RecordWell Data

Xiaolongkan

2201 S WENTWORTH AVE, Chicago, IL 60616 · Cook County

34cited violations
4serious tier
10inspections
25tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2876741
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026391
2025160
2024110
20234183
2022100

Inspections

  1. Jun 30, 2026 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      THE FLOORS NEED CLEANING IN CORNER AREAS, AROUND AND BEHIND TALL REFRIGERATION UNITS AND INSIDE OF THE WALK-IN COOLER; INSTRUCTED TO CLEAN FLOORS.

  2. Mar 12, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED EXPIRED FOOD HNALDER CERTIFICATES; INSTRUCTED TO HAVE FOO HANDLERS OBTAIN VALID CERTIFICATES.

  3. Feb 25, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      FOUND NO CHEMICAL SANITIZER AT LOW TEMP DISHMACHINE AT SANITIZING CYCLE. INSTRUCTED THAT THE SANITIZING AGENT MUST DISPENSE DURING THE SANITIZING CYCLE TO READ AT 100 PPM OF CHLORINE. UNIT TAGGED HELD FOR INSPECTION. INSTRUCTED NOT TO USE UNTIL REINSPECTED BY CDPH UPON REQUEST. A PRIORITY VIOLATION CITATION 7-38-025 WAS ISSUED FOR EQUIPMENT STANDARDS.

    • Severity not stated Corrected on site

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED SOME FOOD ITEMS STORED ON THE FLOOR OF THE WALK-IN COOLER; INSTRUCTED TO STORE ALL FOOD ITEMS ON SHELVES PROVIDED INSIDE OF WALK-IN COOLER. CORRECTED ON SITE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      INSTRUCTED TO CLEAN THE EXTERIOR SURFACE OF THE FRYER AND WOK STATION. CLEAN INTERIOR BOTTOM OF FRYER TO REMOVE GREASE.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED THE FOLLOWING SINKS DRAINING SLOWLY: HANDSINK IN DISHWASHING AREA, THIRD COMPARTMENT OF THE THREE COMP SINK AND HANDSINKS IN BOTH WASHROOMS; INSTRUCTED TO CORRECT SO THAT SINKS DRAIN PROPERLY. OBSERVED THE MIDDLE COMPARTMENT OF THE THREE COMP SINK LEAKING FROM THE PIPE UNDERNEATH; INSTRUCTED TO CORRECT. OBSERVED THE ONE COMP SINK IN THE DISHWASHING AREA LEAKING FROM THE PIPE UNDERNEATH; INSTRUCTED TO CORRECT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO CLEAN THE FLOOR UNDER COOKING EQUIPMENT. INTRUCTED TO CLEAN THE FLOOR IN THE STORAGE ROOM NEXT TO THE WALK-IN COOLER. INTRUCTED TO CLEAN THE FLOOR AND DRAINS UNDER THE SINK AND DISHMACHINE IN THE DISHWASHING AREA. INSTRUCTED TO CLEAN CEILING VENTS WHERE NEEDED TO REMOVE DUST OBSERVED.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      INSTRUCTED TO CLEAN THE HOODED AREA OVER THE COOKING EQUIPMENT TO REMOVE GREASE OBSERVED AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED EXPIRED FOOD HANDLER CERTIFICATES; INSTRUCTED TO HAVE FOOD HANDLERS OBTAIN VALID CERTIFICATES.

  4. Mar 31, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      UPON ARRIVAL, OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE FOOD ITEMS WERE BEING PREPARED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE FOOD ITEMS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK NEAR THE DISHWASHNG AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Not serious Priority Foundation

      REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

      OBSERVED NO SHELLSTOCK TAG ATTACHED TO A CONTAINER OF CLAMS, LOCATED IN THE PREP COOLER, AT TIME OF INSPECTION. ALSO, NO SHELLSTOCK TAGS WERE OBSERVED ON SITE. INFORMED MANAGER THAT TAG MUST REMAIN ATTACHED TO CONTAINER UNTIL CONTAINER IS EMPTY. INSTRUCTED TO PROVIDE APPROVAL SOURCES OF SHELLFISH AND MAINTAIN TAGS FOR 90 DAYS ON PREMISES IN CHRONOLOGICAL ORDER CORRELATED TO THE DATE THAT IS RECORDED ON THE TAG OR LABEL. APPROXIMATELY 8LBS AT $65 WORTH OF PRODUCT DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE WALK-IN COOLER AND IN OTHER COLD HOLDING UNITS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO SINK STOPPERS FOR THE THREE COMPARTMENT SINK IN THE DISHWASHING AREA. INSTRUCTED TO PROVIDE THREE SINK STOPPERS AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE PIPES ON THE COOKING EQUIPMENT ENCRUSTED WITH GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

  5. Jun 20, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED A BUILD UP OF DIRT, DUST AND DEBRIS BEHIND THE DEEP FREEZERS IN THE BASEMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS NEEDED.

  6. Oct 26, 2023 Complaint Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  7. Oct 23, 2023 Complaint · Fail — Risk 1 (High)
    • Severity not stated

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE MANAGER TRAINING.

