RecordWell Data

St Ferdinand School

3131 N MASON AVE, Chicago, IL 60634 · Cook County

57cited violations
3serious tier
20inspections
18tier not stated

Establishment

Type
Food establishment (School)
Inspected by
Chicago Department of Public Health
License / ID
2048653
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026110
2025100
2024110
2023190
2022100
20214143
2019140
2018130
2017120
2016120
2015130
2014150
2013140
2012120
2011120
2010250

Inspections

  1. Feb 17, 2026 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED WATER TEMPERATURE AT HAND SINK IN BOYS TOILET ROOM AT 70F(LEFT SIDE HAND SINK). WATER TEMPERATURE MUST BE 100F-120F AT HAND WASHING SINK. MUST REPAIR.

  2. Jan 29, 2025 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  3. May 22, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED UNNCESSARY ITEMS STORED NEXT TO OUTSIDE GARBAGE DUMPSTER AREA. MUST REMOVE AND MAINTAIN AREA.

  4. Jun 12, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CAN OPENER WITH FOOD BUILDUP ON TIP. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TORN GASKET ON WALK IN FREEZER LOCATED IN 1ST FLOOR LUNCHROOM PREP AREA. INSTRUCTED TO REPAIR OR REPLACE GASKET AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED TWO DOOR COOLERS IN SECOND FLOOR KITCHEN PREP AREA WITH DEBRIS AND FOOD ON BASE INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVE LEAKING AND LOOSE FAUCETS IN FIRST FLOOR KITCHEN AND SECOND FLOOR KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED NO BACKFLOW DEVICE LOCATED ON SMALL ICE MACHINE LOCATED ON THE 1ST FLOOR IN MAIN LUNCHROOM PREP AREA. INSTRUCTED TO INSTALL BACKFLOW DEVICE ON ICE MACHINE.

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED DEBRIS ON GROUND SURROUNDING DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN AREA. OBSERVED WOODEN PALLETS, CHAIRS AND SMALL GRAY DUMPSTER SURROUNDING DUMPSTER INSTRUCTED TO REMOVE ITEMS TO PREVENT PEST HARBORAGE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED BROKEN AND MISSING FLOOR TILES LEADING TO DOUBLE EXIT DOORS ON 1ST FLOOR IN KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND REPLACE FLOOR TILES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CLUTTERED STORAGE AREAS NEXT TO TWO DOOR FREEZER IN LOWER LEVEL KITCHEN,WALK IN FREEZER ON 1ST FLOOR LUNCHROOM PREP AREA AND MECHANICAL/FIRE SUPPRESSION ROOM ON 1ST FLOOR LOCATED IN ACTIVITY CENTER INSTRUCTED TO DECLUTTER, CLEAN AND ORGANIZE AREAS. ITEMS MUST BE STORED SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY. OBSERVED WOODEN PALLETS AND BREAD DELIVERY CONTAINERS STORED NEXT TO DOUBLE DOOR REAR EXIT ON NORTHEAST SIDE OF BUILDING. INSTRUCTED TO REMOVE ITEMS TO PREVENT PEST HARBORAGE. OBSERVED CLUTTERED CABINETS IN KITCHEN PREP AREA ON SECOND FLOOR. INSTRUCTED TO DECLUTTER, CLEAN AND ORGANIZE ITEMS.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED HOOD FILTERS IN LOWER LEVEL MAIN KITCHEN PREP AREA WITH GREASE AND DUST BUILD-UP INSTRUCTED TO CLEAN AND MAINTAIN.

  5. Sep 9, 2022 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  6. Nov 22, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TORN DOOR GASKET INSIDE OF THE 2 DOOR STAND-UP COOLER LOCATED DIRECTLY ACROSS THE KITCHEN PREP TABLE.INSTRUCTED MANAGEMENT TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED WATER LEAK AT BASE OF FAUCET OF THE 3-COMPARTMENT SINK AREA.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATIONS OF DUSTS AND MAINTAIN.

