Carm's

Year by year

Inspections

1. Jun 1, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     MISSING TRASH RECEPTACLES NEAR HANDWASH SINKS IN PREP AREAS. A RECEPTACLE SHALL BE PROVIDED IN EACH AREA WHERE REFUSE IS GENERATED OR COMMONLY DISCARDED. INSTD TO PROVIDE AND MAINTAIN

2. Jan 21, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     FOOD STORAGE ON FLOOR IN WALK IN FREEZER. INSTD TO ELEVATE AT LEAST 6 INCHES ON PROPER SHELVING (NO MILK CRATES).

   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     MULTI USE UTENSILS NOT INVERTED DURING STORAGE. INSTD TO INVERT (HANDLE UP) DURING STORAGE

3. Jul 10, 2025 Canvass · Pass — Risk 1 (High)

   Result: Pass.

4. Jun 11, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS.

5. Jul 18, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PERSONAL CLEANLINESS

     OBSERVED NO FOOD HANDLER WEARING A HAIR RESTRAINT. INSTRUCTED MANAGEMENT THAT ALL FOOD EMPLOYEES WHO HANDLE/PREPARE FOOD MUST WEAR A HAIR RESTRAINT. MUST PROVIDE.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED MILK CRATES BEING USED TO STORE FOOD OFF THE FLOOR THROUGHOUT THE FACILITY. MUST REMOVE CRATES FROM PREMISES AND PROVIDE SHELVING, FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED THE SELF-CLOSING DEVICE ON THE EMPLOYEE WASHROOM DOOR BROKEN. INSTRUCTED MANAGEMENT THAT ALL WASHROOM DOORS MUST BE COMPLETELY ENCLOSED AND PROVIDED WITH TIGHT FITTING AND SELF-CLOSING DOORS.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED MULTIPLE FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING. INSTRUCTED MANAGEMENT THAT ALL FOOD HANDLERS MUST COMPLETE APPROVED FOOD HANDLER TRAINING AND MAINTAIN ON-SITE.

6. Aug 29, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT HAND SINK IN PREP AREA. MUST PROVIDE.

   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     OBSERVED MINERAL BUILD UP INSIDE OF SODA MACHINE ICE DISPENSER. MUST DETAIL CLEAN AND MAINTAIN.

   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     OBSERVED ICE SCOOP STORED INSIDE ICE BIN. INSTRUCTED TO STORE ICE SCOOP IN CLEAN CONTAINER WHEN NOT IN USE.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     INSTRUCTED TO PROVIDE LID ON TRASH CAN IN UNISEX BATHROOM.

7. Dec 1, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE (FACILITY HAS FIRST AID KIT). MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED EXCESSIVE GREASE ACCUMULATION IN LOWER INTERIOR OF FRYER IN FRONTT PREP AREA. MUST CLEAN AND MAINTAIN SAME.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED FAUCET HANDLES ON FRONT HAND SINK DIFFICULT TO OPERATE (STRIPPED). OBSERVED LOW WATER PRESSURE. MUST REPAIR AND MAINTAIN HAND SINK AT ALL TIMES.

8. Jul 17, 2020 Canvass · Pass — Risk 1 (High)

   Result: Pass.

9. Oct 1, 2019 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     OBSERVED MINI DESSERT CUPS WITHOUT LABELS IN COLD HOLD UNIT IN PREP AND WALK IN COOLER . INSTRUCTED TO PROVIDE LIST OF INGREDIENTS ON EACH INDIVIDUAL CONTAINER AND MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED GARBAGE CAN WITHOUT LID IN RESTROOM. MUST PROVIDE.

10. Nov 30, 2018 License · Pass — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED INTERIOR PANEL OF ICE MACHINE A LITTLE DIRTY, INSTRUCTED TO CLEAN AND MAINTAIN.