Subway
333 W NORTH AVE, Chicago, IL 60610 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 1574396
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 4 | 0 |
| 2025 | 2 | 3 | 0 |
| 2024 | 1 | 0 | 0 |
| 2023 | 1 | 1 | 0 |
| 2022 | 1 | 1 | 0 |
| 2021 | 1 | 1 | 0 |
| 2020 | 1 | 3 | 0 |
| 2019 | 2 | 14 | 2 |
| 2018 | 1 | 5 | 0 |
| 2017 | 2 | 8 | 1 |
| 2016 | 2 | 6 | 0 |
| 2015 | 1 | 1 | 0 |
| 2014 | 1 | 1 | 0 |
| 2013 | 2 | 5 | 1 |
| 2011 | 2 | 7 | 0 |
| 2010 | 2 | 4 | 0 |
Inspections
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Jun 9, 2026 Canvass · Pass — Risk 1 (High)
-
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED BROKEN WEATHER STRIP AT THE ENTRY DOOR OF THE FACILITY. INSTRUCTED TO REPLACE AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE AIR VENT INSIDE OF THE WALK IN COOLING UNIT IN NEED OF A DETAIL CLEANING FROM DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED THE FLOORS IN THE CORNERS, UNDER SHELVING AND EQUIPMENT WITH A BUILD OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED VERY LOW LIGHTING IN THE WALK IN COOLING UNIT. INSTRUCTED TO PROVIDE BETTER LIGHT FOR THE PURPOSE OF BEING ABLE TO SEE TO CLEAN AND MAINTAIN AREA.
-
Severity not stated
-
Nov 5, 2025 Complaint · Pass — Risk 1 (High)
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
NOTED SPRAYER AT THE 3 COMPARTMENT SINK HANGING BELOW THE RIM OF THE SINK. INSTRUCTED TO PROVIDE THE DEVICE TO HOLD THE SPRAYER ABOVE THE WATER RIM OF THE 3 COMPARTMENT SINK.
-
Severity not stated
-
Mar 4, 2025 Canvass · Pass — Risk 1 (High)
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED THE WALL COVERING IN THE REST ROOM UNDER THE HAND WASHING SINK COMING LOOSE FROM THE WALL. INSTRUCTED TO REPAIR AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A BUILD UP OF DIRT, DEBRIS AND FOOD DEBRIS ON THE FLOOR UNDER AND BEHIND THE LOWER REACH IN UNITS WHERE THE MEAT SLICER AND BREAD OVEN ARE LOCATED. INSTRUCTED TO PULL FROM WALLS, CLEAN AND MAINTAIN AREAS AS A MEANS OF PREVENTING POSIIBLE PEST AND OR INSECT ACTIVITY.
-
Severity not stated
-
Jul 10, 2024 Canvass · Pass — Risk 1 (High)
Result: Pass.
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Jun 28, 2023 Canvass · Pass — Risk 1 (High)
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
EXPIRED ALLERGEN CERTIFICATION PROVIDED ON SITE. ALL CITY/PENDING CITY CERTIFIED MANAGERS MUST OBTAIN A VALID FOOD ALLERGEN CERTIFICATION ON SITE AT ALL TIMES.
-
Severity not stated
-
Feb 25, 2022 Canvass · Pass — Risk 1 (High)
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED EXPOSED HAND WASHING SINK AT FRONT PREP AREA DRAINS SLOWLY. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
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Severity not stated
-
Jan 21, 2021 Canvass · Pass — Risk 1 (High)
-
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE COVERED WASTE RECEPTACLES IN THE UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
-
Severity not stated
-
Feb 18, 2020 Canvass · Pass — Risk 1 (High)
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGN OR POSTERS NEAR HAND WASHING SINKS THROUGHOUT PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
-
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO COVERED WASTE RECEPTACLES PROVIDED IN THE UNISEX WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
-
Severity not stated
-
Feb 15, 2019 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEAN UP KIT ON SITE. FACILITY MUST PROVIDE PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION.7-38-005. NO CITATION ISSUED.