  7. Jul 26, 2021 Recent Inspection · Fail — Risk 1 (High)
    • Not serious Priority Foundation Corrected on site

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2500801 DATED:04/27/2021 #56--OBSERVED NO VENTILATION OVER ELECTRIC OVENS AT BASEMENT AND 1ST FLOOR FOOD PREP AREAS.INSTRUCTED MANAGEMENT TO PUT VENTILATION OVER OVENS OR SHOW THAT THE OVEN ARE 7.5 KILLOWATTS OR BELOW TO MEET VENTILLATION HOOD EXEMPTION. CORE VIOLATION Jul 26, 2019 INSTRUCTED TO CORRECT NOTED VIOLATION.PRIORITY VIOLATION 7-42-090,CITATION ISSUED.INSTRUCTED NOT TO USE OVENS.(ELECTRIC OVENS ARE TAGGED "HELD FOR INSPECTION" AT THIS TIME).SEE COMMENTS.(COS).

  8. May 4, 2021 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation Corrected on site

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2500801 DATED:04/27/2021 #56--OBSERVED NO VENTILATION OVER ELECTRIC OVENS AT BASEMENT AND 1ST FLOOR FOOD PREP AREAS.INSTRUCTED MANAGEMENT TO PUT VENTILATION OVER OVENS OR SHOW THAT THE OVEN ARE 7.5 KILLOWATTS OR BELOW TO MEET VENTILLATION HOOD EXEMPTION. CORE VIOLATION Jul 26, 2019 INSTRUCTED TO CORRECT NOTED VIOLATION.PRIORITY VIOLATION 7-42-090,CITATION ISSUED.INSTRUCTED NOT TO USE OVENS.(ELECTRIC OVENS ARE TAGGED "HELD FOR INSPECTION" AT THIS TIME).SEE COMMENTS.(COS).

  9. Apr 27, 2021 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY CLEAN-UP ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT IS EFFECTIVE AGAINST NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005.

    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED INADEQUATE HOT RUNNING WATER IN THE STUDENTS BOYS AND GIRLS WASHROOMS WATER TEMPERATURE RANGING FROM (74.4 F-91.6 F)DURING THIS INSPECTION.INSTRUCTED MANAGEMENT A HANDWASHING SINK WATER TEMPERATURE MUST BE PROVIDED OF AT LEAST 100 F THROUGH A MIXING VALVE OR COMBINATION FAUCET.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN AS REQUIRED.PRIORITY VIOLATION 7-38-030(C),CITATION ISSUED.

    • Serious Priority Corrected on site

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED THE LOW TEMPERATURE DISH WASHING MACHINE AT IMPROPER FINAL SANITIZING RINSE AT (0 PPM) CHLORINE CONCENTRATION. INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN AS REQUIRED. A MECHANICAL DISHWASHING MACHINE SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 50 – 100 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE) OR 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE).DISHMACHINE UNIT IS TAGGED "HELD FOR INSPECTION" AT THIS TIME. INSTRUCTED NOT TO USE UNTIL REPAIRED (SEE COMMENTS BELOW).LOW TEMPERATURE DISHMACHINE IS NOT IN USE DURING THIS INSPECTION.PRIORITY VIOLATION 7-38-025,NO CITATION ISSUED.(COS)

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED GAP OPENING APPROX: 1/4" AT BOTTOM OF NORTH WEST DOORS.INSTRUCTED TO MAKE DOORS TIGHT FITTING TO PREVENT PEST ENTRY AND MAINTAIN.

