Racine Bakery INC

Year	Inspections	Violations	Serious
2025	1	2	0
2024	1	4	0
2023	2	19	0
2022	1	3	0
2021	1	4	0
2019	2	12	0
2018	1	3	0
2017	5	11	0
2016	1	3	0
2015	1	4	0
2014	4	47	3
2013	1	5	0
2012	1	7	0
2011	2	10	0
2010	2	7	0

Dec 26, 2025 Canvass · Pass — Risk 1 (High)

Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED

WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITZING SOLUTION WHEN NOT IN USE
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

DUST ACCUMULATION ON FAN COVERS IN WALK IN COOLER. INSTD TO CLEAN AND MAINTAIN

Jul 9, 2024 Canvass · Pass — Risk 1 (High)

Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD USED TO COVER TABLES AND EQUIPMENT. INSTRUCTED THE PERSON IN CHARGE TO REMOVE AND MAINTAIN THE SURFACE SMOOTH AND EASILY CLEANABLE.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED RUST BUILD-UP ON SHELVING IN WALK-IN COOLERS, STORAGE AREAS, AND BOTTOMS OF PREP TABLES. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND MAINTAIN SURFACES SMOOTH AND EASILY CLEANABLE.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING WALL TILES UNDER THE COMPARTMENT SINK IN THE FRONT PRODUCTION KITCHEN AND NEAR THE FRONT WALK-IN COOLER ON THE WALL COLUMN. INSTRUCTED THE PERSON IN CHARGE TO REPAIR/REPLACE AND MAINTAIN AREAS SMOOTHLY AND EASILY CLEANABLE.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED LIGHT OUT IN FRONT PRODUCTION KITCHEN CEILING. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.

Aug 16, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN REAR BAKERY. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP, WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
Severity not stated
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN SERVING AREAS.INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED RUST DEPOSITS ON SHELVING UNITS IN WALK-IN COOLER, FREEZER, STORAGE AREAS AND PREP TABLES IN PREP AREAS. INSTRUCTED MANAGER TO REPAIR/REPLACE AND
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, DUST BUILDUP ON FAN GUARDS IN WALK-IN COOLERS, FOOD DEBRIS ON PREP TABLES AND SHELVING UNITS. INSTRUCTED MANAGER YTO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED STAINED CEILING TILES IN REAR BAKERY PREP AREA AND FRONT SERVING AREA, MISSING WALL TILES IN LOCKER ROOM, OPENINGS AROUND ELECTRICAL OUTLET NEAR DAIRY COOLER IN SALES AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED MISSING AND EXPIRED FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

Aug 3, 2023 Canvass · Fail — Risk 1 (High)

Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN REAR BAKERY. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
Not serious Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR UNDER SHELVING UNITS, ALONG WALLS AND CORNERS IN SINGLE SERVICE AND DRY FOOD STORAGE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP, WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
Severity not stated
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN SERVING AREAS.INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED RUST DEPOSITS ON SHELVING UNITS IN WALK-IN COOLER, FREEZER, STORAGE AREAS AND PREP TABLES IN PREP AREAS. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, DUST BUILDUP ON FAN GUARDS IN WALK-IN COOLERS, FOOD DEBRIS ON PREP TABLES AND SHELVING UNITS. INSTRUCTED MANAGER YTO CLEAN AND MAINTAIN.
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLES IN STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED STAINED CEILING TILES IN REAR BAKERY PREP AREA AND FRONT SERVING AREA, MISSING WALL TILES IN LOCKER ROOM, OPENINGS AROUND ELECTRICAL OUTLET NEAR DAIRY COOLER IN SALES AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED VENTILATION FAN NOT OPERABLE IN WASHROOM. INSTRUCTED MANAGER TO REPAIR.
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED MISSING AND EXPIRED FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

Oct 18, 2022 Canvass · Pass — Risk 1 (High)

Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

FOOD STORAGE ON FLOOR IN WALK IN COOLER AND FREEZER. INSTD TO ELEVATE 6 INCHES AND MAINTAIN.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CARDBOARD LINING ON BOTTOM OF PREP TABLES. INSTD TO REMOVE SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE SURFACE.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

EXTERIOR SIDES AND INTERIOR CABINETS OF FRYERS WITH EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.

Feb 24, 2021 Canvass · Pass — Risk 1 (High)

Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL PREP TABLES IN NEED. OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. MUST DETAIL CLEAN AND MAINTAIN.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

SHELVES THAT HOLD BREAD PANS IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF FLOUR AND FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

GARBAGE CANS IN TOILET ROOMS IN NEED OF LIDS. MUST INSTALL AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS THROUGHOUT REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. FLOORS BY PROOF BOX IN NEED OF CLEANING TO REMOVE ALL DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.

Aug 28, 2019 Short Form Complaint · Pass w/ Conditions — Risk 1 (High)

Not serious Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) : NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN SAME. PRIORITY FOUNDATION 7-39-010.
Not serious Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11: NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NOTED/NECESSARY SUPPLIES ON SITE. PRIORITY FOUNDATION 7-38-005.
Not serious Priority Foundation
PROPER DATE MARKING AND DISPOSITION

3-501.17: VARIETY OF FOODS NOT PROPERLY LABELED OR DATED ( DELI MEATS). REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS OR AN APPROVED PROCEDURE IN PLACE. PRIORITY FOUNDATION VIOLATION 7-38-005.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11: WORN DOOR GASKETS ON HOT HOLDING UNIT. INSTD TO REPAIR AND MAINTAIN.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C): FAN COVERS OF WALK IN COOLER WITH DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 TOILET ROOM DOOR NOT CLEAN. INSTD TO CLEAN AND MAINTAIN.

Jun 26, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)

Not serious Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN SAME. PRIORITY FOUNDATION 7-39-010.
Not serious Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NOTED/NECESSARY SUPPLIES ON SITE. PRIORITY FOUNDATION 7-38-005.
Not serious Priority Foundation
PROPER DATE MARKING AND DISPOSITION

VARIETY OF FOODS NOT PROPERLY LABELED OR DATED (BEET SOUP, DELI MEATS). REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS OR AN APPROVED PROCEDURE IN PLACE. PRIORITY FOUNDATION VIOLATION 7-38-005.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

WORN DOOR GASKETS ON HOT HOLDING UNIT. INSTD TO REPAIR AND MAINTAIN.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FAN COVERS OF WALK IN COOLER WITH DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

TOILET ROOM DOOR NOT CLEAN. INSTD TO CLEAN AND MAINTAIN.

Jun 26, 2018 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED RUSTY WALK-IN COLER STORAGE RACKS IN THE FRONT AND REAR WALK-IN, INSTRUCTED TO REMOVE THE RUST. ALSO OBSERVED WORN FRONT COUNTER TOPS(2) IN BREAD AREA, INSTRUCTED TO REPLACE.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED WATER DAMAGED CEILING TILES THRU OUT PREMISES, INSTRUCTED TO REPLACE.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED THE LIGHT SHIELDS NOT CLEAN IN REAR BAKERY, MIDDLE PREP/BAKING AREA, INSTRUCTED TO CLEAN.

Dec 19, 2017 Complaint · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DOOR HANDLES OF ALL COOLERS WITH FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR THROUGH OUT BAKERY AREA NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHTSHIELD IN FRONT WALK IN COOLER MISSING. INSTD TO PROVIDE.

Jun 26, 2017 Short Form Complaint · Pass — Risk 1 (High)

Result: Pass.

Apr 10, 2017 Short Form Complaint · Pass — Risk 1 (High)

Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

STAINED CEILING TILES IN REAR BAKERY PREP AREA. REPLACE AND MAINTAIN. LIGHT SHIELDS IN FRONT HOT FOOD COOKING AREA NOT CLEAN. CLEAN AND MAINTAIN.

Mar 21, 2017 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

UNDERNEATH DOOR HANDLES OF ALL COOLERS WITH EXCESSIVE FOOD DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

STAINED CEILING TILES AT FRONT DELI AREA. INSTD TO REPLACE
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

STAINED CEILING TILES IN REAR BAKERY PREP AREA. REPLACE AND MAINTAIN. LIGHTSHIELDS IN FRONT HOT FOOD COOKING AREA NOT CLEAN. CLEAN AND MAINTAIN.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAK AT REAR 3-COMPARTMENT SINK FAUCET. INSTD TO REPAIR SAME.