-
Serious
Priority
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND WASHING SINK IN THE CORNER OF THE FRONT PREPARATION AREA. SAID HAND WASHING SINK IS NOT EASILY ACCESSIBLE TO THE BACK PREP AREA/ DISH WASHING AREA. EMPLOYEES( IN BACK PREP AREA) HAVE TO WALK FROM ONE ROOM TO THE THE NEXT TO WASH HANDS. INSTRUCTED TO INSTALL ADDITIONAL HAND WASHING SINK WITH SOAP AND PAPER TOWELS THAT IS ACCESSIBLE TO THE BACK PREP AREA. PRIORITY VIOLATION. 7-38-030(C). NO CITATION ISSUED.
-
Not serious
Priority Foundation
PROPER DATE MARKING AND DISPOSITION
OBSERVED TCS FOODS (SLICED TOMATOES, PREPPED TUNA & SLICED PEPPERS) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ALL TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO BACK FLOW PREVENTION DEVICE FOR COCA COLA MACHINE. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED SO IT CAN BE SERVICED AND MAINTAINED.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
FOUND NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLEGREN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
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Not serious
Priority Foundation
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
OBSERVED APPROXIMATELY 15-20 MICE DROPPINGS IN THE STORAGE CABINET UNDERNEATH THE TOASTING OVEN DURING TIME OF RE-INSPECTION. PRE-PACKAGED DRESSINGS AND SEASONING ARE STORED IN SAID CABINET. THE PREMISES MUST BE MAINTAINED FREE FROM RODENTS. INSTRUCTED MANAGER TO REMOVE, CLEAN, SANITIZE, AND MAINTAIN SAID AREA 2/8/19. THERE WERE NO CHANGES MADE AT TIME OF RE-INSPECTION 2/15/19. RECOMMENDED CONTACTING PEST CONTROL.A PRIORITY FOUNDATION ITEM NOT CORRECTED IN THE TIME FRAME SPECIFIED ON THE INSPECTION REPORT SHALL BE CLASSIFIED AS A PRIORITY ITEM. PRIORITY.7-42-090. CITATION ISSUED.
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Not serious
Priority Foundation
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Feb 8, 2019 Canvass · Fail — Risk 1 (High)
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Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION.7-38.010. NO CITATION ISSUED.
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Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEAN UP KIT ON SITE. FACILITY MUST PROVIDE PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION.7-38-005. NO CITATION ISSUED.
-
Serious
Priority
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND WASHING SINK IN THE CORNER OF THE FRONT PREPARATION AREA. SAID HAND WASHING SINK IS NOT EASILY ACCESSIBLE TO THE BACK PREP AREA. EMPLOYEES( IN BACK PREP AREA) HAVE TO WALK FROM ONE ROOM TO THE THE NEXT TO WASH HANDS. INSTRUCTED TO INSTALL ADDITIONAL HAND WASHING SINK WITH SOAP AND PAPER TOWELS THAT IS ACCESSIBLE TO THE BACK PREP AREA. PRIORITY VIOLATION. 7-38-030(C). NO CITATION ISSUED.
-
Not serious
Priority Foundation
PROPER DATE MARKING AND DISPOSITION
OBSERVED TCS FOODS (SLICED TOMATOES, PREPPED TUNA & SLICED PEPPERS) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ALL TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005
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Severity not stated
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO THERMOMETER IN WALK IN COOLER . INSTRUCTED MANAGER TO PROVIDE THERMOMETER TO ALL COLD HOLDING UNITS.
