RecordWell Data

Subway

3154 W 103RD ST, Chicago, IL 60655 · Cook County

56cited violations
1serious tier
23inspections
30tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2049907
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026240
2025280
2024270
2023250
2022120
2021120
2020120
2019150
2018110
2017130
2016120
2015141
2014240
2013120
2012240
2011110
2010100

Inspections

  1. Apr 24, 2026 Short Form Complaint · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      Violation Codes: 5-205.15 Inspector Comments: OBSERVED LEAKS AT THE 3 COMP SINK FAUCET AND UNDERNEATH. ALSO NOTED PIPE UNDERNEATH ALL TAPE UP. MUST REMOVE A PROPERLY REPAIR AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS PRIORITY FOUNDATION VIOLATION STILL NOT CORRECTED AS INSTRUCTED FROM REPORT#2631503, DATE 2/19/26. CITATIONS WILL CONTINUE UNTIL COMPLIANCE IS MET. PRIORITY FOUNDATION CITATION ISSUED #7-42-090 Violation Codes: 8-404.13(B:4) Inspector Comments: OBSERVERD PREVIOUS CORE VIOLATION (#58) ALLERGEN TRAINING NOT CORRECTED FROM REPORT #2621186, DATE 7/24/25 AS REQUIRED. PRIORITY FOUNDATION CITATION ISSUED #7-42-090 Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE FOR CITY OF CHICAGO FOOD SERVICE MANAGERS MAULIK J PATEL. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

  2. Feb 19, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED LEAKS AT THE 3 COMP SINK FAUCET AND UNDERNEATH. ALSO NOTED PIPE UNDERNEATH ALL TAPE UP. MUST REMOVE A PROPERLY REPAIR AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      OBSERVERD PREVIOUS CORE VIOLATION (#58) ALLERGEN TRAINING NOT CORRECTED FROM REPORT #2621186, DATE 7/24/25 AS REQUIRED. PRIORITY FOUNDATION CITATION ISSUED #7-42-090 Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE FOR CITY OF CHICAGO FOOD SERVICE MANAGERS MAULIK J PATEL. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

  3. Jul 24, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DIRT AND DEBRIS BUILD UP BEHIND THE BREAD STORAGE UNIT AT THE WALL. INSTRUCTED TO CLEAN AND MAINTAIN AREA.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE FOR CITY OF CHICAGO FOOD SERVICE MANAGERS MAULIK J AND MAULIK B PATEL. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

  4. Jan 7, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      SODA DISPENSOR NOZZLES AND AREA AROUND NOZZLE IN NEED OF CLEANING TO REMOVE ANY BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      KNIFE USE TO CUT BREAD MUST BE STORED IN A CLEAN SANITIZED CONTAINER. INSTRUCTED TO CORRECT AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      INTERIOR OF TOASTER OVEN IN NEED OF CLENAING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CORRECT AND MAINTAIN

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      TOILET ROOMS IN NEED OF CLEANING AND MAINTAINING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FLOORS IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.

  5. Jul 10, 2024 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED SOME STOCK ON FLOOR IN REAR PREP AREA INSTRUCTED TO HAVE ALL FOOD ITEMS OFF FLOOR.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED WORN SPONGES AT SINK AREA INSTRUCTED TO CHANGE SPONGES OFTEN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      CUTTING BOARDS IN NEED OF CLEANING TO REMOVE FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      SODA NOZZLES IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

  6. Mar 12, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FRONT DOOR NOT RODENT PROOFED. OPENING AT BOTTOM OF DOOR. INSTRUCTED TO CORRECT AMD MAINTAIN SEALED.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED FOOD DEBRIS IN CABINETS AND ON STORAGE SHELVES. INSTRUCTED TO CLEAN AND MAINTAIN.

  7. Jun 20, 2023 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      OBSERVED CATERING BOXES STORED ON FLOOR IN REAR STORAGE AREA. NSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTILCES SIX INCHES OFF FLOOR.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED SPILLS INSIDE CABINET UNDER BEVERAGE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.

  8. Mar 13, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1/4" GAP ON BOTTOM OF FRONT DOOR AND BOTTOM RIGHT CORNER OF REAR EXIT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      OBSERVED SINGLE SERVICE CONTAINERS STORED ON FLOOR IN REAR STORAGE/OFFICE AREA AND LIDS STORED INSIDE CABINET UNDER FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR AND REMOVE FROM UNDER DRAINPIPE TO PREVENT POTENTIAL LEAKAGE.

  9. Mar 21, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      EXCESSIVE BLACK SUBSTANCE ACCUMULATION ON AND UNDERNEATH CAULKING AT TOP BASE OF 3-COMPARTMENT SINK. INSTD TO REMOVE AND MAINTAIN

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      EXPIRED ALLERGER TRAINING CERTIFICATES ON SITE. INSTD TO OBTAIN TRAINING AND MAINTAIN NON EXPIRED VERIFICATION ON SITE

  10. Jan 11, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      INSTRUCTED MANAGER TO CLEAN AND DEFROST THE INSIDE OF THE WALK IN FREEZER TO REMOVE ICE BUILD UP IN THE CONDENSER UNIT.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED A LEAK A THE 3 COMP SINK FAUCET AT THE BASE. MUST REPAIR AND MAINTAIN.

