DEBRIS AROUND THE DISHWASHING MACHINE AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     6-202.11--INSTRUCTED TO PROVIDE MISSING LIGHT SHIELDS FOR LIGHT FIXTURES IN THE KITCHEN PREP AREA OR SHATTER-PROOF LIGHT BULBS AND MAINTAIN.

8. Aug 28, 2023 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED 5 LIVE COCKROACHES IN THE FOLLOWING AREAS AROUND THE DOOR OF THE FURNACE ROOM AND ON FLOOR BEHIND REFRIGERATOR AT FRONT SERVICE COUNTER.INSTRUCTED TO DETAIL CLEAN AND REMOVE EVIDENCE OF PEST ACTIVITY AND SANITIZE AFFECTED AREAS,PEST CONTROL SERVICE IS NOW RECCOMENDED.PRIORITY FOUNDATION VIOLATION 7-38-020(A).

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED STAINED CUTTING BOARDS IN THE PREP AREAS.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO DETAIL CLEAN FLOORS BEHIND UNDER AND AROUND THE KITCHEN COOKING EQUIPMENTS AND UNDERNEATH THE PREP COOLER IN THE SUSHI PREP AREA WITH EXCESSIVE DRIED FOOD DEBRIS SPILLAGE AND DETAIL CLEAN WALLS AND CEILINGS IN KITCHEN FOOD PREP AREA WITH EXCESSIVE FOOD SPLASHED DEBRIS AROUND THE DISHWASHING MACHINE AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     INSTRUCTED TO PROVIDE MISSING LIGHT SHIELDS FOR LIGHT FIXTURES IN THE KITCHEN PREP AREA OR SHATTER-PROOF LIGHT BULBS AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND MAINTAIN CERTIFICATE ON THE PREMISES.