RecordWell Data

Potbelly Sandwich Works

55 W MONROE ST, Chicago, IL 60603 · Cook County

64cited violations
0serious tier
22inspections
22tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
1275490
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026190
2025100
2024140
2023120
2022130
2021120
2020100
2019230
20182110
2017110
2016260
2015360
2014130
20132100
2011110
2010130

Inspections

  1. Feb 19, 2026 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SQUEEZE BOTTLES,SHAKERS,ETC)

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN WALK IN COOLER & REAR PREP AREA AND PROVIDE ADEQUATE SHELVING UNITS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REPAIR OR REPLACE WORN AND PITTED CUTTING BOARDS TO BE IN GOOD REPAIR.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN INTERIOR AND EXTERIOR OF ALL EQUIPMENT,PREP COOLERS,BREAD CARTS,SHELVING UNITS, STORAGE CABINETS,PREP TABLES,WALK IN COOLER- SHELVING UNITS & FAN GUARD COVERS,ICE DISPENSER ON SODA MACHINE & COUNTER UNDERNEATH,LIGHT SHIELDS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN EXCESSIVE FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN DUST BUILD UP FROM WALLS IN WALK IN COOLER AND BEHIND MENU BOARDS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE CLUTTER FROM REAR STORAGE/OFFICE AREA OFF OF FLOOR AND AWAY FROM WALLS.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE CRACKED LIGHT SHIELDS IN REAR PREP/DISH WASHING AREA.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED MISSING AND EXPIRED FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.

  2. Mar 7, 2025 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  3. May 22, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REPAIR OR REPLACE DAMAGED CUTTING BOARDS AT THE SANDWICH PREP STATIONS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN OR REPLACE CAULKING AROUND THREE COMPARTMENT SINK AND HANDWASHING SINKS IN THE PREP AND DISHWASHING AREAS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED A LEAK AT THE TOILET PIPING INSIDE OF FAR-LEFT UNISEX RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN DEBRIS AND DIRT BUILD UP FROM THE FLOORS ALONG WALL BASES IN THE FRONT PREP AND DISHWASHING AREAS BEHIND AND UNDER COOLING EQUIPMENT.

  4. Oct 2, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114 OBSERVED ITEMS STORED DIRECTLY ON THE GROUND (EMPTIED BOTTLES AND CONTAINERS) UNDER THE 3 COMPARTMENT SINK AND NEXT TO THE UTILITY SINK. INSTRUCTED TO REMOVE UNNECESSARY ITEMS AND ELEVATE EVERYTHING AT LEASE 6 INCHES FROM THE GROUND.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 OBSERVED MINOR ACCUMULATED DIRT DEBRIS ON THE FLOORS LOCATED UNDER DRY STORAGE SHELVES, BEHIND COOKING/REFRIGERATION EQUIPMENT AND UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN ALL.

  5. Oct 28, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED RECEPTACLES INSIDE OF UNISEX TOILET ROOMS. INSTRUCTED TO PROVIDE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SOILED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEAD TO PREVENT INSECT BREEDING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN OFFICE/DRY STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.

  6. Sep 17, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      APPROVED THAWING METHODS USED

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      EMPLOYEES FOOD STORED WITH CUSTOMERS FOODS IN CHEST FREEZER, INSTRUCTED TO SEPARATE.

  7. Sep 25, 2020 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  8. Sep 3, 2019 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED GARBAGE RECEPTACLE OVERFLOWING. MUST PROVIDE CLOSED TIGHT FITTING GARBAGE RECEPTACLES AT ALL TIMES.

  9. Aug 23, 2019 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND HANDWASHING SINK WATER TEMPERATURE AT 133 F LOCATED IN LADIES WASHROOM. MUST PROVIDE A MAXIMUM HOT WATER TEMPERATURE OF 120F. PRIORITY FOUNDATION. 7-38-030(C). CITATION ISSUED.

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED GARBAGE RECEPTACLE OVERFLOWING. MUST PROVIDE CLOSED TIGHT FITTING GARBAGE RECEPTACLES AT ALL TIMES.