  11. Feb 20, 2020 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      REPEAT OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION ISSUED 7-38-010

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED EMPLOYEE VOMITING AND DIARRHEAL PROCEDURE ON SITE. HOWEVER MUST PROVIDE ALL THE NECESSARY ITEMS IN POLICY INCLUDING FACE MASK, DISPOSABLE GLOVES, DISPOSABLE MOP AND APPROPRIATE SANITIZER FOR THE NOROVIRUS. PRIORITY FOUNDATION

  12. Mar 8, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010

    • Severity not stated

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND PROCEDURES.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND WASHING SINGS AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS. HAND WASHING SIGNS SHALL BE PROVIDED AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE DISPENSER ON POP MACHINE AND DUST BUILDUP ON EXTERIOR SURFACES OF SHELVES UNDER FRONT COUNTER AND DISPLAY COOLER. INSTRUCTED TO CLEAN AND SANITIZE ALL AREAS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DUST BUILDUP ON FLOORS BETWEEN SAFE, CABINETS, AND PREP COOLERS BEHIND FRONT COUNTER. INSTRUCTED TO CLEAN FLOORS AND MAINTAIN.

  13. Feb 16, 2018 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED THE CUTTING BOARD AT THE CHOPPING STATION NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. INSTRUCTED TO CLEAN AND SANITIZE.

  14. Jul 5, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      3-COMPARTMENT SINK CHEMICAL LINES OF EXCESSIVE LINE CAUSING EXCESSIVE BUILD UP IN LINES. INSTD TO ADJUST LENGTH TO PREVENT COMPLETE SUBMERSION IN BASIN OF SINK.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      3-COMPARTMENT SINK FLOOR DRAIN NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      3-COMPARTMENT SINK FAUCET LEAKING. INSTD TO REPAIR SAME.

  15. May 4, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN REAR STORAGE AREAS.

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

  16. Apr 9, 2015 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

      FOUND REAR EXPOSED HAND WASHING SINK NOT ACCESSIBLE, THERE WAS A GARBAGE CAN LID IN THE SINK AND A LARGE GARBAGE CAN IN FRONT OF IT. INSTRUCTED TO ALWAYS KEEP ALL HAND WASHING SINKS ACCESSIBLE FOR HAND WASHING. CRITICAL VIOLATION 7-38-030

    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. BEEF, CHICKEN, SOUP, ETC.) INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012

    • Not serious Serious (Chicago's middle tier)

      INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

      FOUND THE PREVIOUS NON-COMPLIANCE INSPECTION REPORT SUMMARY DATED OCTOBER 17,2014 NOT VISIBLE TO ALL CUSTOMERS. IT WAS BEHIND THE COFFEE MACHINE. INSTRUCTED TO ALWAYS KEEP THE INSPECTION REPORT SUMMARY VISIBLE TO ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010(B)

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS.

  17. Oct 17, 2014 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (SOUP-144.5F, BEEF-39.2F). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FOUND A LEAK AT THE BASE OF THE 1-COMPARTMENT SINK'S FAUCET AND AT THE PIPE UNDER THE WASH COMPARTMENT ON THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX AND MAINTAIN LEAKS.

  18. Feb 11, 2014 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CERTIFIED FOOD MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(PREPARING/SERVING HOT/COLD SANWICHES).SERIOUS VIOLATION 7-38-012.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      BASEBOARD IN POOR REPAIR,AND MISSING AT REAR BACK DOOR.MUST REPAIR.

  19. Mar 21, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      ELEVATE ALL STOCK 6' OFF THE FREEZER FLOOR, ALSO ELEVATE THE ONIONS IN REAR STORAGE.

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      OBSERVED MALE EMPLOYEE WITHOUT HAIR RESTRAINT INSTRUCTED TO PROVIDE.

  20. Jun 11, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REMOVE CARDBOARD FROM REACH IN COOLER STORAGE SHELVES.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All utensils shall be thoroughly cleaned and sanitized after each usage.NEED T0 CLEAN AND SANITIZE SODA MACHINE/ICE CHUTE FRONT AND REAR CUTTING BOARD AND SLICER.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.NEED TO CLEAN DUSTY CEILING VENT FRONT BY SODA COOLER.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.LIGHT SHIELDS NEED CLEANING THRU-OUT PREMISES FRONT , REAR ETC.

  21. Jan 5, 2012 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  22. Apr 28, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. AIR VENT ON ICE/SODA MACHINE IN NEED OF CLEANING TO REMOVE DUST BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

  23. Aug 18, 2010 License · Pass — Risk 1 (High)

    Result: Pass.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.