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Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 15-20 MICE DROPPINGS IN THE STORAGE CABINET UNDERNEATH THE TOASTING OVEN. PRE-PACKAGED DRESSINGS AND SEASONING ARE STORED IN SAID CABINET. THE PREMISES MUST BE MAINTAINED FREE FROM RODENTS. INSTRUCTED MANAGER TO REMOVE, CLEAN, SANITIZE, AND MAINTAIN SAID AREA. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION ,7-38-020(A). CITATION ISSUED.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO BACK FLOW PREVENTION DEVICE FOR COCA COLA MACHINE. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED SO IT CAN BE SERVICED AND MAINTAINED.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
FOUND NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLEGREN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
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Not serious
Priority Foundation
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Jun 20, 2018 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Observed chipped paint on exterior surface of grease trap. Instructed manager to resurface and ensure surface is smooth and easily cleanable. Maintain at all times.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Observed grease buildup on exterior surface of grease trap. Instructed manager to detail clean and maintain at all times.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Observed soiled paper towels and toilet tissue on floor in customer restrooms. Instructed manager to detail clean and maintain at all times.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Observed dust accumulation on light shield covers above front counter area. Instructed manager to detail clean and maintain at all times.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Observed small leak at hand sink faucet neck in customs restroom.Instructed manager to repair and maintain at all times.
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Not serious
Minor
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Dec 7, 2017 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Serious
Critical
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
Observed utensils (coffee equipment, spoons, etc.) inside basin of hand sink in front prep area, making it in accessible. Instructed hand sink may only be used for the purpose of washing hands only. Hand sink must be easily accessible at all times. Operator removed items from the hand sink during inspection. Critical violation 7-38-030.
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Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Observed black, slimy, mold like substance around faucet handles in restroom. Must detail clean and sanitize faucet. Must maintain same.
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Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Observed open/uncovered floor drain in restroom. Must provide drain cover to prevent pest entry. Must maintain same.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Observed equipment not in use stored in rear prep area. Must remove if not in use to prevent pest harborage.
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Not serious
Minor
FOOD HANDLER REQUIREMENTS MET
Observed no proof of food handler training (for 2 female new hires) on site. Must provide proof of food handler training for all employees. Must maintain records on site at all times.
-
Serious
Critical
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Jan 30, 2017 Canvass · Pass — Risk 1 (High)
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Not serious
Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS AT THE LIGHT FIXTURES LOCATED ABOVE THE SANDWICH PREP AREA.
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Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAKY FAUCET AT THE FRONT EXPOSED HAND SINK.
-
Not serious
Minor
FOOD HANDLER REQUIREMENTS MET
FOUND ONE FOOD PREP STAFF MEMBER WITHOUT HIS IDPH FOOD HANDLER'S CERTIFICATE. MUST ALWAYS PROVIDE.
-
Not serious
Minor
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Aug 15, 2016 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CUTTING BOARD WORNED OUT WITH DARK STAINS.INSTRUCTED TO REPLACE AND MAINTAIN.
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Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
REMOVE DUSTS ACCUMULATIONS ON VENTILATION COVER INSIDE THE WALK-IN-COOLER AND DETAIL CLEAN KNOZZLES AT THE FOUNTAIN DRINK STATION AND MAINTAIN.
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Not serious
Minor
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Mar 14, 2016 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Serious (Chicago's middle tier)
CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD MANAGER PRESENT WITH CITY OF CHICAGO CERTIFICATE POSTED ON SITE WHILE POTENTIALLY HAZARDOUS FOODS--SANDWICHES ARE BEING PREPARED AND SERVED. A CERTIFIED FOOD MANAGER WITH A VALID CITY OF CHICAGO CERTIFICATE POSTED MUST BE ON SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOOD IS BEING HANDLED. SERIOUS CITATION ISSUED: 7-38-012.
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Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR INSIDE THE TOILET ROOM IS DIRTY.INSTRUCTED TO CLEAN AND SANITIZE FLOORS IN DETAIL AND MAINTAIN.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
TOILET ROOM URINAL NOT FUNCTIONING PROPERLY.INSTRUCTED TO REPAIR AND MAINTAIN.
