RecordWell Data

Curio Hotel

900 E GRAND AVE, Chicago, IL 60611 · Cook County

37cited violations
4serious tier
13inspections
17tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2728615
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026240
20253112
2024130
2023250
2022250
2021292
2020100

Inspections

  1. Aug 11, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SOME WATER STAINED CEILING TILES ABOVE DISHWASH AREA. INSTRUCTED MANAGER MUST REPLACE ALL DAMAGED CEILING TILES AND MAINTAIN.

  2. Aug 4, 2026 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOODS- BEEF, PASTA, ETC.- ARE PREPARED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH ORIGINAL FOOD MANAGER CERTIFICATE MUST BE ON PREMISES WHILE TCS FOODS ARE PREPARED. PRIORITY FOUNDATION 7-38-012.

    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED ACCUMULATED PINK SLIME AND BLACK DIRT BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-005. ALL ICE INSIDE ICE MACHINE VOLUNTARILY DISCARDED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SOME WATER STAINED CEILING TILES ABOVE DISHWASH AREA. INSTRUCTED MANAGER MUST REPLACE ALL DAMAGED CEILING TILES AND MAINTAIN.

  3. Aug 18, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  4. Jul 21, 2025 Canvass Re-Inspection · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      5-205.11 OBSERVED HAND WASHING SINK DOUBLING AS A DUMP SINK. HAND WASHING SINK IS STORED ON TOP WITH DUMP SINK DIRECTLY BELOW. SPRAYER IS ALSO ATTACHED TO HAND WASHING SINK INSTRUCTED MANAGER TO ENSURE HAND WASHING SINK IS USED FOR NO PURPOSE THAN HAND WASHING. MUST REMOVE DUMP SINK BELOW. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION CONSOLIDATED WITH PREVIOUS VIOLATION.

  5. Jul 8, 2025 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED HAND WASHING SINK DOUBLING AS A DUMP SINK. HAND WASHING SINK IS STORED ON TOP WITH DUMP SINK DIRECTLY BELOW. SPRAYER IS ALSO ATTACHED TO HAND WASHING SINK INSTRUCTED MANAGER TO ENSURE HAND WASHING SINK IS USED FOR NO PURPOSE THAN HAND WASHING. MUST REMOVE DUMP SINK BELOW. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION CONSOLIDATED WITH PREVIOUS VIOLATION.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED HAND WASHING SINK RENDERED INACCESSIBLE DUE TO FAUCET BEING BROKEN OFF. INSTRUCTED MANAGER TO RESTORE FAUCET AND TO ENSURE ALL HAND WASHING SINKS ARE ACCESSIBLE. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.

    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED UPSTAIRS HOT WATER DISH MACHINE PROVIDING A FINAL UTENSIL SURFACE TEMPERATURE OF 153 F. INSTRUCTED MANAGER TO ENSURE THAT ALL HOT WATER DISH MACHINES PROVIDE A MINIMUM UTENSIL SURFACE TEMPERATURE OF 160 F. DISH MACHINE TAGGED. PRIORITY FOUNDATION VIOLATION 7-38-025 CITATION ISSUED.

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED SEVERAL TCS FOODS HELD AT INADEQUATE TEMPERATURES RANGING FROM 44-58 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND BELOW. MANAGER DISCARDED: 1 POUND SLICED CHERRY TOMATOES, 1/2 GALLON OF MILK, 1/4 POUND COOKED ONIONS, 1 POUND COOKED BLACK BEANS, 1 POUND COOKED LIMA BEANS, 5 POUNDS COOKED POTATOES, AND 1 POUND COOKED CORN ($75). PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      OBSERVED 2 COOLERS WITH AN INADEQUATE AMBIENT AIR TEMPERATURE OF 50 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. COOLERS TAGGED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 10 SMALL FLIES AND 11 LARGE FLIES THROUGHOUT FACILITY INCLUDING IN BAR AREA, IN KITCHEN AREA, AND IN BANQUET SERVICE AREA. INSTRUCTED MANAGER TO SERVICE ALL AREAS AFFECTED BY PESTS. PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED HAND WASHING SINK ON COOK'S SERVICE LINE WITH NO SPLASH GUARD. INSTRUCTED MANAGER TO INSTALL SPLASH GUARD TO AVOID SPLASH CONTAMINATION.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR MEASURING THE FINAL UTENSIL SURFACE FOR HOT WATER DISH MACHINE. MANAGER PROVIDE TEST STRIPS FOR MEASURING WATER TEMPERATURE ONLY. INSTRUCTED MANAGER TO PROVIDE IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR SURFACE TEMPERATURE OF DISH MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FLOOR IN BAR AREA WITH STICKY SUBSTANCE ON GROUND. OBSERVED FLOOR IN BAR AREA WITH HEAVY DEBRIS UNDERNEATH AND AROUND COOLING EQUIPMENT. INSTRUCTE MANAGER TO CLEAN AND MAINTAIN FLOORS.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      OBSERVED PREVIOUS CORE VIOLATION NOT CORRECTED. REPORT #2594501 DATED MAY 13 2024 INSTRUCTED FACILITY TO #38 REPAIR GAP IN REAR EXIT SIDE DOORS. OBSERVED REAR EXIT SIDE DOORS WITH LARGE GAPS. INSTRUCTED MANAGER TO ADDRESS PREVIOUS CORE VIOLATION. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