Jan 4, 2017 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

UNDERNEATH DOOR HANDLES OF ALL COOLERS WITH EXCESSIVE FOOD DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FAN COVERS AND CEILING IN WALK-IN COOLER WITH DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN. STAINED CEILING TILES AT FRONT DELI AREA. INSTD TO REPLACE.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAK AT REAR 3-COMPARTMENT SINK FAUCET. INSTD TO REPAIR SAME.

Jan 29, 2016 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUBBER GASKETS IN NEED OF REPLACING AND OTHERS IN NEED OF DETAIL CLEANING. MUST CORRECT AND MAINTAIN.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, STEAM TABLE, INTERIOR OF DELI CASE, STORAGE SHELVES IN WALK IN COOLER. ALL IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN BAKE SHOP IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. MUST CLEAN AND MAINTAIN.

Jul 10, 2015 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE FOLLOWING NOT CLEAN, FLOOR MIXERS,#10 CAN OPENERS, PREP TABLES, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF THE 3 DOOR COOLER AND BULK/ICING CONTAINERS.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE REAR PREP AREA FLOOR NOT CLEAN, INSTRUCTED TO CLEAN UNDER AND AROUND ALL EQUIPMENT.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED CEILING LIGHT SHIELDS NOT CLEAN,INSTRUCTED TO CLEAN.
Not serious Minor
FOOD HANDLER REQUIREMENTS MET

OBSERVED NO FOOD HANDLER CERTIFICATES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.

Oct 31, 2014 Complaint Re-Inspection · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED RUSTY RACKS IN THE WALK IN COOLERS IN THE FRONT MAIN BAKERY AND HOT COOKING PREP AREA . INSTRUCTED TO REMOVE RUST FROM RACKS AND MAINTAIN.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND DAMAGED FLOOR TILES OUTSIDE THE CAKE PREPARATION ROOM IN FRONT OF REAR DOOR. ALSO, IN SAME SECTION OF AREA FOUND UNEVEN FLOOR WITH STANDING WATER. INSTRUCTED TO REPLACE FLOOR TILES, MAKE FLOORS SMOOTH/EASILY CLEANABLE AND MAINTAIN.

Oct 30, 2014 Complaint Re-Inspection · Fail — Risk 1 (High)

Serious Critical
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

PREVIOUS SERIOUS VIOLATIONS FROM REPORT #1412214 DATED 10/23/14 NOT CORRECTED/MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: #18-STILL OBSERVED LIVE FLY ACTIVITY ON THE PREMISES. FOUND LARGE FLIES IN THE REAR PREP AREA ON THE PIPES/CONDUITS, PREP TABLES, COOLER WALLS AND COOKING EQUIPMENT. SMALL FLIES IN THE FRONT/REAR PREP/STORAGE AREAS AND ON THE BAKED GOODS STORAGE RACKS, WALLS AND CEILING. 32-OBSERVED RACKS OF ALL REFRIGERATION IN PREP AREAS AND GARAGE WITH RUST. INSTRUCTED TO REMOVE RUST FROM RACKS AND MAINTAIN. 33-DETAIL CLEAN AND MAINTAIN THE FOLLOWING:INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, SHELVING, PREP TABLE AND STORAGE RACKS THROUGHOUT. MUST REMOVE ALL FOOD DEBRIS, GREASE, DIRT/DUST BUILD UP. 34-MUST DETAIL CLEAN AND MAINTAIN: HEAVY BUILD UP OF FOOD DEBRIS UNDER/BEHIND ALL FOOD EQUIPMENT, IN STORAGE AREAS, FLOOR DRAINS AND CORNERS THROUGHOUT. 34-MUST KEEP ALL FOOD ELEVATED (AT LEAST 6") IN THE WALK IN COOLERS AND WALK IN FREEZERS IN THE REAR PREP AREA. 34-MUST REPLACE/REPAIR ALL MISSING/BROKEN FLOOR TILES THROUGHOUT PREP AREAS. 35-MUST DETAIL CLEAN AND MAINTAIN: WALLS IN PREP AND STORAGE AREAS, HOOD VENTS IN PREP AREAS, FAN COVERS OF FRONT WALK IN COOLER IN REAR PR
Not serious Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

UPGRADED TO CRITICAL VIOLATION #14.
Not serious Serious (Chicago's middle tier)
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

UPGRADED TO CRITICAL VIOLATION #14.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST RECAULK AROUND THE EXPOSED HANDWASHING SINK IN THE REAR PREP AREA.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND RAW WOOD SHELVING IN THE REAR PREP AREA, OUTSIDE THE CAKE PREP AREA BY THE REAR EXIT DOOR. INSTRUCTED TO SEAL ALL RAW WOOD, MAKE SMOOTH AND EASILY CLEANABLE.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR OR REPLACE THE LOWER DAMAGED SHELF ON THE PREP TABLE IN THE REAR CAKE ROOM.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR OR REPLACE THE DAMAGED DOOR ON THE PROOFER IN THE REAR PREP AREA.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAINT THE LARGE MIXER IN THE REAR PREP AREA.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND LARGE ICE BUILD UP IN THE WALK IN FREEZER BY THE FAN COVERS. INSTRUCTED TO REMOVE ICE BUILD UP AND MAINTAIN.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN AND MAINTAIN THE EXPOSED HANDWASHING SINK, THE EXTERIOR AND TOP OF THE DISHMACHINE AND BULK INGREDIENT CONTAINERS. ALSO CLEAN THE FAN COVERS IN ALL WALK IN COOLERS. MUST REMOVE EXCESS DIRT/DUST BUILD UP.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND FLOORS IN THE REAR PREP AREA IN NEED OF REGROUTING. MUST REGROUT FLOORS.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST GET EXCESS AMOUNT OF SPIDER WEBS DOWN FROM WALL AND WALL ATTACHMENTS IN THE REAR PREP AREAS. MUST MAINTAIN.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST FIX THE LEAK UNDERNEATH THE DISHWASHING MACHINE IN THE REAR PREP AREA.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

FOUND NUMEROUS EMPTY CARDBOARD BANANA BOXES STORED ON THE SHELVES IN THE REAR STORAGE AREA. INSTRUCTED TO REMOVE/DISCARD BOXES TO PREVENT FLY HARBORAGE/FOOD SOURCE.

Oct 23, 2014 Complaint · Fail — Risk 1 (High)

Serious Critical
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

POOR HYGIENIC PRACTICES: OBSERVE A FEMALE EMPLOYEE PUT ON A HAIR NET, AND DIG IN HER EAR AND NOT WASH HER HANDS. OBSERVED ANOTHER FEMALE EMPLOYEE TOUCH HER HEAD/EAR WHILE WEARING GLOVES. WHEN TOLD TO WASH HER HANDS SHE WASHED THEM WITH THE GLOVES ON. INSTRUCTED TO WASH HANDS BEFORE/AFTER WEARING GLOVES, WHEN TOUCHING BODY, MULTI-TASKING, ETC. CRITICAL VIOLATION 7-38-010(A)
Not serious Serious (Chicago's middle tier)
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOUND TWO FLY STRIPS COMPLETELY COVERED WITH LARGE FLIES HANGING IN THE REAR PREP AREA. INSTRUCTED TO REMOVE FLY STRIPS AND TO NOT HANG IN PREP AREAS. SERIOUS VIOLATION 7-38-005(A)
Not serious Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

FOUND 50 LARGE FLIES AND 5 SMALL FLIES ON THE CEILING, WALLS, PIPES AND EQUIPMENT IN THE REAR PREP AREAS. INSTRUCTED TO ELIMINATE ALL FLIES, CLEAN THE AFFECTED AREA AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICES. SERIOUS VIOLATION 7-38-020
Not serious Serious (Chicago's middle tier)
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION FROM REPORT #1115232 DATED MARCH 27, 2014 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 30-UNLABELED BULK INGREDIENT CONTAINERS IN PREP AREA AND DRY STORAGE. INSTRUCTED TO LABEL ALL BULK FOOD CONTAINERS. 32-OBSERVED GASKETS OF 3 DOOR REACH IN COOLER IN GARAGE WITH TORN GASKETS. INSTRUCTED TO REPLACE GASKETS. 32-OBSERVED RACKS OF ALL REFRIGERATION IN PREP AREAS AND GARAGE WITH RUST. INSTRUCTED TO REMOVE RUST FROM RACKS AND MAINTAIN. 33-DETAIL CLEAN AND MAINTAIN THE FOLLOWING:INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, SHELVING, PREP TABLE AND STORAGE RACKS THROUGHOUT. MUST REMOVE ALL FOOD DEBRIS, GREASE, DIRT/DUST BUILD UP. 34-MUST DETAIL CLEAN AND MAINTAIN: HEAVY BUILD UP OF FOOD DEBRIS UNDER/BEHIND ALL FOOD EQUIPMENT, IN STORAGE AREAS, FLOOR DRAINS AND CORNERS THROUGHOUT. 34-MUST KEEP ALL FOOD ELEVATED (AT LEAST 6") IN THE WALK IN COOLERS AND WALK IN FREEZERS IN THE REAR PREP AREA. 34-MUST REPLACE/REPAIR ALL MISSING/BROKEN FLOOR TILES THROUGHOUT PREP AREAS. 35-MUST DETAIL CLEAN AND MAINTAIN: WALLS IN PREP AND STORAGE AREAS, HOOD VENTS IN PREP AREAS, FAN COVERS OF FRONT WALK IN COOLER IN REAR PREP AREA, 35-MUST REMOVE WATER STAINED CE
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND RAW WOOD SHELVING IN THE REAR PREP AREA, OUTSIDE THE CAKE PREP AREA BY THE REAR EXIT DOOR. INSTRUCTED TO SEAL ALL RAW WOOD, MAKE SMOOTH AND EASILY CLEANABLE.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN AND MAINTAIN THE EXPOSED HANDWASHING SINK AND THE FAN COVERS IN ALL WALK IN COOLERS. MUST REMOVE EXCESS DIRT/DUST BUILD UP.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST GET EXCESS AMOUNT OF SPIDER WEBS DOWN FROM WALL AND WALL ATTACHMENTS IN THE REAR PREP AREAS. MUST MAINTAIN.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE A LIGHT SHIELD TO THE LIGHT INSIDE THE REAR WALK IN COOLER IN THE GARAGE AREA AND MAINTAIN.

Mar 27, 2014 Complaint · Pass w/ Conditions — Risk 1 (High)

Serious Critical
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

POOR HYGIENIC PRACTICES: OBSERVED A FEMALE FOOD HANDLER WEARING GLOVES, GO OUTSIDE AND DISCARD GARBAGE THEN RETURN TO PREP AREA AND BEGAN HANDLING READY TO EAT FOODS (PASTRIES). SHE DID NOT WASH HER HANDS NOR DID SHE REMOVE THE GLOVES. INSTRUCTED TO WASH HANDS BEFORE/AFTER WEARING GLOVES, LEAVING/RETURNING TO PREP AREA, MULTI-TASKING, ETC. CRITICAL VIOLATION 7-38-010(A)
Not serious Serious (Chicago's middle tier)
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOOD NOT PROTECTED DURING STORAGE: OBSERVED RAW CHICKEN STORED OVER READY TO EAT FOODS(COOKED CHICKEN), AND SHELLED EGGS OVER VEGETABLES. INSTRUCTED TO STORE RAW MEAT AND SHELLED EGGS UNDER READY TO EAT FOOD ITEMS AND VEGETABLES.
Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

