RecordWell Data

Club 81 Too

13157 S AVENUE M, Chicago, IL 60633 · Cook County

115cited violations
0serious tier
10inspections
99tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
1997607
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025150
2024170
20233470
2022160
20211110
2020160
20192330

Inspections

  1. Jul 22, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED AT THE HAND WASHING SINKS IN THE FOOD PREP AREA, EMPLOYEE TOILET ROOM AND MEN'S CUSTOMER TOILET ROOM. INSTRUCTED TO PROVIDE.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 OBSERVED CONTAINERS OF BREADING AND FLOUR OUT OF THE ORIGINAL PACKAGING AND NOT LABELED WITH THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(C) OBSERVED INTERIOR AND EXTERIOR OF FRYERS WITH ACCUMULATED GREASE DEBRIS. INSTRUCTED TO CLEAN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 OBSERVED ACCUMULATED DIRT AND GREASE DEBRIS ON THE FLOORS IN THE FOOD PREP AND FOOD STORAGE AREA. OBSERVED GREASE SPLATTER ON THE WALLS IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN ALL.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.11 OBSERVED CRACKED FLOOR TILE IN THE MEN'S TOILET ROOM NEXT TO THE TOILET. INSTRUCTED TO REPAIR FLOOR TILE OR REPLACE.

  2. May 20, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED DEAD MOUSE ON FLOOR IN CORNER OF BASEMENT FURNACE ROOM. INSTRUCTED MANAGER TO REMOVE, CLEAN AND SANITIZE ALL AREAS.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      OBSERVED ICE SCOOP HANDLE LAYING ON TOP OF ICE IN BAR AREA. INSTRUCTED MANAGER TO STORE HANDLE UP TO PREVENT CONTAMINATION.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN BASEMENT. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED FOOD SPILLS, DEBRIS AND GREASE BUILUDP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS, CABINETS, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FOOD SPILLS AND DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, BAR AND BASEMENT AREAS. OBSERVED LIQUID SPILLS ON FLOOR IN BASEMENT LIQUOR STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED UNUSED ARTICLES AND EQUIPMENT IN PREP, STORAGE, BAR AND BASEMENT AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.

  3. Oct 27, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      6-301.14 : OBSERVED NO HAND WASHING SIGN AT HAND SINK IN FRONT BAR AREA MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON COUNTER TOPS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,MEAT SLICER,USED AND UNUSED EQUIPMENT STORED THROUGHOUT.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      6-501.19 : OBSERVED NO SELF CLOSING DEVICE ON STAFF TOILET ROOM DOOR MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.11 : MUST REMOVE EXCESSIVE DUST BUILD UP FROM WALL RADIATOR COVERS,SPIDER WEBS FROM WALLS THROUGHOUT,STORAGE ROOMS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN PREP AREAS,REAR STORAGE AREA,BAR AREAS AND REMOVE TAPE FROM FLOOR ,TOILET ROOMS AND WHERE NEEDED.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

  4. Oct 25, 2023 Canvass Re-Inspection · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      6-301.14 : OBSERVED NO HAND WASHING SIGN AT HAND SINK IN FRONT BAR AREA MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      3-305.11 : OBSERVED FOOD STORED ON SHELVING UNITS IN STAFF TOILET ROOM MUST REMOVE AND STORE PROPERLY TO PREVENT CROSS CONTAMINATION.MUST ELEVATE FOOD & PAPER GOODS STORED ON FLOOR THROUGHOUT PREMISES INCLUDING BASEMENT.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON COUNTER TOPS

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS STORED THROUGHOUT SHELVING UNITS,ON TOPSIDES OF COOLERS AND FREEZERS THROUGHOUT PREMISES

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-501.11 : OBSERVED NO SINK STOPPERS FOR REAR KITCHEN 3- COMPARTMENT SINK

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE THROUGHOUT PREMISES AND BASEMENT AND PROVIDE ADEQUATE SHELVING UNITS.MUST REMOVE RUST FROM SOME SHELVING UNITS IN REACH IN COOLERS

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,MEAT SLICER,USED AND UNUSED EQUIPMENT STORED THROUGHOUT.MUST DEFROST ICE BUILD UP FROM REACH IN FREEZER

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      6-501.19 : OBSERVED NO SELF CLOSING DEVICE ON STAFF TOILET ROOM DOOR MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN PREP AREAS,REAR STORAGE AREA,BAR AREAS AND REMOVE TAPE FROM FLOOR ,TOILET ROOMS AND WHERE NEEDED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.11 : MUST REMOVE EXCESSIVE DUST BUILD UP FROM WALL RADIATOR COVERS,SPIDER WEBS FROM WALLS THROUGHOUT,STORAGE ROOMS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      : 6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOOR MATS THROUGHOUT PREMISES

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN

    • Not serious Priority Foundation

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      8-404.13(B:4) : PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT # 2583234 10/11/23 NOT CORRECTED #49-4-602.13 : MUST DETAIL CLEAN THE COUNTER TOPS , STORAGE SHELVING .#55- 6-501.13 : INSTRUCTED MANAGER TO DETAIL CLEAN THE FLOOR THROUGH OUT THE PREP AND STORAGE AREAS TO REMOVE SPILLS,DEBRIS AND GREASE.#55- 6-501.114 : OBSERVED CLUTTER IN THE STORAGE AREAS AND BEHIND BARS. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.#55-: 6-201.16 : OBSERVED THE WALLS DIRTY IN THE PREP AREA . MUST CLEAN AND MAINTAIN.(PRIORITY 7-42-090)(CITATION ISSUED)

  5. Oct 11, 2023 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,COLESLAW,ETC)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND WASHING SIGN AT HAND SINK IN FRONT BAR AREA MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO COLD RUNNING WATER AT HAND SINK IN STAFF TOILET ROOM MUST REPAIR OR REPLACE.

    • Severity not stated Corrected on site

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS .5LBS-COLE SLAW IN CUPS AT 64.0F AND 7.5LBS. COLE SLAW IN A LARGE PLASTIC CONTAINER AT 46.1F INSIDE OF REFRIGERATOR. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 8LBS. $15.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)(CITATION ISSUED)

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS IN LOWER CABINETS IN KITCHEN,ON FLOOR AND SHELVING UNITS IN THE FOOD STORAGE CLOSET IN BETWEEN ARTICLES ON FLOOR.REAR UNUSED BAR AREA ON FLOOR AND SHELVING UNITS AMONGST MASSIVE CLUTTER.ALSO APPX. 30 OR MORE LIVE SMALL FLIES FLYING AROUND AND ON WALLS IN REAR PREP AREA, FRONT BAR AREA,MEN'S TOILET ROOM AND BASEMENT.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/11/23.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED FOOD STORED ON SHELVING UNITS IN STAFF TOILET ROOM MUST REMOVE AND STORE PROPERLY TO PREVENT CROSS CONTAMINATION.MUST ELEVATE FOOD & PAPER GOODS STORED ON FLOOR THROUGHOUT PREMISES INCLUDING BASEMENT.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON COUNTER TOPS.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      MUST INVERT MULTI-USE UTENSILS STORED THROUGHOUT SHELVING UNITS,ON TOPSIDES OF COOLERS AND FREEZERS THROUGHOUT PREMISES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED NO SINK STOPPERS FOR REAR KITCHEN 3- COMPARTMENT SINK.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST ELIMINATE CRATES USED FOR FOOD STORAGE THROUGHOUT PREMISES AND BASEMENT AND PROVIDE ADEQUATE SHELVING UNITS.MUST REMOVE RUST FROM SOME SHELVING UNITS IN REACH IN COOLERS.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO CHEMICAL TEST KIT (QUATS)TO CHECK SANITIZING SOLUTION PPM'S AT BAR 3- COMPARTMENT SINK MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,MEAT SLICER,USED AND UNUSED EQUIPMENT STORED THROUGHOUT.MUST DEFROST ICE BUILD UP FROM REACH IN FREEZER.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE MUST PROVIDE AND BE SEEN FOR SERVICING.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO SELF CLOSING DEVICE ON STAFF TOILET ROOM DOOR MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN PREP AREAS,REAR STORAGE AREA,BAR AREAS AND REMOVE TAPE FROM FLOOR ,TOILET ROOMS AND WHERE NEEDED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REMOVE EXCESSIVE DUST BUILD UP FROM WALL RADIATOR COVERS,SPIDER WEBS FROM WALLS THROUGHOUT,STORAGE ROOMS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN DEBRIS BUILD UP FROM FLOOR MATS THROUGHOUT PREMISES.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATIONS FROM REPORT # 2566172 10/28/22 NOT CORRECTED #49-4-602.13 : MUST DETAIL CLEAN THE EXTERIOR AND INTERIOR OF ALL COOLERS AND FREEZER, CLEAN THE COUNTER TOPS ,PREP TABLES, STORAGE SHELVING AND CLEAN THE INTERIOR OF THE ICE MACHINE.#53- 6-501.18 : MUST DETAIL CLEAN THE FIXTURES AND FLOOR IN THE EMPLOYEE'S WASHROOM.#55- 6-501.13 : INSTRUCTED MANAGER TO DETAIL CLEAN THE FLOOR THROUGH OUT THE PREP AND STORAGE AREAS TO REMOVE SPILLS,DEBRIS AND GREASE.#55- 6-501.114 : OBSERVED CLUTTER IN THE STORAGE AREAS AND BEHIND BARS. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.#55- 6-201.17 : OBSERVED PIPING ALONG THE WALL BEHIND EQUIPMENT NEEDS CLEANING TO REMOVE GREASE AND DEBRIS.#55-: 6-201.16 : OBSERVED THE WALLS DIRTY IN THE PREP AREA . MUST CLEAN, REPLACE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

  6. Oct 28, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST DETAIL CLEAN THE EXTERIOR AND INTERIOR OF ALL COOLERS AND FREEZER, CLEAN THE COUNTER TOPS ,PREP TABLES, STORAGE SHELVING AND CLEAN THE INTERIOR OF THE ICE MACHINE.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      MUST DETAIL CLEAN THE FIXTURES AND FLOOR IN THE EMPLOYEE'S WASHROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED MANAGER TO DETAIL CLEAN THE FLOOR THROUGH OUT THE PREP AND STORAGE AREAS TO REMOVE SPILLS,DEBRIS AND GREASE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CLUTTER IN THE STORAGE AREAS AND BEHIND BARS. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED PIPING ALONG THE WALL BEHIND EQUIPMENT NEEDS CLEANING TO REMOVE GREASE AND DEBRIS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE WALLS DIRTY IN THE PREP AREA AND THE CEILING TILES DAMAGED IN THE SAME AREA. MUST CLEAN, REPLACE AND MAINTAIN.