  6. May 13, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED THE REAR SIDE EXIT DOORS WITH A GAP IN BETWEEN DOOR. MUST REPAIR AND MAINTAIN TO PREVENT ENTRY POINT FOR PESTS.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED WIPING TOWELS LAYING ON PREP STATIONS. INSTRUCTED MANAGER TO PROPERLY STORE WIPING CLOTHES IN SANITIZING SOLUTION WHEN NOT IN USE.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED ONE OF THE HAND SINKS IN THE MEN WASHROOM HAS LOW HOT WATER PRESSURE. MUST REPAIR AND MAINTAIN.

  7. Nov 28, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED NO SPLASH GUARD IN PLACE AT REAR PREP HANDSINK. INSTRUCTED TO INSTALL TO PREVENT POSSIBLE CONTAMINATION. NOTED WALK IN COOLER SHELVING UNITS WITH EXCESSIVE AMOUNTS OF RUST. INSTRUCTED PERSON IN CHARGE TO PROVIDE SHELVING THAT IS SMOOTH AND EASILY CLEANABLE.

  8. Jul 25, 2023 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      No hand soap provided at Bar hand wash sink, Instructed to obtain. ( bar was in operation during inspection ). Instructed manager to provide. Priority foundation violation 7-38-030(c)

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      No paper towels were provided for the front cook line hand wash sink. Instructed to provide. priority foundation violation 7-38-030(C)combined with a previous violation

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      The front cook line hand wash sink is used as a dump sink, and large food debris is noted in the sink basin. Instructed not to use hand sink for other than hand washing. Priority foundation violation 7-38-030(c)combined with a previous violation

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      No Chlorine Test strips for low temp dishwashing machine at the bar. Instructed to obtain. Priority foundation violation 7-38-005.

  9. Aug 9, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  10. Aug 2, 2022 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      No hands washing signs in Employees toilet rooms, Instructed to provide.

    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      Ice maker not clean , mildew and mold like dark slime noted on ice maker interior surfaces, instructed manager to clean machine and maintain. Priority foundation violation 7-38-005. Ice discarded and cleaning machine started.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      Found about 20 live house flies in kitchen and rear storage room, instructed to eliminate insects activity and maintain. priority foundation violation 7-38-020(a).

    • Severity not stated

      PERSONAL CLEANLINESS

      a food handler in kitchen with long beard, instructed to wear beard restraints.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      deli cups not air dried after washing, wet stacks of clean deli cups found in clean utensils in clean utensil rack area.

  11. May 17, 2021 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED MISSING HANDWASHING SIGNAGE AT HANDWASHING SINKS THROUGHOUT THE FACILITY. MUST PROVIDE.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND NO PAPERTOWELS AT FRONT COOKS LINE HANDWASHING SINK, REAR PREP AREA HANDWASHING SINK, AND DISHWASHING AREA HANDWASHING SINK. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      FOUND NO THERMOMETER IN THE UPSTAIRS WALK-IN COOLER NOR THE DOWNSTAIRS WALK-IN COOLER. MUST PROVIDE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      FOUND HEAVY DUST BUILDUP ON CEILING VENTS OVER FIRST FLOOR DISHWASHING AREA. MUST CLEAN.

  12. May 6, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED MISSING HANDWASHING SIGNAGE AT HANDWASHING SINKS THROUGHOUT THE FACILITY. MUST PROVIDE.

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      FOUND COLD TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES IN 2-DOOR COOLER. RAW CHICKEN, COOKED CHICKEN SAUSAGE, EGGS, COOKED POTATOES, HONEY YOGURT, AND HEAVY CREAM FOUND AT TEMPERATURES RANGING FROM 48F TO 68F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL COLD HOLDING TCS FOODS AT OR BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED TEMPERATURE OF 2-DOOR COOLER IN PREP AREA TO BE AT 48.1F. INSTRUCTED NOT TO USE EQUIPMENT UNTIL MAINTAINING PROPER TEMPERATURE OF 41F AND BELOW. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      FOUND NO THERMOMETER IN THE UPSTAIRS WALK-IN COOLER NOR THE DOWNSTAIRS WALK-IN COOLER. MUST PROVIDE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      FOUND HEAVY DUST BUILDUP ON CEILING VENTS OVER FIRST FLOOR DISHWASHING AREA. MUST CLEAN.

  13. Oct 20, 2020 License · Pass — Risk 1 (High)

    Result: Pass.

Source: Chicago Department of Public Health. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.