    • Serious Priority

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED WASH WATER TEMPERATURE AT 3-COMPARTMENT SINK TO BE INADEQUATE (91.0 F) WATER TEMPERATURE IN THE KITCHEN FOOD PREP AREA.INSTRUCTED MANAGEMENT TO REPAIR AND PROVIDE ADEQUATE HOT WATER TEMPERATURE ABOVE 110F FOR PROPER DISHWASHING. PRIORITY VIOLATION 7-38-025,CITATION ISSUED.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED WATER LEAK AT BASE OF FAUCET 3-COMPARTMENT SINK IN THE KITCHEN FOOD PREP AREA.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO PROVIDE MISSING (SOME) CEILING TILES NEAR THE REAR WALK-IN-FREEZER LOCATED IN THE FOOD PREP/SERVING LINE AREA.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATIONS OF DUST BUILD-UP AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2285867 DATED:04/26/2019 #56--OBSERVED NO VENTILATION OVER ELECTRIC OVENS AT BASEMENT AND 1ST FLOOR FOOD PREP AREAS.INSTRUCTED MANAGEMENT TO PUT VENTILATION OVER OVENS OR SHOW THAT THE OVEN ARE 7.5 KILLOWATTS OR BELOW TO MEET VENTILLATION HOOD EXEMPTION. CORE VIOLATION Jul 26, 2019 INSTRUCTED TO CORRECT NOTED VIOLATION AND MAINTAIN BY 5/4/2021.PRIORITY FOUNDATION VIOLATION 7-42-090.

  10. Apr 26, 2019 Canvass · Pass — Risk 1 (High)
    • Not serious Core

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO DRAINBOARD OVER 3-COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL A DRAINBOARD OVER 3.COMPATMENT SINK AFFIXED TO THE WALL. CORE VIOLATION

    • Not serious Core

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED NO BACKFLOW DEVICES AT MOPSINKS AT SOUTH SIDE OF SCHOOL AT ALL FLOORS.INSTRUCTED MANAGEMENT TO INSTALL BACKFLOW DEVICES AT THESE LOCATIONS. CORE VIOLATION

    • Not serious Core

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FLOORS AT MOPSINK CLOSETS AT SOUTH END OF THE SCHOOL WITH WORN OUT FLOOR COVERINGS/TILE.INSTRUCTED MANAGEMENT TO REPAIR. CORE VIOLATION

    • Not serious Core

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED NO VENTILATION OVER ELECTRIC OVENS AT BASEMENT AND 1ST FLOOR FOOD PREP AREAS.INSTRUCTED MANAGEMENT TO PUT VENTILATION OVER OVENS OR SHOW THAT THE OVEN ARE 7.5 KILLOWATTS OR BELOW TO MEET VENTILLATION HOOD EXEMPTION. CORE VIOLATION

  11. May 3, 2018 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      CAULK AROUND THE WASHBOWL SINK IN BOY'S WASHROOM 2ND FLOOR AND BOY'S WASHROOM 1ST FLOOR WORN OUT WITH BLACK/BROWNISH COLOR. MUST RE CAULK AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DETAIL CLEAN HAND DRYER IN GIRL'S AND BOY'S WASHROOM 2ND FLOOR AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO HAND SINK IN THE SERVING AREA, INSTRUCTED TO INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE HAND SOAP AND HAND TOWEL.

  12. Feb 3, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FOLLOWING FAUCETS IN NEED OF REPAIR (METERED FAUCET MUST STAY ACTIVE FOR AT LEAST 15 SECONDS BEFORE NEEDING TO BE REACTIVATED): GIRLS FAUCET (RIGHT) HAND SINK INSIDE 3RD FLOOR GIRLS WASHROOM, 2ND FLOOR BOYS (LEFT) HAND SINK, 1ST FLOOR BOYS (RIGHT) HAND SINK AND BASEMENT BOYS (LEFT) HAND SINK IN BASEMENT WASHROOM.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      INSTRUCTED TO REMOVE UNNECESSARY ARTICLES (PILE OF WOOD AND WOODEN PALLETS) IN REAR OUTSIDE AREA BY GARBAGE DUMPSTER TO PREVENT PEST HARBORAGE.

  13. Apr 7, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      SINGLE SERVE ARTICLES NOT PROPERLY STORED, INSTRUCTED TO STORE IN ONE DIRECTION WITH HANDLES FACING UP,

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      SOME MIXING VALVES IN BOYS AND GIRLS BATH ON FIRST FLOOR IN POOR REPAIR, NEEDS ADJUSTED, TO GET WARM WATER MORE QUICKLY,

  14. Mar 5, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAINS IN GROUND FLOOR AND IN LOWER LEVEL PREP AREAS TO PREVENT PEST HARBORAGE.----------MUST CLEAN AND MAINTAIN FLOORS WITH DEBRIS INSIDE MECHANICAL/ELECTRICAL ROOM (NEXT TO DINING AREA-GROUND LEVEL) AND INSIDE MOP ROOM AT SAME AREA.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      INSTRUCTED TO REPLACE DEAD LIGHT BULB INSIDE REACH-IN FREEZER IN MAIN PREP/COOKING AREA GROUND LEVEL.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO REPAIR STRIPPED COLD FAUCET HANDLE AT RIGHT HAND SINK INSIDE BOYS WASHROOM LOWER LEVEL.