  7. Nov 15, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED A BUILD UP OF GREASE AND FOOD DEBRIS UNDER DEEP FRYERS. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED STANDING LIQUID INSIDE THE BEER DISPENCING UNIT BEHIND BAR. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING INSECT HARBORING.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED THE INSIDE DOOR AREA OF THE ICE MACHINE LOCATED IN THE BASEMENT WITH A BUILD UP OF DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED ITEMS ON FLOOR IN BASEMENT. INSTRUCTED TO PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES OFF THE FLOOR THAT WILL ALLOW PROPER CLEANING AND MAINTAINING.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED A BUILD UP OF FOOD DEBRIS INSIDE THE STAND UP FREEZER IN REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED A BUILD UP OF DIRT, FLOUR, FOOD DEBRIS AND GREASE ON THE WALLS, FLOORS AND SIDES OF COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING HARBORING OF PEST AND INSECTS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CLUTTER TO THE RIGHT OF THE FRONT BAR AREA. INSTRUCTED TO CLEAR, CLEAN AND MAINTAIN AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FOIL COVERING PIPE IN FOOD PREP AREA ON WALL BEHIND COOKING EQUIPMENT. INSTRUCTED TO REMOVE CLEAN AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED LOW LEVEL LIGHING IN TOILET ROOMS LOCATED IN THE FRONT BAR SERVICE AREA. INSTRUCTED TO PROVIDE PROPER LIGHTING.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NEW EMPLOYEE (STARTED TODAY) WITHOUT PROPER FOOD HANDLING CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING ON SITE FOR CITY OF CHICAGO FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE ALONG WITH CITY OF CHICAGO CERTIFICATE ONCE RENEWED.

  8. Jul 1, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      INSTRUCTED MANAGER TO LABEL LARGE BULK DRY STORAGE CONTAINERS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      INSTRUCTED MANAGER TO DETAIL CLEAN ALL COUNTER TOPS, PREP STATIONS, INTERIOR OF ALL COOLERS AND FREEZERS. ALSO CLEAN THE INTERIOR OF THE ICE MACHINE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST DETAIL CLEAN FLOORS IN THE KITCHEN,BASEMENT AND STORAGE AREA TO REMOVE SPILLS, DEBRIS AND/OR GREASE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE BASEMENT DRY STORAGE AREA VERY CLUTTERED, INSTRUCTED MANAGER TO ORGANIZE TO PREVENT HARBORAGE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST CLEAN THE FILTERS AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DUST.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      INSTRUCTED MANAGER TO COMPLY WITH THE ALLERGEN TRAINING REQUIREMENTS FOR ALL CITY CERTIFIED MANAGER OR CITATIONS WILL FOLLOW.

  9. Apr 2, 2019 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (*DISPOSABLE MASK, DISPOSABLE GLOVES, DISPOSABLE MOP) ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      3-603.11 OBSERVED NO DISCLOSURE FOR ITEMS THAT CAN BE ORDERED RAW OR UNDERCOOKED (CHEESEBURGERS) ON THE MENU. INSTRUCTED TO PROVIDE A DISCLOSURE FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      4-204.112(B) OBSERVED THERMOMETERS ARE NEEDED INSIDE OF THE FREEZERS. INSTRUCTED TO PROVIDE.

    • Severity not stated

      PERSONAL CLEANLINESS

      2-402.11 OBSERVED CHEF WITHOUT A BEARD RESTRAINT. INSTRUCTED TO PROVIDE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS, INTERIOR OF THE OVEN, AND INSIDE OF THE CABINETS WITH ACCUMULATED FOOD AND DUST DEBRIS. INSTRUCTED TO CLEAN ALL. OBSERVED RUST ON THE SHELVES IN THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST OR REPLACE SHELVES.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE WOMEN'S AND EMPLOYEE'S TOILET ROOMS. INSTRUCTED TO PROVIDE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.11 OBSERVED THE FLOORS WITH CRACKED FLOOR TILE AND NOT SMOOTH AND EASILY CLEANABLE INSIDE OF THE CUSTOMERS TOILET ROOM. OBSERVED CARDBOARD BEING RE-USED AS A FLOOR LINER. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114 OBSERVED UNNECESSARY ITEMS AND CLUTTER BEING STORED ON THE FLOOR IN THE BASEMENT AND IN THE GARAGE. INSTRUCTED TO REMOVE ALL CLUTTER AND UNNECESSARY ITEMS AND STORE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.13 OBSERVED FLOORS IN THE FOOD PREP AREA WITH ACCUMULATED FOOD AND GREASE DEBRIS UNDER AND AROUND ALL COOKING EQUIPMENTS. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN ALL CORNERS

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 OBSERVED A MALE FOOD HANDLER WITHOUT A FOOD HANDLER'S CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.