UNLABELED BULK INGREDIENT CONTAINERS IN PREP AREA AND DRY STORAGE. INSTRUCTED TO LABEL ALL BULK FOOD CONTAINERS.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED GASKETS OF 3 DOOR REACH IN COOLER IN GARAGE WITH TORN GASKETS. INSTRUCTED TO REPLACE GASKETS.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED RACKS OF ALL REFRIGERATION IN PREP AREAS AND GARAGE WITH RUST. INSTRUCTED TO REMOVE RUST FROM RACKS AND MAINTAIN.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST PROVIDE EFFECTIVE SHIELD AT THE TOP OF BAKED GOODS IN THE FRONT CUSTOMER SERVICE AREA.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN AND MAINTAIN THE FOLLOWING:INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, SHELVING, PREP TABLE AND STORAGE RACKS THROUGHOUT. MUST REMOVE ALL FOOD DEBRIS, GREASE, DIRT/DUST BUILD UP.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND MAINTAIN: HEAVY BUILD UP OF FOOD DEBRIS UNDER/BEHIND ALL FOOD EQUIPMENT, IN STORAGE AREAS, FLOOR DRAINS AND CORNERS THROUGHOUT.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST KEEP ALL FOOD ELEVATED (AT LEAST 6") IN THE WALK IN COOLERS AND WALK IN FREEZERS IN THE REAR PREP AREA.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REPLACE/REPAIR ALL MISSING/BROKEN FLOOR TILES THROUGHOUT PREP AREAS.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST DETAIL CLEAN AND MAINTAIN: WALLS IN PREP AND STORAGE AREAS, HOOD VENTS IN PREP AREAS, FAN COVERS OF FRONT WALK IN COOLER IN REAR PREP AREA,
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REMOVE WATER STAINED CEILING TILES THROUGHOUT REAR AND FRONT PREP AREAS.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE LIGHT SHIELDS AND MAINTAIN IN DRY STORAGE AREA, GARAGE STORAGE AND IN THE DESSERT COOLER IN THE FRONT CUSTOMER SERVICE AREA.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE BLOWN LIGHT BULBS IN WALK IN COOLER #4 AND IN THE PREP AREAS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FIX AND MAINTAIN THE FOLLOWING LEAKS: 3 COMPARTMENT SINK PLUMBING UNDERNEATH THE 2ND BASIN, KITCHEN HANDSINK PLUMBING UNDERNEATH AND CAKE PREP ROOM HANDSINK FAUCET BASE.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REAR EMPLOYEE RESTROOM WITH NO VENTILATION. INSTRUCTED TO PROVIDE PROPER VENTILATION.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST HAVE ALL COOKING EQUIPMENT UNDER THE HOOD IN THE KITCHEN PREP AREA.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED EMPLOYEE PERSONAL ITEMS STORED OVER FOOD PREP AREAS. INSTRUCTED TO REMOVE EMPLOYEE PERSONAL ITEMS AND STORE SEPARATELY.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED EXCESS CLUTTER THROUGHOUT. ELIMINATE EXCESS CLUTTER AND BETTER ORGANIZE.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED DUMPSTER AREA WITH EXCESS LEAVES. INSTRUCTED TO REMOVE EXCESS LEAVES AND MAINTAIN DUMPSTER AREA.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED FOOD STORAGE RACKS STORED OUTSIDE. INSTRUCTED TO RELOCATE THE FOOD STORAGE RACKS INSIDE.
Not serious Minor
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

OBSERVED FOOD HANDLERS IN PREP AREA WITH NO HAIR RESTRAINT. INSTRUCTED TO PROVIDE HAIR RESTRAINTS WHILE HANDLING FOOD AT ALL TIMES.
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

OBSERVED SERVING UTENSILS IN A BOWL OF WATER. INSTRUCTED TO STORE SERVING UTENSILS ON A CLEAN SURFACE.

Jun 20, 2013 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

COOKED FOODS NOT PROPERLY LABELED OR DATED. INSTD TO PROPERLY DO SO.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

WALK-IN FREEZER DOOR GASKET IN POOR REPAIR, CAUSING EXCESSIVE ICE BUILD-UP. REPLACE MISSING GASKET AND ELIMINATE ICE.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR OF OVENS, DOOR HANDLES OF ALL REACH-IN COOLERS, DEBRIS BUILD-UP. CLEAN SAME AND MAINTAIN.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR UNDER AND BEHIND HEAVY EQUIPMENT AND ALONG WALLBASE AND IN CORNERS NEED DETAILED CLEANING, FREE OF BUILD-UP.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CRACKED LIGHTSHIELDS IN BAKERY AREA. REPLACE SAME. INTERIOR OF HOOD WITH EXCESSIVE DUST BUILD-UP. CLEAN SAME AND MAINTAIN. FRONT PREP AREA WALLS WITH WORN SURFACES. INSTD TO PAINT SAME.