  10. May 15, 2018 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      OBSERVED SOME POTENTIALLY HAZARDOUS FOODS (TUNA, HUMMUS) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE LOCATED IN THE PREP COOLERS IN THE FRONT FOOD PREP AREA. INSTRUCTED TO LABEL ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL CONTAINERS AND HELD FOR OVER 24 HOURS AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED FLOORS THRU OUT THE ENTIRE FOOD PREP AREAS WITH ACCUMULATED FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN UNDER 3 COMPARTMENT SINK, AROUND GREASE TRAP, UNDER SHELVING AND UNDER AND AROUND ALL PREP COOLERS AND MAINTAIN. OBSERVED MISSING FLOOR TILE IN THE REAR FOOD PREP AREA BY THE UTILITY SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED A BLACK SUBSTANCE ON THE WALL LOCATED BY THE 3 COMPARTMENT SINK. OBSERVED ACCUMULATED DUST ON THE VENTS LOCATED ABOVE THE PREP COOLER IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN ALL AND MAINTAIN. OBSERVED A MISSING CEILING TILE LOCATED BY THE REAR EXPOSED HAND SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      OBSERVED SOME PREP COOLERS, WITH POTENTIALLY HAZARDOUS FOODS INSIDE, WITHOUT THERMOMETERS. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED MOP HEADS STORED DOWNWARD BY THE UTILITY SINK. INSTRUCTED TO STORE ALL MOP HEADS UPRIGHT AND MAINTAIN.

  11. May 8, 2018 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      OBSERVED FRONT ENTRANCE DOOR NOT RODENT PROOFED WITH A ONE INCH GAP AT THE BOTTOM OF SAID DOOR. INSTRUCTED TO MAKE FRONT ENTRANCE DOOR RODENT PROOFED AND MAINTAIN. SERIOUS VIOLATION 7-38-020.

    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      OBSERVED SOME POTENTIALLY HAZARDOUS FOODS (TUNA, HUMMUS) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE LOCATED IN THE PREP COOLERS IN THE FRONT FOOD PREP AREA. INSTRUCTED TO LABEL ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL CONTAINERS AND HELD FOR OVER 24 HOURS AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED FLOORS THRU OUT THE ENTIRE FOOD PREP AREAS WITH ACCUMULATED FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN UNDER 3 COMPARTMENT SINK, AROUND GREASE TRAP, UNDER SHELVING AND UNDER AND AROUND ALL PREP COOLERS AND MAINTAIN. OBSERVED MISSING FLOOR TILE IN THE REAR FOOD PREP AREA BY THE UTILITY SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED A BLACK SUBSTANCE ON THE WALL LOCATED BY THE 3 COMPARTMENT SINK. OBSERVED ACCUMULATED DUST ON THE VENTS LOCATED ABOVE THE PREP COOLER IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN ALL AND MAINTAIN. OBSERVED A MISSING CEILING TILE LOCATED BY THE REAR EXPOSED HAND SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      OBSERVED SOME PREP COOLERS, WITH POTENTIALLY HAZARDOUS FOODS INSIDE, WITHOUT THERMOMETERS. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED MOP HEADS STORED DOWNWARD BY THE UTILITY SINK. INSTRUCTED TO STORE ALL MOP HEADS UPRIGHT AND MAINTAIN.

  12. Apr 6, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE FLOORS THROUGHOUT THE FRONT AND REAR PREP AREAS WITH ACCUMULATED FOOD DERBIS UNDER EQUIPMENT AND IN CORNERS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS.

  13. Sep 26, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      food debris and trash found behind prep tables in rear kitchen, instructed to clean and maintain.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      missing thermometer in front prep cooler, instructed to provide.

  14. Feb 18, 2016 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      CHEST FREEZER DOOR IN POOR REPAIR IN REAR PREP AREA, DETERIORATED DOOR, EXPOSED INSULATION, INSTRUCTED TO REMOVE OR REPAIR.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      AIR FLOW HOSES IN PREP COOLER CLOGGED WITH FOOD DEBRIS, INSTRUCTED TO CLEAN AND MAINATIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      HOSE SUBMERGED IN ICE CREAM DIPPER WELL, INSTRUCTED TO KEEP OFF WITH AIR GAP.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      NO THERMOMETER IN SEVERAL PREP COOLERS AT FRONT SERVICE LINE, INSTRUCTED TO INSTALL IN WARMEST PART.

  15. Dec 8, 2015 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE FLOOR UNDER AND BEHIND EQUIPMENT WITH ACCUMULATED FOOD DEBRIS AND TRASH. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.