  15. Apr 28, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      KITCHEN CAN OPENER AND HOUSING ATTACHED TO FOOD PREP TABLE,HOOD AND FILTERS ABOVE THE COOKING STOVE ARE NOT CLEANED.INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS ALONG WALLS AND IN ALL CORNERS IN NEED FOR FURTHER CLEANING INCLUDING INSIDE THE DOUBLE DOOR STORAGE CLOSETS THROUGHOUT,MOP SINK CLOSETS.LOOSE COVING BENEATH THE EXPOSED HANDSINK IN THE KITCHEN AREA.INSTRUCTED TO REPAIR AND MAINTAIN. ELEVATE ALL STORED ITEMS 6" OFF FLOOR/WALL FOR EASIER CLEANING.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CEILING VENTILATION COVERS INSIDE STUDENTS TOILET ROOMS ARE DUSTY.INSTRUCTED TO REMOVE DUSTS ACCUMULATIONS AND MAINTAIN. SEAL OPENING AROUND PLUMBING/ELECTRICAL FIXTURES WHERE NOTED (ENGINEER AWARE).

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      INSTRUCTED TO PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS ON 3 SETS OF LIGHTS IN THE KITCHEN AREAS.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      CLEAN AND ORGANIZE DOUBLE DOOR STORAGE CLOSETS ADJACENT TO THE LUNCHROOM AREAS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE.

  16. Apr 15, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Hand dryer device in Boy's bathroom in 2nd floor was missing caulk shall be repaired, Boy's bathroom sink in pre-school caulk in state of disrepair, shall be repaired, replaced.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Floors in bsmt storage area, boiler room not clean, needs detailed cleaning(corners)

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      Light shields in kitchen prep area, hallway(2nd floor), need cleaning.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Exhaust vents(ventilation) in kitchen prep area, not clean, need cleaning. Classrooms that had exhaust vents(ventilation) not clean in 3rd floor, 2nd floor, and 1st floor, need cleaning.

  17. May 17, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      VENT COVER IN PREP AREA UNCLEAN MUST CLEAN AND MAINTAIN; 2 VENT COVERS IN PRE K WASHROOMS UNCLEAN MUST CLEAN AND MAINTAIN

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INSTRUCTED TO PROVIDE THERMOMETER INSIDE IN 1 MILK COOLER

  18. May 12, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Floor along wallbase in boiler room not cleaned. Instructed to detail clean daily.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      Unnecessary articles stored in boiler room. Instructed to remove all unused articles and detail clean areas.

  19. Nov 19, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE ADDITIONAL SWEEP AT THE EXIT DOOR NEAR OFFICE;MUST ADJUST SWEEP AT THE GYM EXIT DOOR,WORK ORDERS /RECEIPT 08-31-10 & 10-12-10 FOR DOOR SWEEP REVIEWED

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR BEHIND COOKING OVEN UNCLEAN,MUST CLEAN AND MAINTAIN

  20. May 12, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. WORN OUT DOOR STRIP AT 1 DOOR NEAR GYM AREA AND BETWEEN DOORS IN THE NORTH SIDE AREA MUST BE REPLACED AND ADJUSTED TO PROPERLY SEAL DOORS

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN BASEMENT BOILER ROOM UNCLEAN,MUST BE CLEAN AND MAINTAIN;FLOOR IN MOPSINK CLOSET 2ND FLOOR UNCLEAN ,MUST BE CLEAN

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned. DAMAGED CEILING TILES IN 1 PRE K WASHROOM MUST BE REPLACED

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.