Cava

Year by year

Inspections

1. Aug 7, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     Fly trap placed above food prep table, Instructed to remove.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     Open garbage receptacle placed next to clean utensils rack, Instructed to keep away.

2. Dec 4, 2024 Short Form Complaint · Pass — Risk 1 (High)

   Result: Pass.

3. May 17, 2024 Complaint · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED VARIOUS TCS FOODS STORED AT INADEQUATE TEMPERATURES RANGING FROM 45-49 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND BELOW. THE MANAGER DISCARDED 2 POUNDS OF MIXED GREENS 1/2 POUND COOKED VEGETABLES ($35) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED SOIL BUILD UP ON COUNTER TOPS AND NEAR GRIDDLE AREA. INSTRUCTED MANAGER TO CLEAN.

4. Mar 12, 2024 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

5. Mar 6, 2024 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HAND WASHING SINK NOT LOCATED IN CONVENIENT LOCATION FOR REAR FOOD PREP AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN LOCATION THAT IS CONVENIENTLY ACCESSIBLE FOR FOOD PREP STAFF. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED.