RecordWell Data

Panaderia Iramuco

1339 W 18TH ST, Chicago, IL 60608 · Cook County

17cited violations
1serious tier
4inspections
11tier not stated

Establishment

Type
Food establishment (Bakery)
Inspected by
Chicago Department of Public Health
License / ID
2977380
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20252101
2024270

Inspections

  1. Jul 8, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12: OBSERVED BULK AND SMALL DRY INGREDIENT STORAGE CONTAINERS NOT LABELED IN THE REAR AN FRONT FOOD PREP AREAS. INSTRUCTED TO LABEL WITH COMMON FOOD ITEM AND MAINTAIN.

    • Severity not stated

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      4-301.12: OBSERVED NO SINK STOPPERS ON SITE. INSTRUCTED TO PROVIDE THREE ADEQUATE SINK STOPPERS FOR THE THREE COMPARTMENT SINK AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.11: OBSERVED WATER ON THE FLOOR THROUGHOUT IN THE BASEMENT. INSTRUCTED TO REMOVE WATER AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      6-501.11: OBSERVED WATER ON THE FLOOR THROUGHOUT IN THE BASEMENT. INSTRUCTED TO REMOVE WATER AND MAINTAIN.

  2. Jun 27, 2025 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND WASHING SINK IN THE REAR PREP AREA. FOUND MIXER, PREP TABLE WITH OPEN FOOD ITEMS STORED ON TOP, AND AN OVEN IN MENTIONED AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN REAR PREP AREA. PRIORITY FOUNDATION VIOLATION 7-38-030 (C), CITATION ISSUED

    • Serious Priority

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED IMPROPER DISHWASHING AT THE THREE-COMPARTMENT SINK. OBSERVED EMPLOYEE WASHING DISHES AT THE 3-COMPARTMENT SINK WITHOUT BASINS BEING SET UP TO WASH, RINSE, AND SANITIZE AS REQUIRED BY THE CODE. INSTRUCTED MANAGER: A THREE-COMPARTMENT SINK MUST ALWAYS BE SET UP WHEN WASHING EQUIPMENT. The manager IMMEDIATELY HAD the EMPLOYEE SET UP THE 3-compartment sink TO WASH, RINSE, AND SANITIZE USING CHLORINE. PRIORITY VIOLATION 7-38-005, CITATION ISSUED

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED BULK AND SMALL DRY INGREDIENT STORAGE CONTAINERS NOT LABELED IN THE REAR AN FRONT FOOD PREP AREAS. INSTRUCTED TO LABEL WITH COMMON FOOD ITEM AND MAINTAIN.

    • Severity not stated

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO SINK STOPPERS ON SITE. INSTRUCTED TO PROVIDE THREE ADEQUATE SINK STOPPERS FOR THE THREE COMPARTMENT SINK AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED WATER ON THE FLOOR THROUGHOUT IN THE BASEMENT. INSTRUCTED TO REMOVE WATER AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.

  3. Jul 8, 2024 License Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.

  4. Jul 2, 2024 License · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 OBSERVED THE DRY STORAGE CONTAINERS NOT LABELED WITH THE PRODUCT NAME. INSTRUCTED TO LABEL ALL DRY STORAGE CONTAINERS.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 10 LARGE AND SMALL SPIDERS ON THE WALLS AND PIPING LOCATED IN THE REAR FOOD STORAGE AREA AND IN BOTH TOILET ROOMS. OBSERVED A CENTIPIDE ON THE WALL IN THE REAR FOOD STORAGE AREA. INSTRUCTED TO ELIMINATE LIVE INSECT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A).

    • Severity not stated

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      4-603.15 OBSERVED LARGE EQUIPMENT/CIP EQUIPMENT (LARGE MIXERS, POTS, ETC) THAT ARE TOO LARGE TO BE SUBMERGED IN THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE A WRITTEN PROCEDURE ON WASHING RINSING AND SANITIZING ALL LARGE EQUIPMENT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.13 OBSERVED AREAS OF THE WALLS IN THE REAR AND FRONT NOT COVED WITH A GAP BETWEEN THE WALL AND THE FLOORS. INSTRUCTED TO MAKE SAID AREAS TIGHT FITTING.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.