Jun 13, 2012 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

BREAD RACKS IN NEED OF REPAIRING WHERE NEEDED. MUST CORRECT AND MAINTAIN.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

THE FOLLOWING IN NEED OF CLEANING: ALL BREAD TABLES, ALL PREP TABLES, ALL DECORATING EQUIPMENT, ALL STORAGE SHELVES, STORAGE RACKS, INTERIOR OF WALK IN COOLERS, AND ALL COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS THROUGH OUT ALL AREAS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP UNDER AND AROUND ALL EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALLS AND CEILINGS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHTS IN NEED OF PROPER SHIELDING IN FLOUR ROOM. MUST CORRECT AND MAINTAIN AT ALL TIMES.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAK AT HANDSINK IN DECORATING ROOM. MUST CORRECT AND MAINTAIN AT ALL TIMES.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ALL UNNECESSARY CLUTTER MUST BE REMOVED. CORRECT AND MAINTAIN AT ALL TIMES.

Aug 23, 2011 Complaint-Fire · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ALL DOOR HANDLES FOR REACH-IN AND WALK-IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. LARGE CAN OPENERS IN NEED OF LEANING TO REMOVE ALL FOOD DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN BAKE HOUSE SECTION IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. CEILING IN BAKE HOUSDE IN NEED OF CLEANING TO REMOVE ALL BUILD UP, DISCOLORED. STAINED CEILING TILES IN NEED OF REMOVAL.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. FANS IN WALK IN DELI COOLERS IN NEED OF CLEANING TO REMOVE DUST BUILD UP. VENTILATION HOOD ABOVE STOVE IN NEED OF CLEANING TO DUST BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

Mar 28, 2011 Canvass · Pass — Risk 1 (High)

Not serious Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

CLEAN EQUIPMENT IMPROPERLY STORED ON FLOOR. INSTD TO ELEVATE SAME.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

WALK-IN COOLER FLOOR ALONG WALLBASE AND IN CORNERS NEED DETAILED CLEANING.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FAN COVERS MISSING IN WALK-IN COOLER. PROVIDE SAME. CEILING OF WALK-IN COOLER WITH DUST ACCUMULATION. CLEAN SAME.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

CRACKED LIGHTSHIELD IN PREP AREA. REPLACE SAME.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

SMALL LEAK UNDER 3-COMPARTMENT SINK. REPAIR SAME.

Apr 9, 2010 Complaint · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

EXCESSIVE FOOD DEBRIS ON WIRE RACKS IN WALK-IN COOLER. DETAIL CLEAN AND MAINTAIN. EXCESSIVE GREASE INSIDE BOTTOM OF FRYERS. CLEAN AND MAINTAIN SAME. DETAIL CLEAN EXTERIOR OF DRY STORAGE BINS. DOOR HANDLES (INCLUDING UNDERNEATH) OF ALL COOLERS NOT CLEAN, EXCESSIVE DEBRIS. CLEAN SAME.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

STOCK ON FLOOR. ELEVATE SAME.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

STAINED CEILING TILES THRU-OUT MAIN PRODUCTION AREA. REPLACE SAME. DETAIL CLEAN ALL ATTACHED PIPING THR-OUT, FREE OF DUST/DEBRIS BUILD-UP.

Jan 28, 2010 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

EXCESSIVE FOOD DEBRIS ON WIRE RACKS IN WALK-IN COOLER. DETAIL CLEAN AND MAINTAIN. EXCESSIVE GREASE INSIDE BOTTOM OF FRYERS. CLEAN AND MAINTAIN SAME.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

EXCESSIVE FOOD DEBRIS BUILD-UP IN CORNERS OF WALK-IN COOLER FLOOR. CLEAN SAME.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

ALL ATTACHED PIPING, WALLS, CEILING IN MAIN PRODUCTION AREA NOT CLEAN, DUST, DEBRIS, STAINED TILES. CLEAN SAME. VENTS, HOODS ABOVE OVENS NOT CLEAN, EXCESSIVE DUST ACCUMULATION. CLEAN SAME. LIGHTSHIELDS THRU-OUT NOT CLEAN. CLEAN SAME.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

CRACKED LIGHTSHIELDS IN REAR. REPLACE SAME.

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