Han Mi Jeong

Year by year

Inspections

1. Aug 13, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WITH ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE, WHILE OPEN AND OPERATING. A PICTURE OF THE CERTIFICATE WAS PROVIDED VIA CELL PHONE. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED ON SITE WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE PREP COOLER IN THE REAR PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED A BIG BOWL OF RAW BEEF STORED ON THE FLOOR NEXT TO HANDWASHING SINK IN REAR PREP AREA. INSTRUCTED TO PROPERLY STORE FOOD ITEMS ON FOOD CONTACT SURFACES AT ALL TIMES.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED THE VENTILATION HOOD FITLERS WITH SLIGHT GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE.

2. May 30, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     APPROVED THAWING METHODS USED

     FROZEN SHRIMP SITTING IN A BOWL, NOT PROPERLY BEING THAWED. INSTRUCTED TO THAW UNDER RUNNING COLD WATER, IN THE MICROWAVE OR IN A COOLER. MAINTAIN PROPER THAWING METHOD.

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     LARGE WHITE INGREDIENT CONTAINERS STORED IN THE SIDE STORAGE AREA NOT LABELED. INSTRUCTED TO LABEL CONTAINERS WITH THE INGREDIENTS STORED INSIDE AND MAINTAIN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     LOWER SURFACE OF THE INTERIOR OF THE COOLERS/FREEZERS WITH FOOD/DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENT WITH A BUILD UP OF FOOD/DIRT. INSTRUCTED TO DETAIL CLEAN THE FLOOR DRAINS AND FLOORS THROUGHOUT.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLER CERTIFICATE PROVIDED FOR THE FEMALE SERVER. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID FOOD HANDLERS CERTIFICATE.

3. May 22, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     3-302.12 OBSERVED DRY STORAGE AND SPICE CONTAINERS NOT LABELED WITH THE PRODUCT NAMES. INSTRUCTED TO PROVIDE FOR ALL.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATE PROVIDED FOR THE FEMALE DISHWASHER. INSTRUCTED TO MEET REQUIREMENTS FOR ALL FOOD HANDLERS/DISHWASHERS.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PROVIDED FOR THE FOOD SERVICE SANITATION MANAGER THAT IS ON SITE. INSTRUCTED TO MEET REQUIREMENT.

4. May 15, 2024 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     4-601.11(A) OBSERVED A BLACK SUBSTANCE INSIDE LOCATED BY THE ICE MAKER AND DRIPPING ONTO ICE THAT IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO REMOVE AND DISCARD CONTAMINATED ICE AND CLEAN AND SANITIZE THE ICE MACHINE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

   • Not serious Priority Foundation

     CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

     3-603.11 OBSERVED VARIOUS MENU ITEMS THAT CONTAIN AN UNDERCOOKED EGG (SUNNY SIDE UP EGGS) AND WITHOUT A DISCLOSURE NOR A REMINDER ON THE MENU FOR THESE ITEMS. INSTRUCTED TO PROVIDE A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL ITEMS THAT CONTAIN UNDERCOOKED EGGS. PRIORITY FOUNDATION 7-38-005.

   • Not serious Priority Foundation

     THERMOMETERS PROVIDED & ACCURATE

     4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD AND HOT TCS FOODS. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     3-302.12 OBSERVED DRY STORAGE AND SPICE CONTAINERS NOT LABELED WITH THE PRODUCT NAMES. INSTRUCTED TO PROVIDE FOR ALL.

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     6-501.111 OBSERVED NO UP-TO-DATE PEST CONTROL LOG BOOK ON SITE WITH A MOST RECENT SERVICE REPORT; AT THE TIME OF THE INSPECTION, THE FACILITY PRESENTED A PEST CONTROL SERVICE CONTRACT THAT WAS NOT SIGNED BY THE PEST CONTROL COMPANY AND A SERVICE REPORT FROM JANUARY 2023. INSTRUCTED TO PROVIDE A PEST CONTROL LOGBOOK WITH SERVICE REPORT ANYTIME AFTER 5/15/23. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C).

   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     4-904.11 OBSERVED UTENSILS (SPOONS, METAL CHOPSTICKS) BEING PRESET ON CUSTOMER DINING TABLES WITHOUT PROTECTION FROM POSSIBLE CONTAMINATION. INSTRUCTED NOT TO PRESET THE TABLES OR SET THE TABLES UPON CUSTOMER ARRIVAL OR PROVIDE ADEQUATE PROTECTION FOR TABLEWARE.

   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE PROPERLY TO TEST THE SANITIZING COMPARTMENT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE PROPER TEST STRIPS FOR THE SANITIZER ON SITE WHICH IS BLEACH. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATE PROVIDED FOR THE FEMALE DISHWASHER. INSTRUCTED TO MEET REQUIREMENTS FOR ALL FOOD HANDLERS/DISHWASHERS.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PROVIDED FOR THE FOOD SERVICE SANITATION MANAGER THAT IS ON SITE. INSTRUCTED TO MEET REQUIREMENT.

5. Mar 13, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     APPROVED THAWING METHODS USED

     FOUND BEEF THAWING IN DRY STORAGE AREA. INSTRUCTED MANAGER TO THAW MEAT IN APPROVED MANNER.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     FOUND AN ACCUMULATION OF GREASE THROUGHOUT FILTERS UNDER THE HOOD IN THE FOOD PREP AREA. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     FOUND FOOD EMPLOYEES WITHOUT PROOF OF FOOD HANDLER CERTIFICATE. INSTRUCTED TO PROVIDE.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     FOUND NO PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.