RecordWell Data

Stax Cafe

522 N MILWAUKEE AVE, Chicago, IL 60642 · Cook County

39cited violations
1serious tier
14inspections
25tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2595673
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026160
2025120
2024230
2023110
2022111
20213120
2020100
20192130
2018210

Inspections

  1. Jun 1, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED HANDWASHING SINK IN KITCHEN/PREP AREA NOT ACCESSIBLE DUE TO UTENSIL (BOWL/SCOOP) WAS IN THE HANDWASHING SINK. INSTRUCTED THAT SINK MUST BE ACCESSIBLE FOR HANDWASHING ONLY. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED FOOD ITEMS STORED IN WALK-IN FREEZER AND PREP COOLER UNCOVERED. INSTRUCTED TO PROVIDE FOOD GRADE LIDS/COVERS.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED WET WIPING CLOTHS ON SEVERAL PREP AREA SURFACES. INSTRUCTED TO STORE PROPERLY IN A SANITIZING SOLUTION BETWEEN USAGE.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      OBSERVED PLATES NOT INVERTED. INSTRUCTED TO INVERT PLATES AFTER SANITIZING AND AIR DRYING.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED RECEPTACLE IN THE WOMEN WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.

  2. Jul 15, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PROPER EATING, TASTING, DRINKING, OR TOBACCO USE

      Employees open drinks placed on prep table, Instructed to keep away or with a lid.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      Employees food stored with customers food, Instructed to designate a section for employees personal food.

  3. Jul 12, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  4. Jul 5, 2024 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED APPROX. 20 LIVE SMALL FLYING INSECTS ON THE WALLS, CEILING, AND BOXES OF STOCK IN THE REAR FOOD PREP AREA, DISH WASHING AREA, AND COFFEE BAR. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED SEVERAL WET WIPING CLOTHS STORED ON TOP OF THE PREP TABLES AND COOLERS. MANAGEMENT INSTRUCTED TO STORE THEM IN A CONTAINER OF SANITIZER WHEN NOT IN USE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN THE INTERIOR OF THE DEEP FRYERS AND DRY STORAGE SHELVES IN THE REAR FOOD PREP AREA.

  5. Apr 21, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TORN GASKET ON PREP COOLER OPPOSITE FRYERS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

  6. Jan 21, 2022 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED FOUR TRAYS OF EGGS IN PREP AREA AT IMPROPER TEMPERATURE OF 71.7F. INSTRUCTED TO DISCARD APPROXIMATELY 2LBS OF EGGS AT A COST OF $10. ALL TCS FOODS MUST BE HELD AT 41F OR BELOW. PRIORITY. 7-38-005. CITATION ISSUED.

  7. May 10, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      FOUND NO COMMON FOOD NAMES ON CONTAINERS TAKEN OUT OF ORIGINAL CONTAINER. MUST PROVIDE.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      FOUND MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

  8. Apr 29, 2021 Canvass Re-Inspection · Fail — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      FOUND NO COMMON FOOD NAMES ON CONTAINERS TAKEN OUT OF ORIGINAL CONTAINER. MUST PROVIDE.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FOUND 7 SMALL FLIES IN REAR FOOD PREPARATION AREA, ALSO NOTED 3 SMALL FLIES IN DISHWASHING AREA. RECOMMENDED CONTACTING PEST CONTROL. MUST MINIMIZE SMALL FLY ACTIVITY. PRIORITY FOUNDATION .

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      FOUND MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

  9. Apr 27, 2021 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND HANDWASHING SINK WATER TEMPERATURE RANGING FROM 68 F - 72 F. INSTRUCTED MANAGER TO PROVIDE A MINNIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES. 7-38.030(C). CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND BOOK BAG STORED IN HANDWASHING SINK LOCATED IN REAR FOOD PREPERATION AREA. INSTURCTED MANAGER TO REMOVE BAG. HANDWASHING SINKS MUST BE USED FOR HANDWASHING PURPOSES ONLY. PRIORITY FOUNDATION VIOLATION. 7-38.030(C). CITATION CONSOLIDATED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK AT FRONT BAR. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED.

    • Not serious Priority Foundation Corrected on site

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND DRYING PROVISION AT HANDWASHING SINK IN FRONT FOOD PREPARATION AREA/ HOT LINE. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.CORRECTED ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION CONSALIDATED WITH ABOVE VIOLATION.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      FOUND NO COMMON FOOD NAMES ON CONTAINERS TAKEN OUT OF ORIGINAL CONTAINER. MUST PROVIDE.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FOUND 7 SMALL FLIES IN REAR FOOD PREPARATION AREA, ALSO NOTED 3 SMALL FLIES IN DISHWASHING AREA. RECOMMENDED CONTACTING PEST CONTROL. MUST MINIMIZE SMALL FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      FOUND MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

  10. Apr 23, 2020 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  11. Jun 7, 2019 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS, PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      MUST PROVIDE A DISCLOSURE AND REMINDER STATEMENT ON MENUS REGARDING RAW EGGS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED. (REFER TO HANDOUT)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES; FLOUR, SUGAR, ETC., WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST INSTALL SPLASH GUARDS BETWEEN HAND SINK AND TABLE TOP GRILL IN PREP AREA, ALSO, BETWEEN THE HAND SINK AND ICE BIN AT FRONT PREP COFFEE STATION. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST DETAIL CLEAN GREASE AND DUST ACCUMULATION FROM HOOD FILTERS IN PREP AREA. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE

  12. May 20, 2019 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS, PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      MUST PROVIDE A DISCLOSURE AND REMINDER STATEMENT ON MENUS REGARDING RAW EGGS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED. (REFER TO HANDOUT)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES; FLOUR, SUGAR, ETC., WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 25 LIVE SMALL FLIES ON WALLS AND COOKING EQUIPMENT & UTENSILS IN THE DISH AND DRY STORAGE AREAS. INSTRUCTED TO REMOVE FLIES, CLEAN AND SANITIZE THE AFFECTED AREAS, AND CONTACT PEST CONTROL PROVIDER FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST INSTALL SPLASH GUARDS BETWEEN HAND SINK AND TABLE TOP GRILL IN PREP AREA, ALSO, BETWEEN THE HAND SINK AND ICE BIN AT FRONT PREP COFFEE STATION. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST DETAIL CLEAN GREASE AND DUST ACCUMULATION FROM HOOD FILTERS IN PREP AREA. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE.

  13. Jun 21, 2018 License Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  14. Jun 14, 2018 License · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

      OBSERVED FRONT FOOD PREP/BAR AREA OPEN AN ACCESSIBLE TO THE PUBLIC. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A PROPER BARRIERS TO PROTECT THE FOOD PREP AREA ON BOTH SIDES FROM THE CUSTOMER.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.