  16. Dec 1, 2015 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      OBSERVED 40-50 LIVE ANTS CRAWLING ON THE FLOOR AT THE END OF THE EAST PREP LINE NEAR THE DISH ROOM DOOR BETWEEN THE 1 DOOR PREP COOLER AND WALL. INSTRUCTED TO PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE THE ANT ACTIVITY. SERIOUS VIOLKATION 7-38-020

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE FLOOR UNDER AND BEHIND EQUIPMENT WITH ACCUMULATED FOOD DEBRIS AND TRASH. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.

  17. Jan 9, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE BASEBOARD MISSING AT THE DOOR LEADING FROM THE FRONT PREP AREA INTO THE REAR PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN ALL BASEBOARDS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED THE VACUUM BREAKER AT THE MOP SINK LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      OBSERVED 1 DOOR PREP COOLER IN THE FRONT PREP AREA MISSING THERMOMETERS. INSTRUCTED TO PROVIDE AND MAINTAIN THERMOMETERS.

  18. May 29, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INTERIOR SURFACES OF PREP COOLERS NOT CELAN, FOOD DEBRIS NOTED, INSTRUCTED TO CELAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS NOT CELAN ALONG WALL BASE AND UNDER FRONT COUNTER. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MINOR CONDENSATION NOTED AT WALK-IN COOLER, INSTRUCTED TO ELIMINATE.

  19. Dec 18, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST REGROUT FLOOR IN FRONT OF 3-COMPARMENT SINK AND MOP SINK IN REAR AREA. DETAIL CLEAN FLOOR UNDERNEATH COUNTER TOP AT FRONT SODA DISPENSING MACHINE

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      DETAIL CLEAN WALLS BEHIND PREP TABLES IN REAR PREP AREA AND BEHIND COOLERS IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST CLEAN FLOOR DRAINS AT FRONT AND REAR PREP AREA. REMOVE DIRT AND FOOD DEBRIS.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE VISIBLE AND WORKING THERMOMETERS IN ALL FRONT PREP COOLERS.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST REMOVE CARDBOARD BOXES AND UNNECESSARY ARTICLES NEAR TO REAR EXIT DOOR IN REAR PREP AREA. MUST ELEVATE SOFT DRNKS 6 INCHES OF THE FLOOR IN REAR PREP AREA.

  20. Mar 19, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MUST PROPERLY STORE DIRTY MULTI-USE UTENSILS (FLAT PANS AND STAINLESS STEEL BOWLS) OFF THE FLOOR AT ALL TIMES IN THE REAR AREA.OBSERVED THE FOLLOWING ITEMS STATED ABOVE ON THE FLOOR UNDER THE 3COMP SINK.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN AND MAINTAIN COUNTER TOP AT SODA DISPENSING MACHINE AREA TO REMOVE CRUMBS AND OTHER DEBRIS. ALSO CLEAN AND SANITIZE DIPPER WELL.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST REGROUT FLOOR AT REAR AREA IN FRONT OF LARGE ICE FREEZER BOX AND IN FRONT OF THE REAR EXIT DOOR SO AS TO BE SMOOTH AND EASILY CLEANABLE. MUST CLEAN AND SANITIZE FLOOR IN THE FRONT MAIN SANDWICH MAKING AREA, AND AT ALL OF THE CORNERS IN THE REAR AREA BEHIND FREEZER ICE BOX AND SHELVING UNITS TO REMOVE EXCESSIVE FOOD DEBRIS.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST SEAL HOLES AT WALL NEXT TO REAR EXIT DOOR AS WELL AS REPLACE MISSING AND BROKEN WALL TILES AT SAME AREA.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST REPAIR LEAKS AT FAUCET BASE AND AT HOT WATER FAUCET HANDLE AT THE 3COMP SINK.

  21. Sep 1, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR SURFACES OF PREP COOLERS NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.

  22. Aug 30, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. BROKEN RUBBER GASKETS AT PREP COOLER DOORS, INSTRUCTED TO REPLACE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FOOD DEBRIS NOTED BEHIND PREP TABLES, INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REAR PREP AREA HAND SINK DRAIN PIPE NOT MOUNTD PROPERLY, INSTRUCTED TO REPAIR.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.