Lowcountry

Year by year

Inspections

1. Oct 20, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LEAKY FAUCET AT THREE COMPARTMENT SINK AT BAR AREA. INSTRUCTED TO REPAIR AND MAINTIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DUST BUILDUP ON FAN IN EMPLOYEE RESTROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.

2. Jun 4, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK BEHIND THE BAR AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     6-501.112: OBSERVED DEAD BUGS IN THE BASINS OF THE THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE DEAD BUGS, CLEAN AND SANITIZE BASINS BEFORE SERVICE AND MAINTAIN.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     6-202.15: OBSERVED AN OPENING AT THE BOTTOM OF THE REAR EXIT DOOR IN THE REAR FOOD PREP/DISHWASHING AREA. INSTRUCTED TO RODENT PROOF MENTIONED DOOR AND MAINTAIN.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     3-307.11: OBSERVED THE DEEP FRYER UNIT UNCOVERED WITH GREASE WHILE NOT IN SERVICE. INSTRUCTED TO COVER TO PREVENT CONTAMINATION AND MAINTAIN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     4-601.11(C): OBSERVED SLIGHT DEBRIS IN THE LOWER COMPARTMENT OF THE DEEP-FRYING UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.

3. May 21, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK BEHIND THE BAR AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Serious Priority

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     OBSERVED DISHWASHING MACHINE ( NOT IN USE) NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS 0 PPM AND THE FINAL RINSE REACHED 112.0F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS PROPERLY SANITIZING. UNIT WAS TAGGED AT THIS TIME. PLEASE REVIEW COMMENTS FOR TAG REMOVAL INSTRUCTIONS. PRIORITY VIOLATION 7-38-025, NO CITATION ISSUED

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED DEAD BUGS IN THE BASINS OF THE THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE DEAD BUGS, CLEAN AND SANITIZE BASINS BEFORE SERVICE AND MAINTAIN.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED AN OPENING AT THE BOTTOM OF THE REAR EXIT DOOR IN THE REAR FOOD PREP/DISHWASHING AREA. INSTRUCTED TO RODENT PROOF MENTIONED DOOR AND MAINTAIN.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED THE DEEP FRYER UNIT UNCOVERED WITH GREASE WHILE NOT IN SERVICE. INSTRUCTED TO COVER TO PREVENT CONTAMINATION AND MAINTAIN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED SLIGHT DEBRIS IN THE LOWER COMPARTMENT OF THE DEEP FRYING UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.

4. Nov 8, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED BUILD UP OF DEBRIS IN CORNERS OF KITCHEN AREA. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

5. Apr 26, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FLOOR IN CORNER OF COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL DIRT BUILD INSTRUCTED TO CLEAN AND MAINTAIN.

6. Aug 24, 2021 License · Pass — Risk 1 (High)

   Result: Pass.