    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO MAINTAIN ORIGINAL CITY OF CHICAGO CERTIFICATE AS WELL AS CERTIFIED MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED HANDSINK IN REAR PREP AREA NEXT TO DISHWASHER WITH BASIN FULL OF BOTTLES AND GLOVES. OBSERVED HANDSINK IN REAR OF KITCHEN AREA BLOCKED BY FREEZER AND GARBAGE CAN. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL ITEMS AND MAINTAIN ALL HANDSINKS TO BE ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION #7-38-030(C). CITATION ISSUED.

    • Serious Priority

      FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED

      OBSERVED FOOD IN DRY STORAGE PREP AREA TO BE ADULTERATED SHOWING EVIDENCE OF CHEWING BY RODENTS(MICE). MOUSE DROPPINGS FOUND INSIDE FLOUR AND RICE BULK CONTAINERS.INSTRUCTED PERSON IN CHARGE TO DISCARD AND MAINTAIN ALL FOOD TO BE PROTECTED AND UNADULTERATED FROM PREMISES AND PEST. MANAGER VOLUNTARILY DISCARDED RICE AT COST OF $25. PRIORITY VIOLATION #7-38-005. CITATION ISSUED

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED TCS FOOD (PORK) AT IMPROPER COLD HOLDING TEMPERTATURE OF 54F IN DINING ROOM SELF SERVICE AREA. INSTRUCTED PERSON IN CHARGE THAT ALL COLD HELD FOODS MUST BE AT 41F OR BELOW. PERSON IN CHARGE VOLUNTARILY DISCARDED 5LBS OF PORK AT COST OF $40. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED DEAD MICE THROUGHOUT BASEMENT AREA. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL DEAD MICE AND SANITIZE AREAS.

    • Serious Priority

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED MOUSE DROPPINGS TOO NUMEROUS TO COUNT SCATTERED THROUGHOUT FACILITY IN THE FOLLOWING AREAS: BEHIND SHELVING AND EQUIPMENT IN DRY STORAGE AREA, IN CORNERS OF KITCHEN PREP AREA, ON EQUIPMENT ON SHELVING IN DRY STORAGE AREA, ON BOXES IN BASEMENT STORAGE AREA, BETWEEN AND BEHIND CHEST FREEZERS IN BASEMENT STORAGE AREAS. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL DROPPINGS, SANITIZE ALL AREAS, AND INFORM PEST CONTROL SERVICE OF INCREASED ACTIVITY. PRIORITY VIOLATION #7-38-020(A). CITATION ISSUED.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED BUILD UP OF FOOD DEBRIS ON INTERIOR OF 2-DOOR COLD HOLD UNITS IN STORAGE AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED HOLES IN WALLS IN BASEMENT CORNERS IN REAR STORAGE ROOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE FOR THE PREVENTION OF PEST HARBORAGE.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      OBSERVED PREVIOUS CORE VIOLATIONS FROM REPORT #2577937 NOT CORRECTED; #45 FOUND SOME FOOD ITEMS STORED IN GROCERY BAGS IN WALK-IN FREEZER; INSTRUCTED TO USE FOOD GRADE BAGS ONLY FOR FOOD STORAGE. #55 INSTRUCTED TO CLEAN THE FLOOR UNDER AND AROUND ALL KITCHEN EQUIPMENT AND MAINTAIN. #56 OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING AND THE VENT ABOVE THE DISHMACHINE IS IN NEED OF CLEANING; CLEAN BOTH. #58 INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. INSTRUCTED PERSON IN CHARGE TO COME INTO COMPLIANCE AND MAINTAIN. PRIORITY FOUNDATION #7-42-090. CITATION ISSUED.

  8. Jun 27, 2023 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      FOUND SOME FOOD ITEMS STORED IN GROCERY BAGS IN WALK-IN FREEZER; INSTRUCTED TO USE FOOD GRADE BAGS ONLY FOR FOOD STORAGE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      THE BOTTOM AREA OF THE FRYER AND EXTERIOR SURFACE NEEDS CLEANING TO REMOVE GREASE; CLEAN FRYER AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO CLEAN THE FLOOR UNDER AND AROUND ALL KITCHEN EQUIPMENT AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING AND THE VENT ABOVE THE DISHMACHINE IS IN NEED OF CLEANING; CLEAN BOTH.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

  9. Mar 10, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED GREASE AT THE BOTTOM OF THE FRYER AND EXTERIOR SIDE OF FRYER; INSTRUCTED TO CLEAN TO REMOVE GREASE.

    • Severity not stated Corrected on site

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FLOORS IN CORNER AREAS OF KITCHEN AND STORAGE ROOM IN NEED OF CLEANING (CORRECTED ON SITE). OBSERVED DUST ON THE VENTS ON THE OUTSIDE OF THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT; INSTRUCTED TO CLEAN VENTS WHERE NEEDED TO REMOVE DUST. CLEAN WALLS AROUND DISHMACHINE AND THREE COMP SINK IN THE DISHWASHING AREA.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED THE VENTS IN THE HOODED SYSTEM IN NEED OF CLEANING ABOVE THE COOKING EQUIPMENT; INSTRUCTED TO CLEAN VENTS.

  10. Nov 1, 2022 License · Pass — Risk 1 (High)

    Result: Pass.

Source: Chicago Department of Public Health. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.