-
Not serious
Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
NO THERMOMETERS INSIDE THE FRONT 2 DOOR COOLER.INSTRUCTED TO PROVIDE AND MAINTAIN VISIBLE AT ALL TIMES.
-
Not serious
Serious (Chicago's middle tier)
-
Apr 16, 2015 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NOTED BOTTOM SHELVING INSIDE WALK IN COOLER LINED WITH CARDBOARD PAPER. INSTRUCTED TO REMOVE CARDBOARD, CLEAN AND MAINTAIN.
-
Not serious
Minor
-
Aug 11, 2014 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN AND MOP THE FLOOR IN THE REAR PREP AREA.
-
Not serious
Minor
-
Dec 17, 2013 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
FOUND CUTTING BOARD IN POOR REPAIR FOR LETTUCE SLICER MACHINE.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND 3 COMPARTMENT SINK AND BATHROOM SINK NOT CLEAN.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS NOT CLEAN AT REAR OF PREMISES.
-
Not serious
Minor
-
Jan 31, 2013 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Serious
Critical
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
FOUND 4LBS OF MEAT BALLS AND 5 LBS OF CHICKEN AT TEMPERATURE RANGING BETWEEN 110.3F-129.6F HELD IN STEAM TABLE. INSTRUCTED MGR TO STORE HOT FOODS AT 140F OR HIGHER. FOOD DISCARDED VALUED AT $10.
-
Not serious
Serious (Chicago's middle tier)
CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD HANDLER WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. INSTRUCTED TO OBTAIN.
-
Serious
Critical
-
Nov 17, 2011 Tag Removal · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FOUND FLOORS DIRTY BENEATH THE SODA SYRUP STATION AT REAR,CLEAN FLOORS IN DETAIL.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned.MUST REMOVE LIQUID SOAP DISPENSER,TOWEL DISPENSER FROM WALL ABOVE THE 3 COMPARTMENT SINK.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FOUND MECHANICAL VENTILATION INSIDE THE TOILET ROOM NOT WORKING.MUST REPAIR,MAINTAIN AT ALL TIMES.
-
Not serious
Minor
-
Nov 15, 2011 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Serious (Chicago's middle tier)
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK MOLD GROWTH ON INTERIOR SURFACES OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANIIZED.TAGGED HELD FOR INSPECTION -MUST FAX LETTER TO THE CDPH 312-746-4240 FOR TAG REMOVAL.SERIOUS VIOLATION 7-38-005A.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FOUND FLOORS DIRTY BENEATH THE SODA SYRUP STATION AT REAR,CLEAN FLOORS IN DETAIL.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned.MUST REMOVE LIQUID SOAP DISPENSER,TOWEL DISPENSER FROM WALL ABOVE THE 3 COMPARTMENT SINK.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FOUND MECHANICAL VENTILATION INSIDE THE TOILET ROOM NOT WORKING.MUST REPAIR,MAINTAIN AT ALL TIMES.
-
Not serious
Serious (Chicago's middle tier)
-
Oct 14, 2010 Complaint · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED PREMISES USING PLASTIC CRATES TO ELEVATE ITEMS OFF FLOOR IN DRY STORAGE ROOM. MUST REMOVE CRATES AND PROVIDE ADDITIONAL SHELVES IN ORDER TO CLEAN FLOOR UNDER AND AROUND ALL ITEMS.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED FOOD DEBRIS ON WALL BEHIND 3-COMPARTMENT SINK. MUST CLEAN AND MAINTAIN WALL.
-
Not serious
Minor
-
Jan 15, 2010 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS UNDER SHELVES, BEHIND REACH IN FREEZER AND IN WASHROOM AND REMOVE SPILLS.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST PROVIDE DESIGNATED AREA TO STORE EMPLOYEE BELONGINGS. MUST ALSO REMOVE FOUL ODORS FROM WASHROOM.
-
Not serious
Minor
Source: Chicago Department of Public Health. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.