  10. Mar 25, 2019 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (COLESLAW, BEEF) ARE BEING HANDLED PREPARED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (*DISPOSABLE MASK, DISPOSABLE GLOVES, DISPOSABLE MOP) ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      6-301.14 OBSERVED NO HAND WASHING SIGNS AT THE HAND WASHING SINKS LOCATED IN THE FOOD PREP AREA, BAR AND TOILET ROOMS. INSTRUCTED TO PROVIDE.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      3-501.17 OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (COLESLAW, CHEESE) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS INSIDE OF THE WALK IN COOLER AND INSIDE OF THE REFRIGERATOR WITHOUT LABELS CONTAINING PRODUCT DATES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      3-603.11 OBSERVED NO DISCLOSURE FOR ITEMS THAT CAN BE ORDERED RAW OR UNDERCOOKED (CHEESEBURGERS) ON THE MENU. INSTRUCTED TO PROVIDE A DISCLOSURE FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      4-204.112(B) OBSERVED THERMOMETERS ARE NEEDED INSIDE OF THE FREEZERS. INSTRUCTED TO PROVIDE.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 OBSERVED THE COMMON NAME OF FOODS NOT LABELED ON THE FOOD STORAGE BAGS AND FOOD STORAGE CONTAINERS. INSTRUCTED TO PROVIDE.

    • Severity not stated

      PERSONAL CLEANLINESS

      2-402.11 OBSERVED CHEF WITHOUT A BEARD RESTRAINT. INSTRUCTED TO PROVIDE.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      3-304.12 OBSERVED IN USE UTENSIL FOR SCOOPING COLESLAW BEING STORED DIRECTLY IN THE PRODUCT CONTAINER. INSTRUCTED TO PROPERLY STORE UTENSILS IN BETWEEN USE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-102.11 OBSERVED NON FOOD GRADE CONTAINERS BEING RE-USE AS FOOD STORAGE CONTAINERS. INSTRUCTED TO ONLY USE FOOD GRADE CONTAINERS OR FOOD GRADE STORAGE BAGS FOR FOOD STORAGE.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE TO PROPERLY TEST THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(B) OBSERVED THE GRILL AND FRYING BASKETS WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS, INTERIOR OF THE OVEN, AND INSIDE OF THE CABINETS WITH ACCUMULATED FOOD AND DUST DEBRIS. INSTRUCTED TO CLEAN ALL. OBSERVED RUST ON THE SHELVES IN THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST OR REPLACE SHELVES.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE WOMEN'S AND EMPLOYEE'S TOILET ROOMS. INSTRUCTED TO PROVIDE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.11 OBSERVED THE FLOORS WITH CRACKED FLOOR TILE AND NOT SMOOTH AND EASILY CLEANABLE INSIDE OF THE CUSTOMERS TOILET ROOM. OBSERVED CARDBOARD BEING RE-USED AS A FLOOR LINER. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114 OBSERVED UNNECESSARY ITEMS AND CLUTTER BEING STORED ON THE FLOOR IN THE BASEMENT AND IN THE GARAGE. INSTRUCTED TO REMOVE ALL CLUTTER AND UNNECESSARY ITEMS AND STORE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 OBSERVED ACCUMULATED COBB WEBBS AND DIRT AND DUST DEBRIS LOCATED INSIDE OF ALL CABINETS AND BEHIND THE REACH IN FREEZER IN THE REAR. INSTRUCTED TO CLEAN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.13 OBSERVED FLOORS IN THE FOOD PREP AREA WITH ACCUMULATED FOOD AND GREASE DEBRIS UNDER AND AROUND ALL COOKING EQUIPMENTS. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN ALL CORNERS.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 OBSERVED A MALE FOOD HANDLER WITHOUT A FOOD HANDLER'S CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.