RecordWell Data

El Publano

2610 W 51ST ST, Chicago, IL 60632 · Cook County

39cited violations
0serious tier
16inspections
13tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
1270938
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026160
2025110
2024100
2023100
2022120
2021110
2019140
2018150
2017130
2016120
2015130
2014150
2013110
2012110
2011110
2010140

Inspections

  1. Sep 9, 2026 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED FOOD STORED IN GROCERY BAGS IN CHEST FREEZER. INSTRUCTED TO PROVIDE FOOD GRADE STORAGE BAGS FOR FOOD STORAGE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CARDBOARD LINER IN FREEZER SECTION OF BOTH COMBO FREEZER/REGRIGERATOR AND LOWER SHELF OF PREP TABLE UNDERNEATH GRILL NEXT TO FRYER. INSTRUCTED TO REMOVE ALL CARDBOARD SHELF LINERS, INSTRUCTED NONFOOD SURFACES OF EQUIPMENT SHALL BE CONSTRUCTED OF A CORROSION RESISTANT, NONABSORBENT AND SMOOTH MATERIAL.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED DAMAGED GASKET ON SMALL ONE DOOR COLD HOLDING UNIT IN PREP AREA ACROSS FROM COOKLINE. INSTRUCTED TO REPLACE DAMAGED GASKET ON SMALL ONE DOOR COLD HOLDING UNIT ACROSS FROM COOKLINE AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED BUILDUP ON SHELVING UNITS IN DISHWASHING AREA AND LEGS OF THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN SAID EQUIPMENT AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED STAINED CEILING TILE ABOVE LARGE THREE DOOR COLD HOLDING UNIT ON FIRST FLOOR. INSTRUCTED TO REPLACE STAINED CEILING TILE AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED NON WORKING CEILING LIGHT ON FIRST FLOOR NEAR LARGE THREE DOOR COLD HOLDING UNIT. INSTRUCTED TO REPAIR/REPLACE NON WORKING LIGHT IN SAID AREA AND MAINTAIN.

  2. Oct 27, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CARDBOARD USED AS LINER UNDER EQUIPMENT. INSTRUCTED TO REMOVE. SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

  3. Jul 2, 2024 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  4. Jul 10, 2023 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  5. Nov 30, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1,2 & 3 DOOR PREP AND REACH IN COOLERS.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED EXPIRED FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST UPDATE AND MAINTAIN.

  6. Feb 3, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION WHEN NOT IN USE

  7. Jul 29, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      MISSING DISINFECTANT EFFECTIVE AGAINST NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      MISSING DISCLOSURE AND REMINDER FOR CONSUMER ADVISORY (EGGS COOKED TO ORDER). INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      SEE VIOLATION 60.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATION FROM 8/31/18 REPORT 2213764 NOT CORRECTED: 58- PA 100-0367 NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN AND PROVIDE VERIFICATION. CITATION ISSUED PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.

  8. Aug 31, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      2-102.14(N) NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012(A).

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      3.501.17(A) VARIETY OF FOODS NOT PROPERLY LABELED, DATED (COOKED RICE, BEEF TONGUE, ETC.) FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      3-603.11 NO DISCLOSURE OR REMINDER ON MENU AS REQUIRED. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.19 RAW WOOD TABLE UNDERNEATH FLAT TOP GRILL. INSTD TO SEAL RAW WOOD OR REMOVE.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      PA 100-0367 NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN AND PROVIDE VERIFICATION.

  9. Jul 24, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED CARDBOARD IN THE 2 FREEZER STORAGE SHELVES. INSTRUCTED TO REMOVE, ALSO SEAL THE RAW WOOD UNDER THE FRONT FLAT GRILL.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      OBSERVED THE FRONT PREP LIGHT SHIELD BEING HELD TOGETHER WITH DUCT TAPE, INSTRUCTED TO REPLACE.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED TALL WEEDS IN THE REAR BACK YARD,INSTRUCTED TO CUT DOWN, AND CLEAN.

  10. Sep 8, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED PLASTIC GROCERY BAGS USED TO STORE COOKED RICE AND FROZEN MEATS. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DETAIL CLEAN THE INTERIOR OF THE MICROWAVE.

  11. Sep 3, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      UNCLEAN KNIVES IN KNIFE RACK. INSTD TO CLEAN AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      METAL STEM THERMOMETER MISSING FOR FOOD HANDLERS. PROVIDE SAME.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE PROPER RECORDS, LOGS.

  12. Apr 25, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      OBSERVED IMPROPERLY STORED PLASTIC SILVERWARE. STORE ALL PLASTIC UTENSILS WITH HANDLE FACING OUT TO PREVENT CONTAMINATION.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED NO SPLASH GUARD AT HAND SINK TO PROTECT ADJACENT SHELVES HOLDING CLEAN DISHES. INSTALL SPLASH GUARD.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED REACH IN FREEZER WITH CRACKED INTERIOR TOP COVER AND BROKEN/MISSING GASKETS. REPAIR TOP COVER OF INTERIOR FREEZER AND REPLACE MISSING/BROKEN GASKETS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED FOOD DEBRIS ON INTERIOR OF MICROWAVE. CLEAN AND SANITIZE INTERIOR OF MICROWAVE AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED UNCLEAN EXTERIOR OF REACH IN REFRIGERATOR AND INTERIOR. CLEAN SANITIZE AND MAINTAIN EXTERIOR AND INTERIOR OF REACH IN REFRIGERATORS.

  13. Feb 5, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN STOVE AND GEILL OF GREASE AND FOOD DEBRIS AT FRONT PREP AREA,CLEAN INTERIOR OF 2 DOOR REFRIGERATOR IN REAR OF PREMISES,MUST REMOVE STAIN FROM CUTTING BOARD AT FRONT PREP AREA,AND MUST REPAINT WOODEN SHELVES BEHIND FRONT PREP AREA HAS CHIP PAINT MUST USE NON TOXIC PAINT

  14. Oct 18, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN THE FLOOR IN THE BASEMENT ALONG THE FLOORS AND IN THE CORNERS HAS SOME DUST ON THEM.

  15. May 10, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

      EMPLOYEE PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREA.

  16. Sep 23, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR GLASS COOLER.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK & 3- COMPARTMENT SINK.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.REACH IN COOLERS.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.